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Recipes
Sandies
By bubbles7380
from momma Joyce Galle
- 1 cup butter
- 1/2 cup sugar
- 2 teaspoons water
- 2 teaspoon vanilla
- 2 cups sifted flour
- 1 cup choped pecans
CROCK POT PEPPER STEAK
By bubbles7380
In a large bowl, mix together the flour and season salt then coat the meat in the mixture
- 16 oz of beef stew meat.
- 2 of each bell peppers.
- 1 vegetable oil.
- 3 tbsp. Of worcestershire sauce.
- 1 tsp of minced garlic.
- 1 can of beef broth.
- 1 can of stewed tomatoes.
- 1 season salt.
- 1 all-purpose flour.
Sweet Baked Chicken
By bubbles7380
oven 350*
- 1 small can mushrooms
- 1 reg bottle Russian dressing
- 1 jar a apricot preserves
- 1 package Lipton onion soup mix
- 4 chicken breast
Caramel Cake
By bubbles7380
oven 350* 3 9-inch cake pans
- 3 sticks butter
- 3 cups sugar
- 5 eggs
- 3 1/2 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 1/4 cups whole milk
- 1 teaspoon vanilla
Cinnamon Bun Poke Cake
By bubbles7380
SERVES 15 SERVING SIZE 1 square COOK TIME 15 Min
- 1 (15.25 oz) package white cake mix, batter prepared according to package directions
- 1 stick (1/2 cup) butter, melted
- 1/2 cup brown sugar
- 1 tablespoon ground cinnamon
- 1 teaspoon vanilla extract
- 1/2 cup sweetened condensed milk
- FROSTING
- 1 (8-ounce) package cream cheese, softened
- 1/2 stick (1/4 cup) butter, softened
- 1 tablespoon sweetened condensed milk
- 1/2 teaspoon vanilla extract
- 2 1/2 cups confectioners' sugar
AMAZING CHOCOLATE CAKE
By bubbles7380
Prep time 10 mins Cook Time 35 mins Time to Make It 45 mins
- butter and flour for coating and dusting the cake pan
- 3 cups all-purpose flour
- 3 cups granulated sugar
- 1 1/2 cups unsweetened cocoa powder
- 1 tablespoon baking soda
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons salt
- 4 large eggs
- 1 1/2 cups buttermilk
- 1 1/2 cups warm water
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
Shrimp Linguine
By bubbles7380
Heat the butter in a large skillet over medium heat
- 1 lb. of cooked large shrimp (thawed and tails removed)
- 2 T. butter
- 3 cloves of garlic, minced
- 1 (14.5 oz.) can of diced tomatoes (I bought the tomatoes with basil, garlic & oregano)
- pinch of crushed red pepper
- salt and pepper
- 2 t. light brown sugar
- 1 c. of half and half (plus a splash more)
- 3 T. fresh parsley or 1 t. dried parsley
- 1/4 c. (heaping) of freshly grated Parmesan cheese (plus extra cheese for topping)
- 8 oz. cooked linguine
Hawaiian Poke Cake
By bubbles7380
SERVES 15 CHILL TIME 4 Hr COOK TIME 25 Min
- 1 (15.25-ounce) package French vanilla cake mix
- 1 (20-ounce) can crushed pineapple, drained and juice reserved
- 2 (4-serving-size) packages instant coconut cream pudding mix
- 4 cups milk
- 1 (8-ounce) container frozen whipped topping, thawed
- 1/2 cup coconut, toasted
- 1/2 cup macadamia nuts, coarsely chopped
Vegetables Soup
By bubbles7380
in large pot brown beef and onion together then empty all your frozen leftover vegetables into meat and onions ad
- 1 pound of fresh ground beef brown in its own juice
- 4 potatoes cut up
- 1 medium onion cut in sections
- leftover vegetables or frozen vegetables
CROCK POT LOW CARB UN-STUFFED CABBAGE ROLL SOUP
By bubbles7380
Heat olive oil and garlic on medium high heat
- 2 tbsp extra virgin olive oil
- 2 garlic cloves, minced
- 1/2 cup chopped onioon
- 1/2 cup chopped shallots
- 2 pounds ground beef
- 1 tsp dried parsley
- 1/2 tsp dried oregano
- 1 tsp salt
- 1 tsp pepper
- 16 ounces marinara sauce
- 1/2 head cauliflower or 2 cups riced cauliflower
- 5 cups beef broth, low sodium
- 1 large cabbage or 8 cups sliced