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Recipes
Clams Steamed in Beer with Chile and CilantroRecipe courtesy Anne Burrell
By Gigirox
Directions Coat a large pot with oil and bring it to a high heat
- Ingredients:
- Neutrally flavored oil such as peanut or canola
- 4 cloves garlic, smashed and finely chopped
- 4 scallions, thinly sliced
- 1 (1-inch) piece ginger, peeled and finely chopped
- 2 bird's eye chiles, coarsely chopped
- 2 dozen littleneck clams, scrubbed
- 1/4 cup rice wine vinegar
- 1 bottle Asian beer
- 2 kaffir lime leaves
- 1/2 bunch cilantro, leaves coarsely chopped
Double Cookie Dough Ice Cream***
By Gigirox
Directions: To make the cookie dough, stir together the butter and sugar in a mixing bowl until smooth
- Ingredients:
- For the cookie dough:
- 5 tbsp. salted butter, melted (or unsalted butter plus 1/4 tsp. salt)
- 1/3 cup packed light brown sugar
- 1/4 cup flour
- 1/2 tsp. vanilla extract
- 3/4 cup chocolate chips (I used mini chips)
- For the ice cream:
- 3 tbsp. unsalted butter
- 2 cups heavy cream
- 2/3 cup dark brown sugar
- 4 large egg yolks
- Pinch of coarse salt
- 2 tsp. vanilla extract
- 1 1/2 cups whole milk
- 1/2 cup chocolate chips (semisweet or bittersweet)
Pennsylvania Dutch Hot Bacon Dressing
By Gigirox
This Pennsylvania Dutch Hot Bacon Dressing is to die for on bitter greens, baby greens, or broccoli raab
- 3 slices bacon
- 1 egg
- 1/4 cup red wine vinegar
- 2 tablespoons sugar
- 1 cup water
- 1 tablespoon cornstarch
Yeasted Waffles
By Gigirox
The batter must be made 12 to 24 hours in advance
- 1 3/4 cups whole milk , or low-fat milk, or skim milk
- 8 tablespoons unsalted butter , cut into 8 pieces
- 2 cups unbleached all-purpose flour (10 ounces)
- 1 tablespoon granulated sugar
- 1 teaspoon table salt
- 1 1/2 teaspoons instant yeast
- 2 large eggs
- 1 teaspoon vanilla extract
Lemon Muddy Buddies***
By Gigirox
Directions: 1.Into large bowl, measure cereal; set aside
- Ingredients
- 9 cups Rice Chex® cereal
- 1 1/4 cups white vanilla baking chips
- 1/4 cup butter or margarine
- 4 teaspoons grated lemon peel
- 2 tablespoons fresh lemon juice
- 2 cups powdered sugar
Pumpkin Soup
By Gigirox
Pumpkin pie spices like nutmeg and ginger can play a role is a savory pumpkin soup
- Ingredients
- 2 cups crookneck pumpkin purée
- 2 tablespoons butter
- 1 medium onion, sliced
- 2 cloves garlic, sliced
- 2 (49.5 fluid ounce) cans chicken broth
- 2 large russet potatoes, peeled and cubed
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon ground allspice
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground ginger
- salt and pepper to taste
- sherry to taste
- cream to taste
Shortbread Waffles
By Gigirox
Sift the flour and sugar together into a large bowl
- 1 3/4 cups unbleached all-purpose flour
- 1 cup sugar
- 4 large eggs
- 1 cup (2 sticks) unsalted butter, at room temperature
- A good squeeze of fresh lemon juice
Soda Pop Ice Cream***
By Gigirox
Mix all ingredients together and pour into 2 qt
- 4 C cold soda pop, any flavor
- 1 14 oz. can sweetened condensed milk
- 1 C whole milk
Sweetheart Jamwiches***
By Gigirox
Preheat oven to 400 and line baking sheet with parchment paper or Silpat
- 1 batch of homemade pie crust
- 1 egg white, lightly beaten
- 2 T. granulated sugar
- 1 (3 oz.) pkg. cream cheese, softened
- 1/4 C. powdered sugar
- 2 T. butter, softened
- 1/2 tsp. almond extract
- 1/2 jar seedless raspberry jam (you could use strawberry too!)
- 1/2 C. white chocolate chips
- 1 T. butter
- Red sparkling sugar
Butter Mint Salad
By Gigirox
In a 13"x9" pan, pour the 2 cans of pineapple
- 2 cans crushed pineapple, do not drain
- 1 (3 oz.) pkg. lime Jello
- 1 (10 oz.) pkg. colored miniature marshmallows
- 10 oz. container Cool Whip
- 7 oz. butter mints, crushed