Dena's profile page
Recipes
Quest Bar Cookies
By dena
1 Quest Bar cut into 8 pieces Place on a parchment lined baking sheet
- Quest Bar
Quinoa Caprese Salad
By dena
Make dressing by combining vinegar, garlic cloves, maple syrup, dijon and sea salt in a blender and processing unti...
- Dressing
- 1/2 cup balsamic vinegar
- 6 garlic cloves, minced (more or less to taste)
- 1 tablespoon maple syrup
- 1 teaspoon Dijon mustard
- 1 teaspoon sea salt
- 1/2 cup Pompenian olive oil
- Salad
- 2 cups cooked quinoa
- 1/4 cup red onion, chopped fine
- 1 cup cherry tomatoes, halved
- 1/2 cup kalamata olives, pitted and chopped
- 1/2 cup fresh basil, torn
- 8 ounces mozzarella balls (for vegan option use nut cheese)
Garlic Butter Shrimp Pasta
By dena
Contemporary Nonstick 3.5 qt
- 8 ounces fettuccine
- 1 pound medium shrimp, peeled and deveined
- Kosher salt and freshly ground black pepper, to taste
- 8 tablespoons (1 stick) unsalted butter, divided
- 4 cloves garlic, minced
- 1/2 teaspoon dried oregano
- 1/2 teaspoon crushed red pepper flakes
- 2 cups baby arugula
- 1/4 cup freshly grated Parmesan
- 2 tablespoons chopped fresh parsley leaves
Sun-Dried Tomato-Chicken Casserole
By dena
HEAT oven to 350°F. COMBINE ingredients
- 2 cups chopped cooked chicken
- 1 cup croutons
- 1 cup KRAFT 2% Milk Shredded Italian* Three Cheese Blend
- 1/2 cup chopped red peppers
- 1/2 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil
- 1/3 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
- 1/4 cup sliced sun-dried tomatoes
Slow Cooker Orange Cranberry Pork
By dena
Cranberry sauce and the juice and zest of an orange work their tasty magic in the slow cooker so you can come home ...
- 2 Tbsp. oil
- 1 flat boneless pork loin roast (4 lb.)
- 1 can (14 oz.) whole berry cranberry sauce
- 1/2 cup KRAFT Classic CATALINA Dressing
- 1 Tbsp. lite soy sauce
- 1 Tbsp. cornstarch
- 1 tsp. zest and 1/4 cup juice from 1 orange
Baked Mushroom Risotto
By dena
Melt butter in large skillet over medium-high heat
- 4 Tbl butter
- 3 cups diced mushrooms
- salt & pepper to taste
- 1/2 yellow onion, diced
- 1 cup aborio rice
- 3 cups chicken broth
- 1/2 cup heavy whipping cream
- 1/2 cup finely grated Parmigiano-Reggiano cheese
- 2 tablespoons chopped fresh chives
Tortellini Soup
By dena
This is a great soup for a cold winter night, especially when you don't have a lot of time to make a "homemade" mea...
- 3 T olive Oil
- 1 Clove garlic, minced
- 3 stalks, celery, chopped
- 3 carrots, peeled and chopped
- 1 onion diced
- 10 oz box frozen spinach (unthawed)
- 2 cans cream of chicken soup
- 2 cans water
- 32 oz chicken broth
- Family size package of cheese or chicken tortellini, half cooked
Aunt Mary's Pumpkin Cake
By dena
Grease tube pan and preheat oven to 350
- 3 cups flour
- 1 1/2 cups sugar
- 2 tsp baking powder
- 2 tsp baking soda
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1 cup oil
- 4 eggs
- 2 cups (16oz can) canned pumpkin
- 1 cup mini chips (optional)
- 1 cup chopped walnuts (optional)
Fried Cabbage with Bacon,Onion, and Garlic
By dena
Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes
- Bacon, chopped – 6 slices
- Large onion, diced
- 2 cloves Garlic, minced
- Large head cabbage, cored and sliced
- 1 tsp Salt, to taste
- 1 tsp Ground black pepper
- 1/2 tsp Onion powder
- 1/2 tsp Garlic powder
- 1/8 tsp Optional: paprika
Hot Apple Pie Dip
By dena
- 1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
- 2 Tbsp. brown sugar
- 1/2 tsp. pumpkin pie spice (or cinnamon)
- 1 apple, chopped, divided
- 1/4 cup KRAFT 2% Milk Shredded Cheddar Cheese
- 1 Tbsp. finely chopped PLANTERS Pecans