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Mini Pretzel Dog

Mini Pretzel Dog

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DO NOT ADD BAKING SODA TO THE DOUGH MIX

  • Auntie Anne’s® Baking Kit
  • 2 packages of Lil’ Smokies®
  • (any variety or other brand)
  • 1 stick of butter (optional)
  • Nonstick spray
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Slow Cooker Peppermint Mochas

Slow Cooker Peppermint Mochas

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Make the peppermint syrup: In a small saucepan over medium heat, bring the water and sugar to a boil, stirring unti...

  • Peppermint mochas
  • 4 cups milk
  • 4 shots of espresso -or- 4 rounded teaspoons instant espresso powder plus
  • 1-1/2 cups water -or- 2 cups very strong brewed coffee
  • 3/4 cup semi-sweet chocolate chips
  • 1/4 cup peppermint syrup
  • Whipping cream and shaved chocolate bar for garnish
  • Peppermint syrup
  • 1 cup sugar
  • 1 cup water
  • 2 teaspoons peppermint extract
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Unstuffed Cabbage Roll Casserole

Unstuffed Cabbage Roll Casserole

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Vic

  • 2 lbs lean ground beef
  • 1 large onion, diced
  • 1 garlic clove, minced
  • 1 small cabbage, chopped
  • 1 cup rice
  • 2 (14 1/2 ounce) cans diced tomatoes
  • 1 (8 ounce) can tomato sauce
  • 1 ⁄2 cup water
  • 1 teaspoon ground black pepper
  • 1 teaspoon sea salt
  • 1 teaspoon cinnamon
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Loaded Potato and Chicken Casserole

Loaded Potato and Chicken Casserole

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Preheat oven to 500F (This is NOT a typo, 500F is correct!)

  • 2 lbs boneless skinless chicken breasts, cut into 1/2-inch cubes
  • 8 -10 medium potatoes, cut into 1/2-inch cubes (I leave the skin on)
  • 1/3 cup olive oil
  • 1 1/2 teaspoons salt
  • 1 tablespoon fresh ground pepper
  • 1 tablespoon paprika
  • 2 tablespoons garlic powder
  • 6 tablespoons hot sauce
  • Topping
  • 2 cups fiesta Mexican blend cheese or 2 cups monterey jack and cheddar cheese blend
  • 1 cup crumbled cooked bacon
  • 1 cup diced green onion
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Buffalo Chicken Fingers

Buffalo Chicken Fingers

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allrecipes

  • 4 skinless, boneless chicken breast halves - cut into finger-sized pieces
  • 1/4 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 3/4 cup bread crumbs
  • 2 egg whites, beaten
  • 1 tablespoon water
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Homemade Black Bean Veggie Burger

Homemade Black Bean Veggie Burger

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If grilling, preheat an outdoor grill for high heat, and lightly oil a sheet of aluminum foil

  • 1 (16 ounce) can black beans, drained and rinsed
  • 1/2 green bell pepper, cut into 2 inch pieces
  • 1/2 onion, cut into wedges
  • 3 cloves garlic, peeled
  • 1 egg
  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • 1 teaspoon Thai chili sauce or hot sauce
  • 1/2 cup bread crumbs
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Lora's Slow Cooker Chicken Breasts

Lora's Slow Cooker Chicken Breasts

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4 hours in slow cooker (Low)

  • 2-4 Chicken Breasts
  • 3 cloves garlic
  • 1 tsp basil
  • 1/2 cup soya sauce
  • 1/2 cup ketchup
  • 1/3 cup honey
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Grilled Cheeseburger Wraps

Grilled Cheeseburger Wraps

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Brown ground beef in large skillet and drain

  • 1 lb ground beef
  • 1 tablespoon Worcestershire sauce (I used a little more to taste)
  • 1 tablespoon ketchup
  • 1 teaspoon dried minced onion
  • pepper and salt to taste
  • 5 flour tortillas (the larger ones)
  • shredded cheddar cheese
  • sliced tomatoes
  • yellow mustard
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Eatmores

Eatmores

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In a large pot bring honey & peanut butter to a boil over medium heat

  • 3/4 c. honey
  • 1 c. peanut butter
  • 10 regular size marshmallows
  • 1 c. chocolate chips
  • 1 c. peanuts
  • 3 c. rice krispies
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Soft Molasses Cookies

Soft Molasses Cookies

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Heat oven to 325°F. In large bowl, beat brown sugar, shortening, molasses and egg with electric mixer on medium sp...

  • 1 cup packed brown sugar
  • 3/4 cup shortening
  • 1/4 cup molasses
  • 1 egg
  • 2 1/4 cups Gold Medal® all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 3 tablespoons granulated sugar
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