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Recipe: Cinnamon Walnut Dulce de Leche Bars

Recipe: Cinnamon Walnut Dulce de Leche Bars

By

Maker Talks I added a little more salt to the shortbread base, and some walnuts and cinnamon to the topping

  • 6 tablespoons unsalted butter
  • 1 tablespoon honey
  • 1/4 cup dark brown sugar, firmly packed
  • 1 1/8 cups unsalted butter (2 1/4 sticks, or 18 tablespoons), softened and divided
  • 3/4 cup packed dark brown sugar, divided
  • 2 tablespoons dark rum, divided
  • 2 3/4 cups all-purpose flour, divided
  • 1 teaspoon salt
  • 2 teaspoons cinnamon, divided
  • 1/2 cup walnuts, finely chopped
0/5 (0 Votes)

Hazy Waters Cheddar-Topped Shepherd's Pie

Hazy Waters Cheddar-Topped Shepherd's Pie

By

Based on Martha Stewart.com recipe

  • 2 pounds baking potatoes (about 4), peeled and thinly sliced
  • Coarse salt and ground pepper
  • 1 clove garlic, whole
  • 1 tablespoon vegetable oil, such as safflower
  • 6 medium carrots, halved lengthwise, quartered if large, and thinly sliced
  • 6 celery stalks, thinly sliced
  • 1 large onion, chopped
  • 1/2 teaspoon dried thyme
  • 1/4 cup all-purpose flour
  • 1/4 cup tomato paste
  • 2 teaspoons Worcestershire sauce
  • 1/2 teaspoon dried Savory
  • 2 pounds ground beef chuck
  • 1 cup beef broth
  • 1 cup whole milk
  • 1 1/2 cups shredded sharp white cheddar (6 ounces)
4.6/5 (5 Votes)

Mint Green Tea

Mint Green Tea

By

Combine all into a bowl and mix

  • 1/2 cup Green Tea (Gunpowder preferred)
  • 2 cups Dried Mint
  • 4 Tbls. Dried Stevia
0/5 (0 Votes)

The Best Easy Beef and Broccoli Stir-Fry

The Best Easy Beef and Broccoli Stir-Fry

By

1 In a bowl, combine 2 tablespoons cornstarch, 2 tablespoons water and garlic powder until smooth

  • 3 tablespoons cornstarch, divided
  • 1/2 cup water, plus 2 tablespoons water, divided
  • 1/2 teaspoon garlic powder
  • 1 lb boneless round steak, cut into thin 3-inch strips
  • 2 tablespoons vegetable oil, divided
  • 4 cups broccoli florets
  • 1 small onion, cut into wedges
  • 1/3 cup reduced sodium soy sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon ground ginger
  • hot cooked rice
0/5 (0 Votes)

Hazy Waters Pork Rib Marinade

Hazy Waters Pork Rib Marinade

By

Mix all ingredients and place in a container or large bag

  • 2 cups Cider Vinegar
  • 2 cups Water
  • 3 tbls Corn Syrup
  • 2 tbls Sugar Cure
  • 1 tbls Honey
  • 1 tbls Minced Garlic
  • 1 tbls Quick Tender
  • 1 tsp Hickory Powder or liquid Smoke
  • 1 tsp Turmeric
  • 2 tbls Rib Rub
0/5 (0 Votes)

Marinated Rib Eye Steaks

Marinated Rib Eye Steaks

By

This is an easy marinade for delicious, tender steaks

  • 1/3 cup hot water
  • 3 tablespoons finely chopped onions
  • 2 tablespoons cider vinegar
  • 2 tablespoons olive oil or 2 tablespoons vegetable oil
  • 2 tablespoons soy sauce
  • 1 teaspoon beef bouillon granules
  • 1 garlic clove, minced
  • 1/2 teaspoon paprika
  • 1/2 teaspoon fresh coarse ground black pepper
  • 2 (12 ounce) rib eye steaks (about 1 inch thick)
5/5 (1 Votes)

Hot Buttered Rum Coffee Liqueur

Hot Buttered Rum Coffee Liqueur

By

In a heavy pan, dissolve the white and brown sugar in the water over low heat

  • 3 cups strong hot buttered rum coffee
  • 3 cups granulated white sugar
  • 3 cups brown sugar
  • 3 vanilla bean, split lengthwise
  • 6 cups warm water
  • 1 750 ml bottle of rum
  • 1 750 ml bottle of vodka
  • 1 750 ml bottle of vanilla vodka
  • 1/2 tsp liquid artificial butter flavor
  • 1 empty 3-5 gallon container
4/5 (1 Votes)

Cilantro-Lime Cucumber Salad

Cilantro-Lime Cucumber Salad

By

1.Dice the jalapeno and garlic and add to a medium-sized bowl

  • 1 jalapeno, seeded and finely diced
  • 2 cloves garlic, finely minced
  • 3 tablespoons fresh lime juice
  • 1/4 teaspoon crushed red pepper
  • 1/2 teaspoon salt, or to taste
  • black pepper to taste
  • 3 tablespoons olive oil
  • 2 cucumbers, very finely sliced (see photos)
  • 4 tablespoons minced cilantro, to taste
4.7/5 (12 Votes)

Stuffed Pork Roast

Stuffed Pork Roast

By

Preheat oven to 400 degrees F

  • 3/4 pound Italian sausage, chopped
  • 1 cup chopped Baldwin apples
  • 2 tablespoons minced shallots
  • 3/4 cup chopped walnuts, toasted
  • 1 tablespoon chopped parsley leaves, plus extra for garnish
  • Salt and freshly ground black pepper
  • 1 (3-pound) boneless pork loin roast
  • 1 tablespoon vegetable oil
0/5 (0 Votes)

Vegan Quick Buttery Biscuits with Whipped Maple Butter

Vegan Quick Buttery Biscuits with Whipped Maple Butter

By

Read more at: http://www.foodnetwork

  • Biscuit:
  • 2 cups all-purpose flour, plus extra for the work surface
  • 1 tablespoon baking powder
  • 3/4 teaspoon fine salt
  • 1/2 cup vegan margarine, plus extra melted margarine, for brushing
  • 3/4 cup soy, almond or rice milk
  • 1/3 cup sliced scallions
  • Whipped Maple Butter:
  • 1 cup vegan margarine, at room temperature
  • 1/4 cup maple syrup
4.5/5 (8 Votes)