Carvalhohm's profile page
Recipes
Cookie Fudge
By carvalhohm
*_MICROWAVE_* chocolate and condensed milk in large microwaveable bowl on MEDIUM 2 to 3 minutes or until chocolate ...
- 1 package (8 squares) semi-sweet chocolate
- 1 can sweetened condensed milk
- 2 teaspoon vanilla
- 10 Oreo Cookies, chopped
Holiday Party Mix *(GOOD)*
By carvalhohm
In large bowl, mix together cereal, peanuts, almonds, brittle, candy coated peanut butter pieces, and pretzels
- 1 1/4 cup honey nut toasted oat cereal (like Cherrios)
- 1 1/4 cup crispy corn cereal squares (like Chex)
- 1/2 cup salted or dry roasted peanuts
- 1/4 cup slivered almonds
- 1/4 cup crushed peanut brittle or nut clusters
- 4 ounces candy-coated peanut butter pieces (like M&M's)
- 5 ounces mini pretzels
- 6 ounces white chocolate chips
- 1 1/2 tablespoons vegetable oil
White Chocolate Mousse Tarts
By carvalhohm
In microwave, melt chocolate; stir until smooth
- 6 ounces white baking chocolate, chopped
- 1 can (14 ounces) sweetened condensed milk
- 1/4 teaspoon vanilla extract
- 2 cups heavy whipping cream, whipped
- 2 packages (6 count each) individual graham cracker tart shells
- Assorted fresh fruit, optional
Cheesy Kielbasa with Beans
By carvalhohm
Cook first 3 ingredients in a large skillet over medium-high heat, stirring until the beef crumbles and is no longe...
- 1 pound ground chuck
- 1 large green bell pepper, diced
- 1 large onion, chopped
- 1 (16-ounce) package kielbasa sausage, thinly sliced
- 2 (10-3/4-ounce) cans tomato soup, undiluted
- 1 (14-1/2-ounce) can diced tomatoes, undrained
- 1 (10-ounce) can diced tomato and green chilies, undrained
- 4 (16-ounce) cans pinto beans, undrained
- 4 (15-ounce) cans pork and beans, undrained
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups (8 ounces) shredded Cheddar cheese
Old Fashioned Buttermilk Biscuits
By carvalhohm
Preheat oven to 400 degrees
- 4 cups self-rising flour, plus more for rolling out
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 3/4 cup vegetable shortening
- 2 cups buttermilk
Corn on the Cob with Parsley
By carvalhohm
Combine the corn and butter in a Medium Ziploc® Zip 'n Steam® Bag
- 2 ears of fresh sweet corn, shucked
- 1/2 Tablespoon butter
- Chopped parsley
- Salt
Cranberry Chocolate Chip Bars
By carvalhohm
Preheat oven to 350 degrees F
- 1 cup (2 sticks) butter, softened
- 1 cup packed light brown sugar
- 2 cups all-purpose flour
- 1 1/2 cups uncooked old-fashioned oats
- 2 teaspoon grated orange peel
- 2 cups (12 ounces) semisweet chocolate chips
- 1 cup sweetened dried cranberries (see Note)
- 1 (8-ounce) package cream cheese, softened
- 1 (14-ounce) can sweetened condensed milk
Lighter Corn Chowder
By carvalhohm
Remove husks and silk from corn
- 8 8 8 ears corn
- 3 3 3 tablespoons unsalted butter
- 1 1 1 onion
- 4 4 4 slices bacon
- 2 2 2 teaspoons minced fresh thyme
- Salt and pepper
- 1/4 1/4 1/4 cup all-purpose flour
- 5 5 5 cups water
- 3/4-lb 3/4-lb red potatoes
- 1 1 1 cup half-and-half
- to 1 1 Tablespoon sugar
- 3 3 3 tablespoons chopped fresh basil
Chocolate Swirl Cheesecake
By carvalhohm
Preheat the oven to 350 degree F
- 2 cups graham cracker crumbs
- 1/2 cup (1 stick) butter, melted
- 1 1/4 cups plus 2 tablespoons sugar, divided
- 2 packages (8 ounces each) cream cheese, softened
- 4 eggs
- 2 teaspoons vanilla extract, divided
- 1 cup (6 ounces) miniature semisweet chocolate chips
- 1 container (16 ounces) sour cream
- 1 tablespoon unsweetened cocoa
The BEST Fluffy Buttermilk Pancakes
By carvalhohm
Whisk together the dry ingredients in a large bowl or, as I frequently do, a large glass measuring cup
- 2 tsp baking powder
- 1 tsp baking soda
- 2 tbsp granulated sugar
- 2 cups buttermilk
- 2 large eggs lightly beaten
- 1 tsp vanilla extract optional
- 2 cups all-purpose flour
- ½ tsp salt