Creamy Greek Yogurt Avocado Dip
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Ingredients
- 1 Avocado, peeled, pitted, and sliced
- 1 cup Plain, nonfat Greek Yogurt
- 1 tsp. sea salt
- 2 limes, juiced
- 3 Tbs. onion, diced
- 1 clove garlic, minced
Details
Preparation
Step 1
Blend Avocado, onion, garlic to a smooth consistency. Add salt, lime juice and stir together with greek yogurt. Cover and chill before serving.
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