bread- onion cheese

By momofsixplus1

Ingredients

• 1 package (2 oz) frozen chopped onions
• 1/4 cup plus 2 tablespoons margarine or butter
• 3 cups bisquick baking mix
• 2 cups milk
• 2 eggs
• 2 cups shredded cheddar cheese( 8 oz)
• 1 tsp each poppy seed, sesame seed and caraway seed

Preparation

Step 1

heat oven to 400. grease rectangular pan 13 x 9 x 2 inches. cook and stir onions in 2 tablsepoons of the margarine in 10-inch skillet over medium heat until onions begin to brown, about 15 minutes. mix onions, baking mix, milk and eggs; stir in 1 cup of the cheese. pour inti pan. heat remaining margarine until melted; drizzle over batter. sprinkle with remaining cheese. sprinkle seeds crosswise over top to make 3 sections.

bake until golden brown, 35-40 minutes.