Easy Pasta Bake

By Dianewaldron

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Ingredients

1 pound ground beef
8 oz mostaccioli cooked, drained
1 jar (28-30oz) spaghetti sauce
3/4 cup (3oz) parmesan cheese, divided
1 package (8oz) shredded mozzarella cheese

Details

Servings 6

Preparation

Step 1

Brown meat; drain. In 13x9 bakign dish stir together meat, pasta, sauce and 1/2 cup parmesan cheese. Top with mozzarella cheese; sprinkle with remaining parmesan cheese. Bake 375 degrees for 20 minutes.

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