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Pasta Crab Salad


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  • 4 1/2 cups uncooked tricolored spiral pasta
  • 1 pkg (16oz) crabmeat flaked
  • 1/3 cup each chopped celery, green pepper and onion
  • 1/2 cup reduced fat mayo
  • 1/2 cup reduced at ranch salad dressing
  • 1 tsp dill weed


Servings 10


Step 1

1. Cook pasta according to package, drain and rinse. Place in large bowl. Add the crab, celery, green pepper and onion.

2. In a small bowl combine they mayo, salad dressing and dill. Pour over pasta mixture, toss to coat. Cover and refrigerate for at least 2 hours before serving.

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