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Recipes
Spinach Diamond Puffs
By trf0ster
parchment paper. Place drained spinach on paper towels and press to remove excess moisture
- 1 pkg. (300g) frozen chopped spinach, thawed and drained
- 1/2 C. carrots, finely chopped
- 1 T. onion, finely chopped
- 1/2 C. mayonnaise, regular
- 1/4 tsp. ground nutmeg
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 4 oz. Swiss cheese, shredded
- 1 pkg. frozen puff pastry, thawed
- 1 egg, lightly beaten
- 1 T. water
Beer & Cheese Dip
By trf0ster
BEAT cream cheese and dressing in medium bowl with mixer until well blended
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1/4 cup KRAFT Ranch Dressing
- 1 cup KRAFT Shredded Cheddar Cheese
- 1/4 cup beer
- 2 green onions, chopped
Butterfinger Cupcakes
By trf0ster
To make the cupcakes, preheat the oven to 350° F
- Cupcakes:
- 1 1/2 cups plus 2 tbsp. all-purpose flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 8 tbsp. unsalted butter, at room temperature
- 1 1/2 cups plus 2 tbsp. sugar
- 4 eggs
- Scant 1 cup mashed ripe banana
- 2/3 cup buttermilk
- 12 fun size Butterfinger bars, cut in half
- Frosting:
- 8 oz. cream cheese, at room temperature
- 4 tbsp. unsalted butter, softened
- 1/2 cup creamy peanut butter
- 3 1/4 cups confectioners’ sugar
- 1 cup frozen whipped topping, thawed
- Topping:
- 4 fun size Butterfinger bars, coarsely chopped
Gooey Butter Cake
By trf0ster
1. Preheat oven to 350 degrees F (175 degrees C)
- 1 (18.25 ounce) package yellow cake mix
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 1 (8 ounce) package cream cheese
- 2 eggs
- 1 teaspoon vanilla extract
- 4 cups confectioners' sugar
Gelatin Bubbles
By trf0ster
Gelatin mixture: 2 parts cold water to 1 part unflavored gelatin (like Knox)
- List of Materials:
- Water Balloons
- unflavored gelatin
- forceps or tweezers
- duct tape
- slotted plastic plate(or styrofoam)
- small small craft paintbrush
- luster dust (any color)
- Small Small microwave safe bowl
Fluffy Boiled Icing
By trf0ster
Fluffy Boiled Icing has a marshmallow-like flavor and creates fluffy peaks
- • 3 tablespoons Meringue Powder
- • 1/2 cup cold water
- • 2 cups granulated sugar
- • 1/4 cup corn syrup
- • 1/2 cup water
Three Cheese Turkey Lasagna
By trf0ster
Preheat oven 375 Bring large pot of water to a boil, added lasagna and cook until soft (about 8 min)
- 9 dry whole-wheat lasagna sheets
- 1 lb frozen spinach
- 3/4 lb ground turkey
- 1 t oil
- 1/2 c each of chopped onion, carrot, celery
- 8 oz button mushrooms
- 2 cloves garlic
- 1 can low sodium diced tomatoes, drained (14.5 oz)
- 1 T Italian herbs
- 1/2 t red pepper flakes
- 1/4 t black pepper
- 1 can low-sodium tomato sauce (8 oz) divided
- 1 1/2 c 2% cottage cheese
- 1 1/2 c mozzarella, divided (8 oz)
- 1 egg
- 1/4 c shredded Parmesan
Japanese Pork Katsu
By trf0ster
Pork katsu, a staple Japanese dish, is traditionally served with a simple shredded cabbage salad
- 1 Tbs. hot water
- 1 Tbs. soy sauce
- 1 Tbs. mirin or sake
- 1 Tbs. Worcestershire sauce
- 3 Tbs. ketchup
- 1/2 tsp. hot mustard
- 4 pork cutlets, about 1 1/2 lb. total
- 1 egg
- 2 Tbs. all-purpose flour
- 1 cup panko or plain fine dried bread crumbs
- Salt and freshly ground pepper, to taste
- 1/4 cup corn or peanut oil
- Steamed rice for serving
Creamy Loaded Baked-Potato Soup
By trf0ster
Heat the butter in a large skillet over medium-high heat
- 4 tablespoons unsalted butter
- 2 medium leeks, finely chopped, using the white and some of the tender green parts
- 4 large russet potatoes, peeled and cut into 1/2-inch dice
- 4 cups chicken broth
- 1 cup whole milk
- 2 cups finely shredded sharp Cheddar cheese
- 6 green onions, finely chopped, using the white and some of the tender green parts
- 8 strips bacon, cooked crisp, drained, and crumbled
- salt and freshly ground black pepper
- 1 cup sour cream for garnishing
- chives (for garnishing, if desired)
Bacon, Cheese, & Potato Chowder
By trf0ster
MIX milk and soup in large saucepan
- 3 cups fat-free milk
- 1 can (10-3/4 oz.) condensed cream of potato soup
- 2 cups frozen Southern-style hash browns
- 1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese
- 2 slices OSCAR MAYER Bacon, cooked, crumbled
- 2 green onions, thinly sliced