Marieanne's profile page
Recipes
Cheesecake au sirop d'Erable
By Marieanne
Michele L
- Croute
- 2 T biscuits Graham, ecrases
- 3 c TB beurre fondu
- 2 c TB sirop d'erable
- Gateau
- 11/2 T de sirop d'erable
- 3 oeufs
- 11/2 lbs fromage a la creme (750g)
- 2 c TB farine
- 2 c the vanille
- Garniture
- 1 T creme a fouetter
- 2 c TB amandes grillees
Yankee Buns
By Marieanne
Rouler la pate, mettre du beurre avec une brosse ou les mains sur la pate
- 2 T farine
- 1 c the sel
- Crisco ? quantite
- 2 c the poudre a pate
- 1 Tasse d'eau
- Sauce
- 2 T sucre brun
- 1 T eau
- 1 c Table beurre
- 1 c Table vanille
Croute a Tarte
By Marieanne
Recette a Blanche
- 6 tasses de farine
- 1 lb saindoux
- 1 c the sel
- 1 oeuf
- 1 c Tb vinaigre
Scallopped Potatoes (Microwave)
By Marieanne
Put onion and butter in microwavable dish, cook for 4 minutes, until onions cooked and butter melted
- 1 medium onion chopped
- 1/4 cup butter or margarine
- 1/3 cup flour
- 11/3 cups milk
- Salt & Pepper
- Shredded cheddar cheese
- potatoes, sliced
Pain a Maman
By Marieanne
Melanger dans "Kenwood" ou "Kitchen Aid" jusqu'a ce que la pate est enlevee des cotes du bol
- 8 T Farine Robin Hood
- 3 T Eau tiede
- 1/2 T Saindoux
- 1 C Tb sel
- 1 envelope "Quick Dry Yeast
Prime Rib Roast
By Marieanne
Make Your Own (43) Season the roast generously with black pepper and kosher salt or your favourite seasoning, pres...
- Butcher’s twine for tying roast
- Disposable aluminum pan
- Napoleon® Rotisserie
- 1 prime rib roast, 3 to 7 ribs from the short end, bones removed from the meat in one piece, outside fat trimmed to 1/4 to 1/8 inch
- Freshly ground black pepper and kosher salt
- 1/2 cup extra-virgin olive oil
- 1/4 cup fresh garlic, minced
- 1/4 cup rosemary, chopped
- 2 –4 cups beer, wine, or water
- 1/2 cup beef fat from drippings
- 1/4 cup all-purpose flour
- 1 cup red wine
- Salt and freshly ground black pepper
Baked Stuffed Peppers
By Marieanne
Chop reserved pepper tops Microwave the hollowed cleaned peppers for 3 minutes Cook ground beef with pepper tops,...
- 4 green bell peppers, tops and seeds removed
- 1 lb ground beef
- 1/2 cup chopped onions
- minced garlic
- 1 14.5 oz canned diced tomatoes with juice
- 1/2 cup white rice
- 1/2 cup water
- 1 tsp Worcestershire sauce
- 1 pinch salt
- 1 pinch pepper
- hot sauce
- 1 cup shredded cheddar cheese
Blueberry Pie (non Bake)
By Marieanne
Preheat oven to 375 degrees Mix graham wafer crumbs, sugar, butter and cinnamon until well blended
- 11/2 cups Graham Wafer Crumbs
- 1/3 cup white sugar
- 6 Tbsp butter or margarine, melted
- 1/2 tsp cinnamon (optional)
- 1/3 cup sugar
- 1/3 cup cornstarch
- 11/2 cup grape juice
- 4 cups blueberries
Chinese Plum Sauce
By Marieanne
Chix wings
- 1 (15-16-ounce) can whole unpitted purple plums
- 2 tablespoons bottled hoisin sauce
- 1 tablespoon frozen orange juice concentrate, thawed
- 1 tablespoon soy sauce
- 2 teaspoon fresh ginger, grated
- 1/4 teaspoon black pepper
- 2 tsp brown sugar
- Garnish with: 2 tbsp. sesame seeds
Jerk Sauce
By Marieanne
Combine all ingredients in a blender and mix until smooth
- 6 green onions (chopped)
- 1 onion (chopped)
- 1 jalapeño pepper (seeded and minced)
- 3/4 cup soy sauce
- 1/2 cup distilled white vinegar
- 1/4 cup vegetable oil
- 2 tablespoons brown sugar
- 1 tablespoon fresh thyme (chopped)
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground allspice