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SMOKED ALMOND DARK CHOCOLATE TURTLES AND CARAMEL SCIENCE

SMOKED ALMOND DARK CHOCOLATE TURTLES AND CARAMEL SCIENCE

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  • equipment
  • mini muffin tin
  • mini muffin liners
  • candy thermometer
  • for the turtles
  • 3/4 cup smoked almonds, coarsely chopped
  • 3/4 cup brown sugar
  • 1/4 cup heavy cream OR soy creamer, room temperature
  • 1/2 cup butter OR vegan butter, (such as earth balance), room temperature
  • 1/2 TBSP water
  • 4 oz dark chocolate (I used 72% Ghiradelli)
4.4/5 (8 Votes)

EARL GREY ICE CREAM, CHOCOLATE & HONEY

EARL GREY ICE CREAM, CHOCOLATE & HONEY

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  • Chocolate crumb:
  • 100 g good quality dark chocolate
  • 20 g cocoa
  • 10 ml extra virgin olive oil
  • 5 g egg whites
  • Pinch salt
  • Earl Grey ice cream:
  • 300 g milk
  • 200 g cream
  • 50 g condensed milk
  • 85 g sugar
  • 3/4 tbsp earl grey tea leaves
  • PX prunes:
  • 300 ml Pedro Ximenez
  • 50 ml water
  • 50 g castor sugar
  • 1 tsp vanilla paste
  • Chocolate ganache:
  • 100 g milk
  • 100 g cream
  • 50 g powdered glucose
  • 50 g sugar
  • 2 yolks
  • 250 g vahlrona manjari chocolate
  • 200 g cream whipped to soft peaks
  • Honey jelly:
  • 125 g honey
  • 125 ml water
  • 2 1/2 leaves of gelatin soaked in cold water
4.6/5 (12 Votes)

Festive Berry Smoothies

Festive Berry Smoothies

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  • Smoothie:
  • 1/2 cup sliced strawberries
  • 1/2 cup raspberries
  • 1 ripe banana
  • 1 cup Greek yogurt
  • 1-2 tablespoons honey
  • 1 cup ice
  • Garnish:
  • 1/4 cup sugar
  • 1 lemon wedge
  • Raspberry sauce:
  • 1/2 cup raspberries
  • 1/8 cup sugar
  • 1 tablespoon lemon juice
4.5/5 (17 Votes)

Chocolate Peanut Butter Kit Kat Crunch Bars

Chocolate Peanut Butter Kit Kat Crunch Bars

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  • Base:
  • 1 heaping cup creamy peanut butter (use Jif, Skippy, or similar; do not use natural or homemade peanut butter)
  • 1/2 cup light corn syrup (light-colored, not lite)
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar, packed
  • 1 tablespoon vanilla extract
  • 3 cups Rice Krispies cereal (or similar crispy rice cereal that's vegan/GF, if necessary)
  • Chocolate Topping:
  • 1 heaping cup diced Kit Kat pieces (I used three 1.50-ounce bars, diced)
  • 1 cup semi-sweet chocolate chips
  • 1/4 cup creamy peanut butter (use Jif, Skippy, or similar; do not use natural or homemade peanut butter)
  • 1 cup Rice Krispies cereal (or similar crispy rice cereal that's vegan/GF, if necessary)
4.5/5 (22 Votes)

CHOCOLATE MARSHMALLOW CRISPY CAKES

CHOCOLATE MARSHMALLOW CRISPY CAKES

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  • 50 g butter
  • 300 g marshmallows
  • 275 g Coco Pops
  • 75 g white chocolate, broken into pieces
  • 75 g dark chocolate, broken into pieces
4.3/5 (18 Votes)

Bavarian Pot Roast of Wonder (Crock Pot)

Bavarian Pot Roast of Wonder (Crock Pot)

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  • 1 (3-4 pound) chuck beef roast
  • 1 1/2 C apple juice
  • 1 (8 ounce) can tomato sauce
  • 1 small onion, chopped
  • 2 T vinegar
  • 1 T salt
  • 2 t cinnamon
  • 1 T ginger
  • 1/4 C cornstarch
  • 1/2 C cold water
4.4/5 (35 Votes)

Chocolate-Covered Sandwich Cookies with Dulce de Leche

Chocolate-Covered Sandwich Cookies with Dulce de Leche

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  • 2 cups unbleached all-purpose flour; more for rolling
  • 2 cups whole-wheat flour
  • 2 teaspoons baking powder
  • 1 teaspoon table salt
  • 8 ounces (1-cup) unsalted butter, softened
  • 3/4 cup granulated sugar
  • 1 1/2 teaspoons orange zest, finely grated
  • 2 (13.4-ounces) cans Nestlé dulce de leche
  • 1 pound bittersweet chocolate, chopped
  • 1 pint heavy cream
4.6/5 (15 Votes)

Smokey Sriracha Wings

Smokey Sriracha Wings

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Hot and spicy, these will become one of your favorite wing recipes! They can be baked or grilled, so easy to enjoy

  • 24 chicken wings and drummettes, mixed
  • 1 cup ketchup
  • 2/3 cup sriracha hot sauce
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons soy sauce
  • 2 tablespoons agave nectar
  • 1 tablespoon grated ginger
  • 1 1/2 teaspoons granulated garlic powder
  • 1 1/2 teaspoons liquid smoke
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon pepper
  • Salt to taste
  • 4 tablespoons olive oil, plus more for drizzling onto wings
  • Easy release foil paper or parchment paper
4.6/5 (24 Votes)

Aloha Pork Chop Skillet!!!

Aloha Pork Chop Skillet!!!

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  • 2 tsp. oil
  • 4 bone-in pork chops (1-1/2 lb.)
  • 1 each red and yellow pepper, coarsely chopped
  • 2 cans (8 oz. each) pineapple chunks in juice, undrained
  • 1/2 cup fat-free reduced-sodium chicken broth
  • 1/4 cup KRAFT Classic CATALINA Dressing
  • 1-1/2 tsp. garlic powder
  • 1-1/2 cups instant white rice, uncooked
4.3/5 (12 Votes)

Pure Fruit Ice Cubes

Pure Fruit Ice Cubes

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  • Here are some fruit types you could use:
  • Blender (although you could mash the fruit quite successfully in a bowl if you want to do it ‘low-tech’ style!)
  • Ice cube trays
  • Your favorite fruit
  • Kiwi fruit
  • Berries (blueberry, strawberry, blackberry etc)
  • Orange
  • Mangosteen
  • Pineapple
  • Apple
  • Lime
  • Cherries
  • Watermelon
  • Mango
  • Guava
4.5/5 (192 Votes)