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Chocolate Fondant

Chocolate Fondant

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Better than a brownie!

  • 200 grams of dark chocolate (52% cocoa) (7 oz)
  • 3 eggs, lightly beaten
  • 150 gr caster sugar (5 oz)
  • 30 gr plain flour (1 oz)
  • 150 gr salted butter (5 oz)
0/5 (0 Votes)

Salmon with Lime-Hoisin Glaze with Crunchy Bok Choy Slaw

Salmon with Lime-Hoisin Glaze with Crunchy Bok Choy Slaw

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1. Place bok choy and next 5 ingredients in a large bowl; toss to combine

  • 2 C thinly sliced bok choy
  • 1/2 C grated carrot
  • 1/2 C sliced red bell pepper
  • 2 T rice vinegar
  • 1 t dark sesame oil
  • 1/2 t Sriracha
  • 1/4 C dry-roasted unsalted cashews
  • 2 T hoisin sauce (GF)
  • 1 T fresh lime juice
  • 1 garlic clove, grated
  • 4 (6 oz) salmon fillets (about 1” thick)
  • 1/4 t kosher salt
  • Cooking spray
  • 2 C hot cooked brown rice
0/5 (0 Votes)

Artpark Brownies

Artpark Brownies

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Tender at the Bone

  • 2/3 cup butter
  • 5 ounces unsweetened, best-quality French chocolate
  • 2 teaspoons vanilly
  • 4 eggs
  • 1/2 teaspoon salt
  • 2 cups sugar
  • 1 cup sifted flour
0/5 (0 Votes)

Kickin' Chicken Nuggets

Kickin' Chicken Nuggets

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Heat oven to 400 degrees. Place pita chips and parmesan in food processor and pulse til coarsely ground

  • 1-6 oz. bag spicy pita chips (Ex. Stacy's TexasKana Hot)
  • 1/2 cup grated parmesan
  • 1/2 cup flat-leaf parsley, finely chopped (optional)
  • 1 egg
  • 1 1/2 pounds chicken cutlets, cut into 3 inch pieces
  • 1 cup sour cream
  • 4 scallions, trimmed and chopped
0/5 (0 Votes)

Speedy Sesame Snow Peas

Speedy Sesame Snow Peas

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Goes well with Macadamia nut-crusted tilapia with pineapple salsa

  • 1 cup snow peas
  • 1 teaspoon unsalted butter
  • 1/2 teaspoon sesame seeds
  • Salt and pepper
4/5 (2 Votes)

Baked Beef Stew

Baked Beef Stew

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Mix all this up at once and stir good and put it in casserole and cover

  • 2 pounds cubed stew meat
  • 2 cups chopped celery
  • 2 cups chopped carrots
  • 2 cups or 1 can steamed tomatoes
  • 1 cup chopped cabbage
  • 1 large onion, chopped
  • 1 cup water
  • 2 slices bread torn up
  • 2 tblspn minute tapioca
  • 2 tspn salt and a little pepper
  • Dash of worcestershire sauce
  • 1/4 cup catsup
0/5 (0 Votes)

Meat Loaf with Peppers + Mushrooms

Meat Loaf with Peppers + Mushrooms

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Goes with Tomato sauce with horseradish

  • 2 pounds ground round
  • 1 tablesopoon butter
  • 1 cup finely chopped onion
  • 1 cup finely chopped bell pepper
  • 1 1/2 cup diced mushrooms
  • 1/2 cup finely chopped parsley
  • 1 cup fine breadrumbs
  • 1/3 teaspoon all spice
  • 1 egg slightly beaten
0/5 (0 Votes)

Seven Minute Frosting

Seven Minute Frosting

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Goes well with Devil's Food Cake

  • 4 egg whites
  • 1 1/2 cups sugar
  • 1/4 cup water
  • 1 teaspoon cream of tartar
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla
0/5 (0 Votes)

Maple Teriyaki Salmon Fillets

Maple Teriyaki Salmon Fillets

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Maple syrup and apple juice provide the mildly sweet marinade for these salmon fillets

  • 1/3 cup apple juice
  • 1/3 cup maple syrup
  • 3 tblspns soy sauce
  • 2 tblspns finely chopped onion
  • 2 garlic cloves, minced
  • 2 salmon fillets (about 2 pounds)
0/5 (0 Votes)

Garlic Mashed Red Potatoes

Garlic Mashed Red Potatoes

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These creamy garlic mashed potatoes are so good, you can serve them plain--no butter or gravy is needed

  • 2 1/2 pounds red potatoes (about 8 medium), quartered
  • 3 garlic cloves, peeled
  • 2 tablespoons butter OR stick margarine
  • 1/2 cup fat-free milk, warmed
  • 1/2 teaspoon salt
  • 1/4 cup grated Parmesan cheese
4/5 (1 Votes)