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Recipes
Cheese-Garlic Biscuits
By Tonya_Speed
Do you have 15 minutes to spare? Surprise your family by baking a batch of these restaurant-style biscuits!
- 2 cups Original Bisquick® mix
- 2/3 cup milk
- 1/2 cup shredded Cheddar cheese (2 ounces)
- 2 tablespoons butter or margarine
- 1/8 teaspoon garlic powder
Slow Cooker Ham and Wild Rice Soup
By Tonya_Speed
With 10 minutes in the morning, you can have a comforting soup simmering in the slow cooker
- 2 cups diced cooked ham
- 3/4 cup uncooked wild rice
- 1 medium onion, chopped (1/2 cup)
- 1 bag (1 pound) Green Giant® frozen mixed vegetables, thawed
- 1 can (14 ounces) chicken broth
- 1 can (10.75 ounces) reduced-sodium cream of celery soup
- 1/4 teaspoon pepper
- 3 cups water
- 1/2 cup half-and-half
Quick Ham and Cauliflower Soup
By Tonya_Speed
1.Heat Potatoes, Sauce Mix, water, cauliflower, mustard, pepper and broth to boiling in 3-quart saucepan over high ...
- 1 package (4.9 ounces) Betty Crocker® scalloped potatoes
- 2 1/2 cups water
- 1 cup chopped cauliflower
- 1/8 teaspoon ground mustard
- 1/8 teaspoon pepper
- 1 can (10 1/2 ounces) condensed chicken broth
- 1 cup cubed fully cooked ham
- 1 cup half-and-half or evaporated skim milk
- Chopped fresh parsley, if desired
Onion-Apple Glazed Pork Tenderloin
By Tonya_Speed
Preheat oven to 425°. In small roasting or baking pan, arrange pork
- 1-1/2 to 2-lb. pork tenderloin
- Groundblackpepper
- 2 Tbsp. olive oil
- 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
- 1/2 cup apple juice
- 2 Tbsp. firmly packed brown sugar
- 3/4 cup water
- 1/4 cup dry red wine or water
- 1 Tbsp. all-purpose flour
Beef Kebabs
By Tonya_Speed
Recipes courtesy Sandra Lee 2009
- 2 tablespoons canola oil
- 1 tablespoon garlic, chopped
- 1/2 cup plain yogurt
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 teaspoon hot sauce
- 3 pounds bottom round steak, cut into 1-inch cubes
- 1 large yellow onion, chopped in large chucks slightly large than beef cubes
- 8 bamboo skewers, soaked in water for about 20 minutes
- Spicy Couscous, recipe follows
- 2 tablespoons canola oil
- 2 teaspoons minced garlic
- 1 teaspoon crushed red pepper flakes
- 2 cups chicken broth
- 1 (10-ounce) box couscous
- Salt and freshly ground black pepper
Toasted Rice
By Tonya_Speed
Melt butter in a pot over medium-high heat
- 4 Tbsp butter
- 2 cups converted long-grain rice
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 cups chicken broth
- 2 cups water
- handful chopped scallions
- handful chopped parsley
Cajun Shrimp Stir-Fry
By Tonya_Speed
NUTRITION per serving: 312 Calories; 5g Fat; 27g Protein; 34g Carbohydrate; 4g Dietary Fiber; 173mg Cholesterol; 33...
- 1 pound large shrimp, peeled and deveined
- 1/2 teaspoon Cajun seasoning
- 2 teaspoons canola oil, divided
- 2 medium green bell peppers, seeded, deribbed and cut into strips
- 2 medium red bell peppers, seeded, deribbed and cut into strips
- 2 cloves garlic, pressed
- 1/2 cup white wine OR low sodium chicken broth
- 1 tablespoon lemon juice
- 2 cups cooked brown rice
Mom's Coconut Custard Pie
By Tonya_Speed
Another one of my mom's recipes with the ingredients and very few instructions!
- 2 unbaked 9" pie shells
- 5 egg, slightly beaten
- 1/2 cup sugar
- 1/4 tsp salt
- 1 3/4 tsp vanilla
- 2 3/4 cups milk, scalded
- 1 cup coconut, divided
- fresh groung nutmeg
Lemon-Oregano Chicken
By Tonya_Speed
NUTRITION per serving: 197 Calories; 5g Fat; 27g Protein; 11g Carbohydrate; trace Dietary Fiber; 66mg Cholesterol; ...
- Non-aerosol cooking spray
- 4 boneless skinless chicken breast halves
- 3 tablespoons lemon juice
- 2 tablespoons honey
- 1 tablespoon olive oil
- 3 cloves garlic, pressed
- 2 teaspoons dried oregano
Baked Apples and Sweet Potatoes
By Tonya_Speed
Nutrition per serving: 267 Calories; 12g Fat; 1g Protein; 41g Carbohydrate; 4g Dietary Fiber; 31mg Cholesterol; 13...
- 2 sweet potatoes, sliced into rounds
- 2 apples, peeled, cored and sliced
- 3 -oz.canned frozen apple juice
- concentrate, thawed
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 2 tablespoons butter, cut into small pieces