Faye H. Briles Thanksgiving Turkey
By beach cook
- Any Size Turkey Fully Thawed & Washed
- Celery Stalk
- Yellow Onion
- 1 Stick Butter Melted
- Cheese Cloth
- Salt & Pepper
Preheat Oven 500F.
Wash, Clean, Dry Turkey & Rub with Paprika, salt & Pepper. Place Celery & Onion Inside Cavity.
Saturate Cheese Cloth with Butter & Wrap Around Turkey. Place Turkey in Large Roaster with 1-2" Water.
Cover & Place in Oven the Night before: 5-7 pm.
"COOK AT 500F FOR ONE (1) HOUR ONLY. TURN OVEN OFF, LEAVE INSIDE OVERNIGHT & DO NOT OPEN DOOR OR PEEP!"
Next Morning - a Fully Cooked, Tender & Moist Turkey. The Juice can be Used for Gravy.
Faye H. Briles Thanksgiving 1963