Turkey Meatloaf (Weight Watchers)
By á-5188
Rate this recipe
4.3/5
(9 Votes)
Ingredients
- 1 tbsp olive oil
- 3/4 cup finely chopped onion
- 1/4 cup finley chopped green bell pepper
- 2 garlice cloves, minced
- 1/4 cup (1 ounce) reduced-fat shredded sharp cheddar cheese
- 1/4 cup seasoned breadcrumbs
- 1 1/2 tsp dried Italian seasoning
- 1 tsp ketchup
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 large egg, lightly beaten
- 1 1/4 pounds ground turkey
- cooking spray
- /12 cup ketchup
- 1 tbsp light brown sugar
- 1 tsp prepared mustard
Details
Preparation
Step 1
Preheat oven to 350
Heat oil, add onion, bell pepper and garlic; saute 3 minutes. cool.
Combine onion mixture, cheese and next 6 ingredients in a large bowl; tossing to moisten bread; crumble turkey over onion mixture, stir just until blended.
Pack meat mixture into a 8 x 4 inch loaf pain coasted with cooking spray. Bake at 350 for 35 minutes.
Combine 1/2 cup ketchup, brown sugar and mustard in a small bowl, stir well. Spread ketchup mixture over meat loaf and bake an additional 5 minutes.
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