Mluoceanbeach's profile page
Recipes
Pierogi
By mluoceanbeach
Servings: Each batch of dough makes about 12 pierogi
- Also needed:
- For the dough (you can double/ triple/make even more as needed)
- 2 1/2 cups of flour
- 1 teaspoon salt
- 1 egg
- 2 tablespoons sour cream (I use reduced fat)
- 1/2 About 1/2 cup lukewarm water
- You will need additional flour to keep surfaces stick-free and additional water to "seal'' pierogi
- For the filling (to fill about 12 dozen)
- 5 pounds of potatoes, mashed
- Shredded cheddar cheese to taste (1-2 bags)
- My husband prepares mashed potatoes as he normally would for a meal, so you can do this according to your own tastes in terms of added milk, butter, salt and pepper
- Butter (1 stick)
Pumpkin Apple Pie
By mluoceanbeach
Preheat the oven to 375 degrees F and place a rack in the center of the oven
- One 9-inch deep-dish homemade or store-bought pie shell, unbaked
- 2 tablespoons unsalted butter
- 2 Gala apples, cut into 1/2-inch dice
- 1 McIntosh apple, cut into 1/2-inch dice
- 1 teaspoon ground nutmeg
- 1 /2 teaspoon ground cinnamon
- 1 /2 teaspoon ground ginger
- 1 /8 teaspoon ground cloves
- Salt
- One 15-ounce can pumpkin puree
- 1 /2 cup granulated sugar
- 1 /4 cup dark brown sugar
- One 12-ounce can evaporated milk
- 2 eggs
- Whipped cream, optional
Maple-Whiskey Turkey
By mluoceanbeach
Special equipment: a large brining bag, optional and a probe thermometer For the maple-whiskey brine: Combine the ...
- 3 cups whiskey
- Two 12.5-ounce bottles pure maple syrup (about 3 cups)
- 1 cup kosher salt
- 3 tablespoons tricolor peppercorns
- 5 bay leaves
- 5 cloves garlic, minced
- 4 sprigs fresh rosemary, leaves stripped off
- Peel of 3 large oranges, cut into large strips
- Peel of 2 red apples
- Peel of 2 green apples
- One 15- to 20-pound turkey, thawed if frozen (not self-basting or enhanced)
- 2 sticks butter, softened
Strawberry Jam
By mluoceanbeach
Cricut Crafts I dug some frozen strawberries out of my freezer to clear some space and make some cooked jam
- Add to stock pot:
- Prepare boiling water bath canner. I actually use a steam canner so I wait until I’m about halfway finished because the water boils so quickly.
- 5 c. crushed strawberries (crush washed/hulled strawberries with a potato masher)
- 1/4 c. lemon juice
- Bring to a boil.
- In a large mixing bowl, combine 7 c. sugar and 7 T. Clear Jel. (If you’re using pectin, add it with the strawberries and lemon juice.)
- When strawberry mixture comes to a full rolling boil, add sugar/ClearJel mixture.
- Return to a full roiling boil and boil for 1 minute.
- Remove from heat.
- Fill jars, wipe rims, screw on lid with ring, and process.
- See more at: http://www.vanillajoy.com/strawberry-jam-with-clearjel-summer-is-coming.html#sthash.UiuHVe2I.dpuf
ONE PAN APPLESAUCE CAKE
By mluoceanbeach
Heat oven to 350 degrees. Mix all ingredients except raisins and nuts in an ungreased square pan with fork until mo...
- 2 c. Bisquick
- 1 c. applesauce
- 1/2 c. brown sugar
- 1/4 c. vegetable oil
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground allspice
- 1/4 tsp. ground cloves
- 2 eggs
- 1/2 c. raisins
- 1/2 c. chopped nuts
- 1 c. powdered sugar
- 1 to 2 tbsp. milk
Banana Bread Pudding [Vegan]
By mluoceanbeach
If you enjoy recipes like this, we highly recommend downloading the Food Monster App, it's available for both Andro...
- 7 ounces whole grain spelt bread, cubed (or a gluten free alternative)
- 3/4 cup non-dairy milk
- 1 tablespoon maple syrup or another sweetener
- 1 teaspoon ground flax seeds
- 2 bananas, cut into thick slices
- 2 tablespoons natural peanut butter
- 1/4 teaspoon cardamom (optional)
- More maple syrup, for serving (optional)
Pumpkin Tiramisu
By mluoceanbeach
In a large-size bowl beat the cream and sugar together with an electric mixer until stiff peaks almost form
- 1 1/2 Cups Whipping Cream
- 3 /4 Cup Sugar
- 8 Ounces Mascarpone Cheese
- 15 Ounces Pumpkin Purée
- 1 Teaspoon Ground Cinnamon
- 1 /4 Teaspoon Ground Cloves
- 1 /4 Teaspoon Ground Nutmeg
- 1 /2 Teaspoon Ground Ginger
- 1 Vanilla Sponge Cake
- 1 Cup Amaretto Simple Syrup
- 1 Tablespoon Cocoa For Dusting
Amaretto Simple Syrup
By mluoceanbeach
In a small saucepan, combine 1/2 cup water and the sugar over medium-high heat
- 1/2 CUP WATER
- 1/2 CUP SUGAR
- 3T amaretto
White Chocolate Chips
By mluoceanbeach
60g deodorised cocoa butter 2 tbsp sweetened condensed milk 1 tbsp full cream powdered milk (optional) 1 vanilla ch...
- 2-inch cube cacao butter (30 grams, or 2 tbsp after melting)
- scant 1/8 tsp pure vanilla extract
- stevia or powdered sugar to taste (2 tbsp if powdered sugar)
- 1 tbsp raw cashew or macadamia butter (can omit; it’ll just be less creamy) (15g)
- very tiny pinch salt
- optional: If you can find it, I highly recommend adding 1/2 tsp dry milk powder
Thread: Peach Hard Cider
By mluoceanbeach
To make 10 gallons of sparkling peach hard cider
- 10 pounds of peaches, ripe.
- 11 gallons of fresh or pasturized cider.
- Juice of one lemon (fresh)
- 3 teaspoons of yeast husks, or yeast nutrients
- filing of your choice
- 3 lbs. of Honey
- 4 packs of a high alcohol tolerant ale yeast or wine yeast if you want sweet hard cider or 2 packs of champagne yeast if you want a dry cider.