Debbreck's profile page
Recipes
Popcorn Balls
By debbreck
In a large pot on the stove, melt the butter
- 3 tbsp butter
- 4 cups marshmellows
- 6 cups popcorn
Pumpkin Rolls
By debbreck
Yummy Pumpkin roll that makes a delicious treat, particularly in November and December
- 3/4 c. flour
- 1/2 tsp. baking powder (double acting)
- 1/2 tsp. baking soda
- 1/2 tsp. cinnamon
- 1/2 tsp. cloves
- 1/4 tsp. salt
- 3 large eggs (room temperature)
- 1 cup sugar
- 2/3 cup pumpkin
- 1 cup nuts (optional)
- FILLING
- 8 Oz. cream cheese
- 1 cup powdered sugar
- 7 tbsp. butter (room temperature)
- 1 tsp. vanilla
Garlic Pot Roast
By debbreck
Cut 4 of the garlic cloves into slivers
- 7 garlic cloves
- 3 to 4 lb. rolled beef chuck roast
- 1 tbsp oil
- 1 onion
- 1 cup red wine
- 1 cup beef stock
- salt and pepper to taste
Spaghetti Sauce
By debbreck
Found in Grandma Eva's recipe box
- 1 medium onion
- 1 21/2 pound can of tomatoes
- 1/2 ketchup or tomato sauce
- 1 tbsp. parsley flakes
- 1 tsp. sugar
- 1 tsp. salt
- 1/2 tsp. leaf oregano
- 1 lb. ground beef
- 1 small bay leaf
Stuffed French Toast
By debbreck
Aunt Valerie made this when Charlie and I went to visit Memorial Day Weekend 2016
- 8 slices Texas-type thick bread
- 1 cup cooked ham
- 1 dozen eggs, whipped
- 2 cups milk
- 1/3 cup maple syrup, plus additional to serve
- cinnamon and nutmeg to taste
- 1 package cream cheese (8 ounces), cubed
- Butter
Aunt Karen's Lasagna
By debbreck
Aunt Karen made this every Christmas Eve when we were growing up
- Variations:
- 3/4 lb ground beef
- 1 cup chopped onion
- 2 cloves garlic, minced
- 7 1/2 oz. can tomatoes, cut up
- 8 oz. can tomato sauce
- 8 oz. can tomato paste
- 2 tsp. basil crushed
- 1 tsp. dried oregano, crushed
- 1 tsp fennel seed, crushed (optional)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 5 oz. lasagna noodles
- 1 beaten egg
- 1/2 cup grated Paremsan or Romano cheese
- 2 cups Ricotta cheese, or cottage cheese drained
- 1 tbps. dried parsley flakes
- 8 oz. package Mozzarella cheese, sliced
- Add 3/4 lb. Italian Sausage - can be mild or hot
- Add additional sauce and cheese
- Add a few sprinkles of red pepper flakes
Hummingbird Cake
By debbreck
Cake: Combine the flour, sugar, baking soda, salt, cinnamon
- Frosting:
- 3 cups all-purpose flour
- 2 cups white sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cinnamon
- 3 eggs- lightly beaten
- 2 teaspoons vanilla extract
- 1 1/2 cups oil
- 1 (8 ounce can) crushed pineapple -do not drain
- 2 cups bananas, mashed or about 3 – 4 large bananas
- 1 cups pecans or almonds/ walnuts chopped
- 1/4 cup unsalted butter, room temperature
- 8 ounces cream cheese, room temperature
- 1 pound box (about 3 2/3 cups) confectioners (powdered or icing) sugar, sifted
- 1 teaspoon pure vanilla extract
- 1/2 cup finely chopped pecans
Debby's Famous Spinach Salad
By debbreck
Mix dressing together first
- Salad:
- 1 lb. fresh spinach, washed, and stems removed (bagged spinach is fine!)
- 2 hard boiled eggs, chopped
- 8 slices of bacon, fried crisp and crumbled
- 1/2 can fried onion rings
- tomato wedges
- Croutons * optional
- Dressing:
- 1/3 cup oil
- 1/3 cup ketchup
- 1/3 cup sugar (Splenda works fine here as well)
- 1/4 cup vinegar
- Dash of pepper
Southern Banana Pudding
By debbreck
Pour milk into large bowl
- 3 cups cold milk
- 2 packages (4-serving size each) JELL-O Vanilla Flavor Instant Pudding & Pie Filling
- 30 NILLA wafers
- 3 medium bananas, sliced
- 1 tub (8 oz.) COOL WHIP whipped topping, thawed
Party Potatoes
By debbreck
Preheat oven to 350 degrees
- 1 cube butter or margerine
- 1 pint sour cream
- 1 can cream of chicken soup
- 3 or 4 green onions
- 8-10 medium red potatoes
- Cheddar Cheese