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Recipes

Cheddar and Bacon Scones

Cheddar and Bacon Scones

By

Directions Preheat oven to 375F

  • Ingredients
  • 6 oz low sodium bacon, about 6 strips
  • 1 1/2 cups all purpose flour
  • 1 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp mustard powder
  • 1/3 cup frozen unsalted butter
  • 1/2 cup grated old cheddar cheese
  • 1/4 cup chopped green onion
  • 2/3 cup buttermilk
4.6/5 (44 Votes)

Thai Ribs Marinade by domesticdiva

Thai Ribs Marinade by domesticdiva

By

Use for Baby Back Ribs or Chicken Wings

  • 1/2 cup fish sauce
  • 1/2 cup chopped cilantro
  • 4 stalks of lemon grass, chopped
  • 1/4 cup fresh squeezed lime juice
  • 4 tbsp. fresh chopped garlic
  • 2 tbsp. fresh chopped ginger
  • 4 tbsp. white sugar
  • 1/4 cup soy sauce
  • 1/4 cup asain peanut oil
  • 4 tsp. asain sesame oil
0/5 (0 Votes)

Roasted Bourbon-Glazed Chicken Breasts

Roasted Bourbon-Glazed Chicken Breasts

By

Preheat oven to 425 degrees F

  • [glaze from my bourbon-glazed salmon]
  • serves 4-6
  • 4 large, bone-in split chicken breasts (mine totaled 4.8lbs)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 1 1/2 cups bourbon
  • 1 1/4 cups brown sugar
  • 2 garlic cloves, minced
  • 2 teaspoons apple cider vinegar
  • 2 tablespoons worcestershire sauce
  • 2 tablespoons honey
  • 1 teaspoon ground mustard
  • sage, if desired
4.5/5 (46 Votes)

Stuffed Mushrooms by domesticdiva

Stuffed Mushrooms by domesticdiva

By

Great Appetizer, with wonderful flavor

  • 1-2 pint baskets of mushrooms
  • 2 pkgs.(8 oz) cream chees, softened
  • 2 cans crab
  • 2 cans mini shrimp
  • worchteshire (to taste)
  • 4 green onions, sliced
  • 3 tbsp. mayonnaise
  • 2 tsp. garlic salt
  • pepper to taste
0/5 (0 Votes)

Marinated Apple Relish

Marinated Apple Relish

By

Mix apples and celery together

  • Marinated Apple Relish
  • 1 apple finely minced
  • 1 stalk of celery minced (optional)
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons lemon juice
  • 1 teaspoon minced red onion
  • Dash of Worcestershire sauce
  • Salt and pepper to taste
  • Stevia to taste
5/5 (1 Votes)

Spicy Chicken with Sausage, Tomatoes and Olives

Spicy Chicken with Sausage, Tomatoes and Olives

By

Juicy chicken legs and thighs simmer in a tasty tomato sauce flavored with red wine, sausages and Kalamata olives

  • 1 1/2 tablespoons olive oil
  • 1 lb. mild Italian sausage links (about 5)
  • 8 chicken legs and thighs, skin removed (about 5 lb.)
  • 2 medium onions, chopped (1 3/4 cups)
  • 3 large garlic cloves, minced
  • 1/2 teaspoon crushed red pepper
  • 3/4 cup red wine or lower-sodium chicken broth
  • 1 (28-oz.) can crushed tomatoes
  • 1 teaspoon salt
  • 1 cup pitted Kalamata olives
4.6/5 (13 Votes)

Blue Cheese-Turkey Burgers with Apple Chopped Salad Sandwiches

Blue Cheese-Turkey Burgers with Apple Chopped Salad Sandwiches

By

Because of its mild flavor, ground turkey takes easily to a variety of seasoning options

  • BURGERS
  • 8 lean ground turkey patties (about 2 lb.) or 2 lb. lean ground turkey shaped into 8 patties
  • 1 teaspoon coarse salt
  • 1/4 teaspoon pepper
  • 4 oz. tangy blue cheese, such as Roquefort or Stilton, crumbled (about 1/2 cup)
  • 1/2 cup barbecue sauce
  • 4 hamburger buns, split
  • SALAD
  • 2 ribs celery with leafy tips, chopped
  • 1 apple, such as Fuji or Granny Smith, unpeeled, chopped
  • 3 tablespoons purchased blue cheese dressing
0/5 (0 Votes)

LEMON CHICKEN SOUP

LEMON CHICKEN SOUP

By

Preheat saucepan over MED heat

  • 100 g cooked chicken breast (diced or shredded)
  • chopped spinach (allowed amount)
  • 2-3 c broth
  • Juice of 1 lemon
  • 1 t thyme
  • sea salt to taste
  • ground white pepper to taste
0/5 (0 Votes)

SPRING OVEN DINNER

SPRING OVEN DINNER

By

Preheat oven to 400F. Leave skin on chicken or pull off as you wish

  • Ingredients
  • 6 to 8 bone-in chicken thighs or 3 to 4 boneless breasts
  • 1 tbsp cold butter
  • 20 mini potatoes
  • 2 tbsp canola or olive oil
  • 2 tsp dried tarragon
  • pinches of salt
  • 1 pt grape tomatoes
  • 1 tsp dried basil
  • 8 cups fresh spinach (optional)
  • chopped fresh mint or parsley (optional)
4.5/5 (31 Votes)

Hootenholler Holler Hot Dog Sauce

Hootenholler Holler Hot Dog Sauce

By

Use as sauce for cocktail sausages

  • 1 large onion, chopped fine
  • 1/4 cup wesson oil
  • 1/2 taco sauce (red)
  • 1/2 cup water
  • 1/4 lemon juice
  • 2 tbsp. bron sugar
  • 3 tbsp. wor. sauce
  • 2 tbsp. prepared mustard
  • 2 tsp. salt
  • 1/4 tsp. pepper
0/5 (0 Votes)