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Seafood Linguine

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Ingredients

  • 1/2 cup (1 stick) Margarine
  • 1 pkg (8oz) Cream Cheese
  • 1/2 cup milk
  • 1/2 cup (4 oz) grated parm cheese ( not shaker)
  • Cooked shrimp- defrosted/drained
  • Crab- cut into chunks (imiatation)
  • Linguine Noodles

Details

Preparation

Step 1

Mix this and melt in large skillet

Cook Linguine as directed.

Pour over noodles or mix together.

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