HazyWaters' profile page
Recipes
Strawberry Cucumber Salad
By HazyWaters
Peel cukes (if desired). Slice in half lengthwise
- 2 large cucumbers
- 10 medium strawberries, washed, dried, sliced
- 1 teaspoon light soy sauce
- 2 tablespoons light brown sugar
- 2 tablespoons apple cider vinegar
- 1 ⁄2 teaspoon salt
- 1 ⁄2 teaspoon sesame seed oil
Hazy Waters Nutty Triple Chocolate Chip Cookies
By HazyWaters
1. Preheat oven to 350 degrees
- 3/4 cup white sugar
- 1 cup brown sugar
- 1 cup salted butter, softened
- 1/4 cup peanut butter
- 1 tablespoon vanilla
- 2 tablespoons chocolate liqueur
- 2 large eggs, slightly beaten
- 3 cups all-purpose flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1 cup sweet chocolate chips
- 1 cut white chocolate chips
- 1/2 cup walnuts, chopped
- 1/2 cup pecans, chopped
Hazy Waters Rainbow Salsa (Medium)
By HazyWaters
1. Combine everything in a large bowl, mixing well
- 12 cups tomatoes, chopped (use various colors and types)
- 6 cups bell peppers, chopped (use various colors)
- 2 cups hot peppers, seeds removed (such as Jalapeno, Anaheim, Banana, Serrano)
- 3 cups sweet onions, chopped (Walla Wall, Vidalia, etc.)
- 16 garlic cloves, minced
- 1/2 cup fresh cilantro, chopped
- 1/2 cup lime juice
- 1 1/2 cup apple cider vinegar (Raw unfiltered preferred)
- 4 tsp. salt, non-iodized (Pink Himalayan preferred)
- 1 tablespoon cumin
- 2 tablespoon fresh oregano leaves
- 1/2 tsp. grains of paradise, coarse ground
Apple Juice Marinade
By HazyWaters
For Pork Tenderloin
- 1 1/2 Apple Juice
- 1/2 cup Apple Cider Vinegar
- 1 tsp. Cardamom, ground
- 1 tsp. Salt
- 1 tsp. Olive Oil
- 1/2 tsp. Cinnamon, ground
- 1/2 tsp. Grains of Paradise, ground
- 1/8 tsp. liquid Applewood smoke
Grilled Cheese with Pulled Short Ribs
By HazyWaters
Preheat oven to 325 degrees
- 2 tablespoons, plus 1 teaspoon grapeseed or canola oil
- 2 pounds boneless beef short ribs
- Coarse salt and freshly ground pepper
- 1/2 carrot, chopped
- 1/2 rib of celery, chopped
- 1/2 onion, chopped
- 6 medium cloves garlic, crushed
- 1 cup red wine, such as Cabernet Sauvignon
- Sachet
- 3 cups homemade or store-bought low-sodium canned beef broth
- One 2-pound loaf sourdough bread, cut into 16 slices
- 12 ounces fontina or Bel Paese cheese, thinly sliced
- 2 tablespoons, plus 2 teaspoons Pickled Red Onions
- 4 teaspoons unsalted butter, room temperature
Coca Cola BBQ Sauce
By HazyWaters
Melt the butter in a saucepan
- 2 tbsp butter
- 1 onion, minced
- 1 red pepper, minced
- 5 garlic cloves, minced
- 1/2 cup molasses(or 1/4 cup molasses and 1/4 sorghum)
- 1 cup Coca Cola
- 1/2 cup vinegar
- 1 1/2 cup brown sugar
- 1 tsp salt
- 1/2 tsp black pepper
- 1 (8oz can) cup tomato paste
Lina Kulchinsky's Soft Pretzels
By HazyWaters
In a medium bowl, mix together warm water, yeast, and 1/2 cup brown sugar; let stand until foamy, 5 to 10 minutes
- 2 cups warm water (about 110 degrees)
- 2 packages (1/4 ounce each) rapid-rise yeast
- 3/4 cup packed dark-brown sugar
- 6 1/2 cups unbleached bread flour
- 4 tablespoons coarse salt
- 1 stick cold unsalted butter, cut into small pieces
- Vegetable-oil cooking spray
- 1/2 cup baking soda
- 1/2 cup pale ale-style beer
- Pretzel salt (available at kingarthurflour.com)
- Poppy seeds, sunflower seeds, pumpkin seeds, caraway seeds, sesame seeds, and finely grated Parmesan, cheddar, and Gruyere, for toppings (optional)
- Mustards and cornichons, for serving
Godiva Chocolate Martini
By HazyWaters
Mix all ingredients in a shaker with ice, shake and pour into a chilled cocktail glass
- 1 1/2 shots Godiva® chocolate liqueur
- 1 1/2 shots creme de cacao
- 1/2 shot vodka
- 2 1/2 shots half-and-half
Raspberry Wildflower Honey Wine (Mead)
By HazyWaters
If using fresh berries, freeze for 1 day
- Yeast: 71B-1122 (1 packet)
- 1 Gallon Spring or Purified Water
- 3 1/2 pounds wildflower honey
- 1.5 pounds red raspberries (frozen)
- 1/2 tsp Pectin Enzyme
- The juice from 1 lemon
- The juice from 1 lime
- 3 Tablespoons of strong english tea
- 1 teaspoon of yeast nutrient
Banana Brioche Monkey Bread with Moloko Milk Stout Butterscotch and Smoked Almond Toffee Brittle
By HazyWaters
In a small saucepan, heat milk until just warmed through
- 3/4 cup milk
- 1 tablespoon dry active yeast
- 7 extra-large eggs
- 1 3/4 cups plus 4 1/3 cups unbleached all-purpose flour
- 3/4 cup granulated sugar
- 1 ounce honey
- 2 tablespoons coarse salt
- 1 cup (2 sticks) unsalted butter, softened, plus melted butter for baking dishes
- Nonstick cooking spray, for bowl
- Moloko Butterscotch
- 3 ripe bananas, pureed until smooth
- Smoked Almond Toffee Brittle, chopped, plus 6 larger pieces for garnish
- 1 cup granulated cane sugar
- 1 tablespoon ground cinnamon
- Confectioners' sugar, for dusting