Menu Enter a recipe name, ingredient, keyword...

Banana Cake

By

A light cake with bananas

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • DRY:
  • 2 1/4 Cups Flour
  • 2 tsp, Baking Powder
  • 1 tsp. Baking Soda
  • 1/2 tsp. Salt
  • WET
  • 1/2 cup butter or margarine
  • 1 1/4 cup Sugar
  • 2 Eggs
  • 1 tsp Vanilla
  • 1 cup mashed bananas
  • 3/4 cup buttermilk

Details

Servings 8
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 350°F
1. Sift dry ingredients and set aside
2. Put the butter in a bowl and cream in the sugar blend in the two eggs and beat until light and fluffy then add the vanilla
3. Mix in dry ingredients
4. Stir in bananas and buttermilk
5. Pour into a baking pan or a Bundt pan and bake for 30-35 minutes

You'll also love

Review this recipe

Roased Banana Pudding Stuffed Hungarian Banana Peppers