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Chicken Tortilla Soup

Chicken Tortilla Soup

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serves 8 to 10

  • 1 tablespoon vegetable oil
  • 1 onion chopped fine
  • 1 red pepper, seeded and chopped fine
  • 1 jalapeño chile, seeded and chopped fine
  • 1 tablespoon Chile powder
  • 2 garlic cloves minced
  • 2 quarts low sodium chicken broth
  • 1 1/2 pound boneless skinless chicken breast
  • 1 can diced tomatoes drained
  • 1 tablespoon chopped fresh cilantro leaves
  • 2 tablespoons lime juice
  • salt and pepper
0/5 (0 Votes)

Hawaiian Chicken

Hawaiian Chicken

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Put all ingredients into the IP for 15min

  • 2lbs chicken breast
  • 1 small can of diced pineapples
  • 3/4 cup of your favorite BBQ Sauce
  • Salt and Pepper
0/5 (0 Votes)

Blood Orange Rosemary Pound Cake

Blood Orange Rosemary Pound Cake

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Recipe courtesy of Ree Drummond (8 1/2-by-4 1/2-by-2 1/2-inch) loaf pan oven 350*

  • Nonstick baking spray, for the loaf pan
  • 1 1/2 1 1/2 1/2 cups granulated sugar
  • 1 1/2 1 1/2 1/2 sticks (12 tablespoons) unsalted butter, at room temperature
  • 2 2 1 large eggs plus 1 yolk
  • 1 1/2 1 1/2 1/2 cups all-purpose flour
  • 1 1 1 teaspoon kosher salt
  • 1/2 1/2 1/2 cup blood orange soda or orange soda
  • 1 1 1 tablespoon fresh rosemary, minced
  • 2 2 2 blood oranges
  • 1 1 1 cup powdered sugar, sifted
0/5 (0 Votes)

Warm Triple-Chocolate Pudding Cake

Warm Triple-Chocolate Pudding Cake

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Prep Time 20min. Total Time 1hr

  • 1 pkg. (2-layer size) devil's food cake mix
  • 2 pkg. (3.9 oz. each) JELL-O Chocolate Fudge Flavor Instant Pudding
  • 1/3 cup sugar
  • 2 cups cold milk
  • 1-1/4 cups water
  • 3 cups JET-PUFFED Miniature Marshmallows
  • 3 oz. BAKER'S Semi-Sweet Chocolate
0/5 (0 Votes)

Slow-Cooker Beef Stroganoff

Slow-Cooker Beef Stroganoff

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Prep Time 15min. Total Time 7hr

  • 2 lb. beef stew meat, cut into 1-inch cubes
  • Stewing Beef Boneless
  • 10 oz. fresh mushrooms, cut in half
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 1 cup fat-free reduced-sodium beef broth
  • 2 tsp. paprika
  • 2 Tbsp. flour
  • 1 cup BREAKSTONE'S or KNUDSEN Sour Cream
  • 1 Tbsp. GREY POUPON Dijon Mustard
  • 1 pkg. (16 oz.) egg noodles, uncooked
  • 2 Tbsp. chopped fresh parsley
0/5 (0 Votes)

Chicken Noodle Soup

Chicken Noodle Soup

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Total:35 min Active: 20 min Yield: 4 to 6 servings Level: Easy Recipe courtesy of Ree Drummond

  • Olive oil, for frying
  • 2 boneless, skinless chicken breasts
  • Kosher salt and freshly ground black pepper
  • 2 carrots, peeled, halved and sliced crosswise
  • 2 stalks celery, thinly sliced
  • 1 medium onion, finely diced
  • 1 clove garlic, grated
  • 3/4 teaspoon ground thyme
  • 2 cups low-sodium chicken broth
  • 2 chicken bouillon cubes
  • 4 cups cooked egg noodles
  • 2 to 3 tablespoons finely minced fresh parsley
0/5 (0 Votes)

Crock Pot Cheesy Chicken Rice Casserole

Crock Pot Cheesy Chicken Rice Casserole

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Prep Time 10 mins Cook Time 3 hr Total Time 3 hr 10 mins

  • 1 cup long grain long cooking rice (NOT fast-cooking or minute rice!)
  • 10.5 oz can Cheddar cheese soup
  • 10.5 oz can cream of chicken soup
  • 1/4 cup chicken broth
  • 4 cups cooked chicken cubed
  • 1/2 cup milk
  • 1/4 cup butter sliced
  • 1/2 cup onion chopped
  • salt and pepper to taste
  • 1 cup shredded Cheddar cheese
0/5 (0 Votes)

Undone Stuffed Pepper Casserole

Undone Stuffed Pepper Casserole

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oven 350*

  • 1 lb ground meat
  • 2 green peppers, coarsely chopped
  • 3 cloves of garlic minced
  • 2 cups COOKED long grain white rice
  • 1 jar spaghetti sauce
  • 2 cups shredded Italian 5 cheese
5/5 (1 Votes)

Beef Stroganoff Casserole

Beef Stroganoff Casserole

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oven 350* 13X9 pan

  • 1 pound ground beef
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 teaspoon oil
  • 8 oz sliced mushrooms
  • 1 large onion chopped
  • 3 cloves garlic minced
  • 1/4 cup beef broth
  • 1 can (10 3/4 oz) cream of mushroom soup undiluted
  • 1/2 cup sour cream
  • 1 tablespoon dijon mustard
  • 4 cups cooked egg noodles
0/5 (0 Votes)

MISSISSIPPI MUD CAKE *

MISSISSIPPI MUD CAKE *

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oven 350° good

  • Ingredients for the chocolate frosting:
  • 1 cup of melted butter (or 1 stick of butter and 1 stick of margarine)
  • 2 cups sugar
  • 1/2 cup unsweetened cocoa powder
  • 4 large eggs (lightly beaten)
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups coarsely chopped pecans, toasted
  • 1 (10.5-ounce) bag miniature marshmallows
  • 1 (16 oz) package powdered sugar, sifted
  • 1/2 c. milk
  • 1/4 c. butter, softened
  • 1/3 c. unsweetened cocoa
0/5 (0 Votes)