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Mango Mojito Popsicles


Sweet, juicy mango and fragrant mint are an unbeatably refreshing combo — especially when spiked with a shot of rum.

Courtesy of Tasty Trials

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Rate this recipe 4.4/5 (43 Votes)


  • 1.50 cup chopped mango, 2 mangoes
  • 1 ounce rum
  • 1 lime, juiced
  • 2 tablespoons sugar
  • 2 teaspoons chopped mint
  • 1/2 cup water


Servings 6
Adapted from


Step 1

Blend mangoes, rum, lime juice, and sugar until smooth. Add mint and water. Pulse until water is just blended into mixture and you can still see flecks of mint. Pour into molds and place popsicle sticks in the middle. Freeze.

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