Carvalhohm's profile page
Recipes
Super Chili
By carvalhohm
Mix beef, pork, egg, milk, and 3 tsp
- 2 cans (15.5 oz. each) Chili Hot Beans
- 1 can (14.5 oz.) Diced Tomatoes
- 4 Tbsp. Rich & Tangy Ketchup
- 1 lb. ground beef
- 1 lb. ground pork
- 1 beaten egg
- 1/2 cup milk
- 1 packet (1.25 oz.) Chili Seasoning
- 1 1/2 cup water
- 3 Tbsp. chopped onion
- 1 small can tomato paste
- 2 tsp. sugar
Punch Favorite
By carvalhohm
Mash 1 pint of sherbet in bottom of punch bowl and add Kool-Aid make according to directions on package
- 2 packaged lemon Kool-Aid
- 1 package orange or raspberry Kool-Aid
- 1 quart sherbet (flavor to match Kool-Aid
- 1 pint vanilla ice cream
- 1 quart ginger ale
- Ice ring made of Kool-ail
McDonald's Sweet Tea
By carvalhohm
Simple Syrup: Mix together water and sugar in a saucepan, stirring to dissolve the syrup
- Simple Syrup:
- 2 cups sugar
- 1 cup water
- Tea:
- 6 cups water
- 3 family sized or 9 regular Lipton tea bags
- sprig mint
- lemon wedge
Steak Sandwich
By carvalhohm
This sandwich recipe features flavorful steak with sweet caramelized onions, some melted cheese and a kick of garli...
- 1 pound sirloin steak
- 1 large yellow onion
- 2 slices Havarti cheese
- 1/2 cups Parmesan cheese
- 1/2 cups butter; softened; spread
- 3 garlic cloves; spread
- 1 tablespoon dill; diced; spread
- 1 baguette
- Oil
Baked Tilapia with Quinoa & Garlicky Green Beans
By carvalhohm
Preheat oven to 350°F degrees
- 4 oz uncooked tilapia fillet(s)
- 1 tsp olive oil
- 1/8 tsp minced garlic or to taste
- 1 cup uncooked green snap beans
- 1/2 cup cooked quinoa
- 1/4 lemon thinly sliced
Prune Cake with Glazed Topping
By carvalhohm
To prepare the prunes, place in a glass measuring cup and cover with water
- 3 eggs
- 1 1/2 c sugar
- 1/2 c vegetable oil
- 1 c buttermilk
- 1 c cooked and mashed prunes
- 1 t vanilla
- 2 c flour
- 1 t baking powder
- 1 t baking soda
- 1 t cinnamon
- 1 t nutmeg
- 1 t allspice
Golden Topped Salmon
By carvalhohm
Preheat broiler. Coat broiler pan or rimmed baking sheet with nonstick cooking spray
- 1/3 cup mayonnaise
- 1 tablespoon fresh lemon juice
- 1 garlic clove, minced
- 1 tablespoon fresh chopped dill
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 (6-ounce) salmon fillets
Chicken And Mashed Potato Casserole
By carvalhohm
Preheat oven to 375 degrees F
- 2 boneless, skinless chicken breasts
- 2 cans of cream of chicken soup
- 1/2 cup of sour cream
- 1/2 onion, finely chopped
- 1 1/2 teaspoons of poultry seasoning
- 1/2 teaspoon of dried sage
- 1 teaspoon salt
- 1/2 teaspoon of pepper
- 1 pound of frozen Vegetables (broccoli, cauliflower and carrots)
- 4 cups of leftover mashed potatoes
- Paprika for sprinkling on top of the casserole
Toffee Cookie Bars
By carvalhohm
Preheat oven to 325 degrees
- 1/2 cup butter
- 1 1/2 cups graham cracker crumbs
- 1 (14-ounce) can sweetened condensed milk
- 1 1/4 cups almond toffee bits
- 1 1/4 cups English toffee bits or crushed English toffee candy bars
- 1 cup (6 ounces) semisweet chocolate chips
- 1 1/2 cups chopped pecans
Quick Lasagna Toss
By carvalhohm
Cook noodles according to package directions; drain
- 12 lasagna noodles, broken into large pieces
- 1 pound hot Italian sausage, casing removed
- 1 (26-ounce) jar spaghetti sauce
- 1 cup ricotta cheese
- 2 cups (8 ounces) shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon dried basil
- 1/2 teaspoon black pepper