HONEY GLAZED SPICED PORK TENDERLOIN

By joanmarie

Ingredients

• 2 tsp paprika
• 1 tsp pepper
• 1/4 tsp onion powder
• 1/8 tsp chili powder
• 1/8 tsp cayenne
• 1 1/10 lb pork tenderloin
• 1/2 tsp olive oil
• 1 tbsp honey
• 1 tsp honey
• 1 tbsp fresh garlic, minced

Preparation

Step 1

•preheat oven to 350

use fork to mix paprika, salt, black pepper, onion powder, chili powder, and cayenne in bowl

rub tenderloin with oil. Rub spice mixture over until coated. Cover with plastic wrap and let stand for 15 minutes

whisk hone and garlic in bowl

Pre heat large nonstick skillet over medium high heat. Mist with spray. Cook tenderloin for 1 to 2 minutes per side until browned

place tenderloin in roasting pan and coat with honey mixture. Roast uncovered for 16 to 18 minutes

remove from oven, loosely cover the meat with foil and let stand for 10 minutes.


slice and serve