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Recipes
Citrus Streusel Quick Bread
By chelyc13
1. in a small bowl, combine 2 tablespoons cake mix, brown sugar, and cinnamon; cut in butter until crumble
- GLAZE:
- 1 (18 1/4oz) lemon or orange cake mix, divided
- 2 tablespoons brown sugar
- 1 teaspoon ground cinnamon
- 1 tablespoon cold butter
- 1/2 cup chopped pecans
- 1 package (3.4oz) instant vanilla pudding mix
- 1 cup (8oz) sour cream
- 4 eggs
- 1/3 cup canola oil
- 1 cup confectioners' sugar
- 2 to 3 tablespoons milk
Custard and Pear Pudding
By chelyc13
1. Preheat the oven to 375
- FOR CUSTARD:
- 6 1/2 oz canned pear halves, cubed
- 5 tblsp unsalted butter, softened
- 6 tblsp sugar
- 1 egg
- 1/2 cup plus 1 tblsp all purpose flour
- a drizzle of honey
- 2 large egg yolks
- 1 tblsp pure maple syrup
- 1 heavping teas cornstarch
- 1 teas pure vanilla essence
- 1 1/4 cups whole milk or enriched soy milk
Baked Eggs in Prosciutto Cups
By chelyc13
Preheat the oven to 375. Grease 6 medium muffin cups with oil or butter and line each with 2 slices of prosciutto,...
- 12 thin slices prosciutto
- 2 tablespoons grainy mustard or Dijon mustard
- 1/4 cup finely chopped basil
- 1/3 cup grated parmesan cheese
- 6 large eggs
- Chopped fresh chives, for garnish
- Salt and pepper
Sour Cream Donuts
By chelyc13
1. Combine dry ingredients in a mixing bowl
- 1 1/3 cups all purpose flour
- 1/3 cup sugar
- 1 tablespoons baking pwoder
- 1/2 teaspoons salt
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1/4 cup sour cream
- 1 egg
- 1 teaspoon vanilla
Caramelized Banana Loaf Cake
By chelyc13
1. Position a rack in the center of the oven and preheat to 325
- 3 to 4 Large Bananas
- 3/4 cup sugar
- 2 tblsp unsalted butter, in 1 piece
- 1 large egg plus 1 large egg white
- 1 teas pure vanilla extract
- 1 cup flour
- 1 teas baking powder
- 1 teas cinnamon
- 1/4 teas salt
- 1/2 cup vegetable oil
Spiced Pumpkin Pie
By chelyc13
Place baking sheet in oven and preheat to 450
- 2/3 cup packed brown sugar
- 1/2 cup sugar
- 2 tablespoons all purpose flour
- 1/2 teaspoons salt
- 1/2 teaspoons ground cinnamon
- 1/8 teaspoons ground allspice
- 1/8 teaspoon ground cloves
- 1/8 teaspoon ground ginger
- 1 1/2 cups canned solid pack pumpkin
- 2 tablespoons milk flavored moolasses
- 3 large eggs
- 1 cup whipping cream
- 1 purchase frozen 9 inch pie crust
Cake Ball Icing Recipes
By chelyc13
FOR CHOCOLATE: Use an electric mixer on medium speed to cream the butter
- FOR BASIC CHOCOLATE:
- 4 tablespoons unsalted butter
- 1/4 cup plus 2 tablespoons cocoa powder
- 1 (16oz) pkg confectioners' sugar
- 1/4 cup plus 3 tblsp milk, warm
- 1 teaspoon vanilla extract
- FOR BASIC VANILLA:
- 2 cups confectioners' sugar
- 2 tablespoons unsalted butter, softened
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
- FOR BASIC CREAM CHEESE:
- 4 tablespoons unsalted butter, softened
- 4 oz cream cheese, softened
- 1 teaspoons vanilla extract
- 1 1/4 cups confectioners' sugar
Edna Mae's Sour Cream Pancakes
By chelyc13
1. Place an iron skillet or griddle over medium low heat
- 1 cup sour cream
- 7 tblsp all purpose flour
- 1 tblsp sugar
- 1 teas baking soda
- 1/2 teas salt
- 2 large eggs
- 1/2 teas vanilla extract
- Butter & maple Syrup
Amazing Halloween Rainbow Party Bundt Cake
By chelyc13
Fun cake to make for a special Halloween party! You can do the same process to make Halloween Party Cupcakes, by l...
- 1 box Betty Crocker® SuperMoist® white cake mix
- 1 box Betty Crocker® SuperMoist® Dark Chocolate cake mix
- Water, as much cake mix boxes call for
- Vegetable oil, as much cake mix boxes call for
- Eggs, as much cake mix boxes call for
- Black food coloring
- Purple food coloring
- Orange food coloring
- 1 (12-ounce) can Betty Crocker® whipped fluffy white frosting
Praline French Toast Casserole
By chelyc13
1. To prepare the French toast: grease a 13x9 inch baking dish generously with butter
- FOR FRENCH TOAST:
- Butter, for the baking dish
- 1 loaf French bread
- 8 large eggs
- 2 cups half and half
- 1 cup whole milk
- 2 tblsp sugar
- 1 tblsp vanilla extract
- 1/2 teas ground cinnamon
- 1/2 teas grated nutmeg
- pinch of salt
- FOR PRALINE TOPPING:
- 2 sticks butter, at room temp
- 1 cup packed brown sugar
- 1 cup chopped pecans
- 2 tblsp light corn syrup
- 1/2 teas ground cinnamon
- 1/2 teas grated nutmeg