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Recipes
Raw Red Pepper Cream Cheese Endive Bites
By SpartyGreenMom
Combine the cashews, red pepper, lemon juice, water, garlic and salt in a food processor or blender, and process un...
- 1 cup non-roasted, non- salted cashews
- 1 ⁄2 cup diced red bell pepper
- 1-1 ⁄2 tablespoon freshly squeezed lemon juice
- 2 tablespoon filtered water
- 1 small clove garlic, peeled
- 1 ⁄2 teaspoon sea salt (or to taste)
- 1 thick head endive, root end trimmed and separated into leaves (or 2 romaine leaves, cut into 6- inch-long and 11⁄2-inch-wide strips, if you can’t find endive)
- 1 ⁄4 cup walnut halves, for garnishing
- 1 ⁄4 cup microgreens, for garnishing
JELLO SHOT RECIPES
By SpartyGreenMom
SEE INGREDIENTS
- 1 1 1 1 *JAGER BOMB* boil 1 cup red bull (in place of water), add black cherry or orange jello, 1 cups jager.
- 2 2 1 3 4 4 1 cup water, add 3 oz pkg lime jello, 4 oz tequila, 4 oz sweet & sour margarita mix. sprinkle with salt just before firm.
- (substitue watermelon jello for lime for a melon margarita)
- 3 3 1 1 *RUM & COKE boil 1 cups coke, mix in dark cherry jello add 1 cups light rum
- 4 4 2 . *MIMOSAS* this one varies from the normal method Since champagne isn't as strong as liquor, cut the water out of this one. boil one cup champagne, mix orange jello 2 min, add one more cup champagne and a splash of OJ.
- 5 5 2 . *SILK* Boil one cup champagne, mix in jello for 2 minutes, add one cup champagne and splash of lychee juice from the can.
- 6 6 6 . *ORANGE TIC TAC* Boil two cups red bull, mix jello two minutes, add two cups mandarin orange vodka
- 7 7 1 . *LEMON DROP* (boil 1 cup water, add lemon jello, citrus vodka, top with sugar sprinkles just before its fully set up)
- 8 8 1 1/2 1/2 CRUSH* (boil 1 cups water, add grape jello, 1/2 cup plain vodka, 1/2 cup chambord)
- 9 9 1 1 *HAWAIIAN* (boil 1 cup water, add pineapple or blueberry jello, 1 cup coconut rum)
- 10 10 1 1 *GIN & TONIC* (boil 1 cup tonic water, add lime jello, 1 cup gin)
- 11 11 2 2 *LEMON LIME* (boil 2 cups sprite, add lemon and lime jellos, 2 cups citrus vodka)
- 12 12 1 1 *BLUEBERRY* (boil 1 cup water, add blueberry jello, 1 cup blueberry vodka)
- 13 13 1 1/2 1/2 PUNCH* (boil 1 cups water, add mixed fruit jello, 1/2 cup blueberry vodka, 1/2 cup raspberry vodka)
- 14 14 1 . *WATERMELON* (boil 1 cup water, add watermelon jello,1 cup watermelon vodka)
- 15 15 1 1 *BEER* (boil 1 cups water, add strawberry jello, add 1 cup any malt liquor)
- 16 16 1 . *CARIBBEAN* (boil 1 cup water, add strawberry-banana jello, Cruzan banana rum
- 17 17 1 1 1/2 1/2 (boil 1 cup coke, add cherry jello, 1 cup cold cola, 1/2 cup amaretto, 1/2 cup spiced rum)
- 18 18 1 1/3 2/3 1 1/2 1/2 cup water & 2/3 cup OJ, add orange jello, 1 cup vanilla vodka 1/2 cup raspberry or berry vodka, 1/2 cup KeKe Beach Key Lime Cream Liqueur)
- 19 19 1 1 *LIME IN THE COCONUT* (boil 1 cup water, add watermelon jello, 1 cup Malibu Coconut Rum)
- 20 20 2 1/2 2 HOTS* (boil 2 cups water, add jello, 1/2 cup cold water, 2 cups Cinnamon Schnapps)
- 21 21 1 3 3 5 THE BEACH** boil 1 cup cranberry juice, add 3 oz pkg orange jello, 3 oz peach schnapps, 5 oz vodka
- 23 23 2 1/4 3 2 3/4 1 to water, add 3 small pkgs any flavor jello, 2 cups vodka, 3/4 cup ice cold water. add 1 gummy worm to each shot before firm.
- 24 24 1/2 1/2 1/2 LOU* (1/2 cup boiling water 1/2 cup pineapple juice boiled, add pineapple jello, 1/2 cup Malibu Rum, 1/2 cup Triplesec)
- 25 25 1 1/2 1/2 RANCHER* (boil 1 cup water, add melon jello, 1/2 cup vodka, 1/2 cup apple pucker)
- 26 26 1 1/2 1/2 PEOPLE EATER* (boil 1 cup water, add grape jello, 1/2 cup vodka, 1/2 cup watermelon pucker)
- 27 27 1 1/2 1/2 MAMA* (boil 1 cup water, add watermelon jello, 1/2 cup Malibu rum, 1/2 cup peach schnapps)
- 28 28 1 1/2 1/2 (boil 1 cup water with a splash of lime juice, add cranberry jello, 1/2 cup vodka, 1/2 cup triple sec)
- 29 29 1 1 *CHERRY BOMB* (boil 1 cup redbull, add cherry jello, 1 cup vodka and drop in one maraschino cherry, step up before firmed.)
- 30 30 1 1/2 1/2 FIRECRACKER* (boil 1 cup water, add berry blue jello, 1/2 cup vodka, 1/2 cup peach schnapps)
- 31 31 1 1/2 1/2 LIGHTNING* (boil 1 cup water, add pina colada jello, 1/2 cup vodka, 1/2 cup triple sec)
- 32 32 1 3 2 6 (boil 1 cup water, add 3 oz orange jello, 2 oz vodka, 6 oz peach schnapps
- 33 33 1 1/2 1/2 HEADED SLUT* boil 1 cup water, add cranberry jello, 1/2 cup peach schnapps, 1/2 cup jager
- 34 34 3 6 2 (1 cup boiling water, 3 oz box lime jello, 6 oz white rum, 2 oz cold water. top with mint leaves chopped and crushed. (or substitue mint leaves with a splash of mint extract in the the boiling water.)
- 35 35 1 3 6 1 (boil 1 cup water, add 3 oz package wild strawberry jello, 6 oz white rum, 1 oz sweet & sour or margarita mix.
- 40 40 1 1 1/4 1/2 151, 1/4 of boiling water. Dissolve 1 box of Orange Jello (3 oz size) and stir until fully dissolved. Add 1/4 cup of cold water, 1/2 cup of Bacardi 151, and 1/4 cup of Melon Liqueur. Stir well and cool before pouring into jello shot cups
- 43 43 1 1 1/2 1/2 1 cup of boiling water. Dissolve 1 box of Cherry Jello (3 oz size) and stir until fully dissolved. Add 1/2 cup of cold water and 1/2 cup of Watermelon Vodka. Stir well and cool before pouring into jello shot cups.
- 45 45 1 1 1/2 1/4 1/4 cup of water. Dissolve 1 box of Pineapple Jello (3 oz size) and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Coconut Rum , and 1/4 cup of Banana Liqueur. Stir well and cool before pouring into jello shot cups.
- 51 51 1 1 3 1/2 1/2 cup of boiling water. Dissolve 1 3 oz package of Strawberry Jello and stir until fully dissolved. Add 1/2 cup of cold water, 1/2 cup of Jagermeister. Stir well and cool before pouring into jello shot cups.
- 55 55 3/4 1 1/4 1/3 1/3 1/3 of boiling water. Dissolve 1 box of Pineapple Jello (3 oz size) and stir until fully dissolved. Add 1/4 cup of cold water, 1/3 cup of Vodka, and 1/3 cup ofMelon Liqueur and 1/3 cup of Peach Schnapps. Stir well and cool
- 57 57 1 1 1/4 1/2 1/4 of boiling water . Dissolve 1 package of Orange Jello and stir until fully dissolved. Add 1/4 cup of cold water , 1/2 cup of Jagermeister, and 1/4 cup of Grenadine. Stir well and cool before pouring into jello shot cups.
- 60 60 1 1 1/2 1/4 1/4 cup of boiling water. Dissolve 1 box of Orange Jello and stir until fully dissolved. Add 1/2 cup of cold water, 1/4 cup of Gin, and 1/4 cup of Blue Curacao. Stir well and cool before pouring into jello shot cups.
- 64 64 1 1/2 1/2 MALIBU BARBIE* Boil 1 cup water, add peach jello, 1/2 cup Kinky Liquer, 1/2 cup Malibu Coconut Rum.
- 69 69 1 1 1 BEARS* 1 cup boiling water, add any random flavor jello and 1 cup berry vodka, 1 gummy bear in the center of each shot.
- 70 70 2 3 3 3 3 3 1 1 3 pkgs grape jello, 3 pkgs cranberry/raspberry jello, 3 pkgs strawberry jello, 3 cups vodka, 3 cups peach schnapps, 1 can grape juice concentrate and 1 can cran-raspberry juice concentrate (both undiluted!)
Dr. Oz's Hot Cocoa
By SpartyGreenMom
Mix all of the ingredients together and heat on the stove over medium heat
- 1 cup unsweetened coconut milk
- 3/4 tsp vanilla extract
- 2 tsp raw cacao powder
- 1/4-1/2 tsp powdered stevia, to taste
Parmesan Shrimp Spaghetti Squash
By SpartyGreenMom
Use a paring knife to prick squash all over
- 1 medium spaghetti squash
- 1/2 cup grated Parmesan cheese
- 1/2 stick butter
- 1/2 lb cooked shrimp
- 1 large carrot
- 1 bunch broccoli
- Salt and pepper
Elderberry Syrup for Flu Prevention
By SpartyGreenMom
Pour water into medium saucepan and add elderberries, ginger, cinnamon and cloves (do not add honey!) Bring to a ...
- 2/3 cup black elderberries
- 3 1/2 cups of water
- 2 Tablespoons fresh or dried ginger root
- 1 teaspoon cinnamon powder
- 1/2 teaspoon cloves or clove powder
- 1 cup raw honey
Chocolate Pots De Crème (Vegan & Paleo)
By SpartyGreenMom
Drain and rinse the cashews well, discarding the soak water
- 1/2 cup raw cashews, soaked 2 hours
- 1/2 cup almond milk
- 1/4 cup melted coconut oil
- 1/4 cup cocoa powder
- 1/4 cup maple syrup
- 1/2 teaspoon vanilla extract
- Pinch of sea salt
Chopped Salad with Roasted Garbanzo Beans and Tahini Dressing
By SpartyGreenMom
Preparation To make the dressing, blend parsley, garlic, tahini, lemon juice, olive oil, water and salt
- 2 hearts of romaine, chopped (see chopping instructions for romaine hearts below)
- 1 smallish cucumber, (seeds removed) chopped into 1/2-inch dice
- 1 small zucchini, chopped into 1/2-inch dice
- 1 red pepper, chopped into 1/2-inch dice
- 1/2 cup cherry tomatoes, cut in half or thirds
- 1/2 cup pitted kalamata olives, chopped
- 1 batch of roasted chickpeas
- 1 cup crumbled feta cheese (optional)
- Tahini Parsley Dressing
- 1 cup loosely packed fresh parsley leaves
- 1 garlic clove, finely chopped
- 3 tablespoons tahini
- 2 tablespoons lemon juice
- 2 tablespoon olive oil
- 2 tablespoon water
- 1/4 teaspoon kosher salt
Eggtastic Fritatta
By SpartyGreenMom
Preheat oven to 375°F Heat olive oil in a skillet and fry the turkey ham until browned, about 2 minutes
- 2 tbsp olive oil
- 1 cup cubed turkey ham
- 2 garlic cloves, crushed
- 1/2 medium onion, chopped
- 1 cup shredded Brussel sprouts
- 1 cup tomatoes, chopped
- 1 pinch salt and pepper
- 1 tsp dried thyme
- 4 oz Gouda cheese, cubed
- 4 eggs, beaten
Cucumber Tomato Salad with Feta
By SpartyGreenMom
Wash and dry cucumbers, then halve lengthwise
- 3 giant cucumbers
- 2 pints cherry tomatoes
- 1 pound feta cheese
- 1 bunch green onions
- grated zest of 1 small lemon
- extra-virgin olive oil
- red wine vinegar
- salt and ground pepper
- parmesan or pecorino romano cheese, for grating
Key Lime Pie Smoothie- Ivy Larson
By SpartyGreenMom
Place all ingredients, except for the ice, in a Vitamix and process until smooth and creamy
- 1 frozen banana, cut into bite-sized pieces
- 1/4 cup mashed avocado
- 2 tablespoons Nellie & Joe’s Famous Key West Lime Juice
- 5 or 6 pitted dates
- 1/4 cup raw cashews
- 1/16 teaspoon pure vanilla extract
- 1/8 teaspoon unrefined sea salt
- 1 cup water
- 8 ice cubes