Grape Sherbet
By MJH
Rate this recipe
4.4/5
(13 Votes)
1 Picture
Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 2 cups heavy cream
- 3 cups white sugar
- 4 cups grape juice
- 3 lemons, juiced
- whole milk
Details
Servings 1
Preparation time 20mins
Cooking time 50mins
Adapted from allrecipes.com
Preparation
Step 1
In a gallon ice cream freezer container, mix together the sweetened condensed milk, cream, white sugar, grape juice, and lemon juice.
Pour in enough whole milk to fill the container to the fill line.
Follow the manufacturer's instructions to freeze the ice cream.
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