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Recipes
Sweet Roll Pudding
By carvalhohm
Preheat oven to 300 degrees F
- 2 or 3 large cinnamon-raisin rolls
- 2 large eggs, lightly beaten
- 1 1/2 cups milk
- 3/4 cup sugar
- 1 teaspoon vanilla extract
- 1/4 cup butter, melted
- 2 tablespoons honey
- Caramel ice cream topping
Two Bean Taco Soup
By carvalhohm
Cook beef in large skillet over medium-high heat, stirring until it crumbles and is no longer pink; drain
- 1 1/2 pounds ground chuck
- 1 (1-1/4-ounce) package taco seasoning mix
- 1 (1-ounce) package Ranch dressing mix
- 2 (15-1/4-ounce) cans whole kernel corn with red and green bell peppers, undrained
- 1 (16-ounce) can pinto beans, undrained
- 1 (15-ounce) can black beans, undrained
- 1 (28-ounce) can diced tomatoes with garlic and onion
- 1 (4.5-ounce) can chopped green chilies, undrained
- 1 3/4 cups beef broth
Chocolate-Peanut Cheesecake Bars
By carvalhohm
•In large bowl combine cookie mix and butter; stir in peanuts
- GANACHE:
- 1 package (17-1/2 ounces) peanut butter cookie mix
- 1/4 cup butter, melted
- 1 cup chopped salted peanuts
- 2 packages (8 ounces each) cream cheese, softened
- 1 cup sugar
- 2 eggs, beaten
- 1 teaspoon vanilla extract
- 4 ounces semisweet chocolate, chopped
- 1/2 cup heavy whipping cream
Harvest Bread
By carvalhohm
1 Heat oven to 350º. Spray loaf pan, 8 1/2x4 1/2x2 1/2 inches, with cooking spray
- 1 can (8 ounces) crushed pineapple in juice, drained and juice reserved
- 1/4 cup fat-free cholesterol-free egg product or 1 egg
- 2 tablespoons canola or soybean oil
- 1 1/2 cups Gold Medal® all-purpose flour
- 3/4 cup packed brown sugar
- 1/2 cup raisins
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1 cup shredded carrots (1 1/2 medium)
- 1 cup walnuts, chopped
Hummingbird Cake #2
By carvalhohm
Preheat oven to 350. Grease and flour three 9-inch round cake pans (or one Bundt pan)
- 3 cups all-purpose flour
- 2 cups white sugar
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- 1 1/4 cups vegetable oil
- 3 eggs, beaten
- 1 8-ounce can crushed pineapple with juice
- 1 1/2 teaspoons vanilla extract
- 3/4 cup chopped pecans
- 1/4 cup chopped black walnuts
- 2/3 cup mashed bananas
Pot Roast (Posta De Carne)
By carvalhohm
Make slits in beef and press garlic, pepper and cloves in holes
- 4 pound roast beef
- 6 cloves garlic
- 1 can ripe olives
- 1/4 cup vinegar
- 1 1/2 tablespoon salt
- 1/2 teaspoon black pepper
- 1 cup wine (sherry or port)
Chocolate Sheet Cake
By carvalhohm
Melt butter. Stir in cocoa and hot water
- Frosting:
- 3 cups flour
- 3 cups sugar
- 1-1/2 teaspoons baking soda
- 1/4 teaspoon salt
- 3 large eggs
- 3/4 cup sour cream
- 2 teaspoon vanilla
- 1-1/2 cups butter
- 3/4 cup cocoa
- 1-1/2 cups hot water
- 1/2 cup butter
- 1/2 cup peanut butter
- 1/3 cup milk
- 4 cups powdered sugar
- 1 teaspoon vanilla
- 1/2 cup chopped walnuts (optional)
Herb Crusted Prime Rib with Grilled Asparagus and Sweet Potatoes
By carvalhohm
In a food processor mix the canola oil, mustard, parsley, rosemary, garlic, salt and pepper
- 1 Prime Rib Roast (5-7 pounds)
- 1 ⁄4 cup fresh rosemary
- 1 ⁄4 cup canola oil
- 1 ⁄4 cup fresh parsley
- 1 ⁄4 cup minced garlic
- 3 tablespoons Dijon mustard
- 2 tablespoons kosher salt
- 2 tablespoons black peppe
Skillet Sausage Gravy
By carvalhohm
In a large skillet, melt butter over medium-high heat and cook 1 to 1-1/2 minutes, or until browned
- 2 tablespoon butter
- 1 (16-ounce) package hot pork sausage (see Note)
- 3 tablespoon all-purpose flour
- 1 tablespoon Worcestershire sauce
- 1 1/2 cups milk
White Chocolate Pie
By carvalhohm
Combine graham crumbs and melted margarine
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- A decadent addition to your repertoire of no bake dessert recipes, White Chocolate Pie is the perfect background for fresh, summer berries.
- Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/4 cup melted margarine
- 1 (4-ounce) package cream cheese, softened
- 1/3 cup confectioner's sugar
- 1 cup whipping cream
- 1 teaspoon vanilla
- 4 ounces white chocolate
- 2 cups fresh sliced strawberries (or other fruit of your choice)
- 2 tablespoons milk