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Recipes
ORANGE TERIYAKI CHICKEN
By RoketJSquerl
Season chicken with salt, pepper, and garlic powder
- sauce:
- 2-3 boneless skinless chicken breasts, chopped
- 1/2 teaspoon each salt, pepper, and garlic powder
- 1 medium onion, thinly sliced
- 1 large carrot, thinly sliced
- 1 red pepper, chopped
- 1 green pepper, chopped
- optional, cooked white or brown rice
- zest and juice of one medium-large orange
- 1/3 cup sugar
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/2 teaspoon sesame oil
- 2 teaspoons minced garlic
- 1 1/2 tablespoons honey
- corn starch slurry
- 1 tablespoon corn starch
- 2 tablespoons cold water
Coconut Pineapple Bread
By RoketJSquerl
1. Preheat oven to 350 degrees F
- ingredients:
- Coconut Pineapple Bread
- Yield: 1 loafCook Time: 60-65 minutes
- 1 1/2 cups sweetened shredded coconut
- 1/2 cup unsalted butter, at room temperature
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 3 large eggs
- 1 cup sour cream
- 2 cups fresh pineapple chunks
"The Ultimate Dark and Fudgy Brownies
By RoketJSquerl
The batter Preheat your oven to 350°F
- The Batter:
- 3/4 cup (175g | 6oz) butter, melted
- 1-2/3 cup (250g | 9oz) finely chopped unsweetened chocolate
- 2 cups (400g | 14.1oz) granulated sugar
- 3 large eggs
- 1 tsp instant coffee granules (optional)
- 1 tbsp hot water
- 1 tbsp vanilla extract (store-bought or homemade)
- 1/2 tsp salt
- 1 1/2 cup (180g | 6.3oz) unbleached all-purpose flour
- 1 cup (180g | 6.3oz) semi-Sweet Chocolate Chips
- 1 cup (100g | 3.5oz) walnuts, coarsely chopped (optional)
- The Frosting:
- 3/4 cup (115g | 4oz) finely chopped unsweetened chocolate), melted
- 1/4 cup (60g | 2oz) butter, softened
- 3 cups (360g | 12.75oz) powdered sugar
- 1 tbsp instant coffee granules (optional)
- 6 tbsp boiling water
"peanut butter s'mores turnovers"
By RoketJSquerl
Yield: 12 turnovers Prep Time: 30 min Cook Time: 15 min Quite a unique little treat, all tucked into a light and ...
- 1 box Puff Pastry (2 sheets), thawed
- 3 whole graham crackers, gently broken into fourths
- 9 small milk chocolate bars (I used Hershey's .49 oz. bars)
- 1/2 cup creamy peanut butter
- small bowl of water
- 1 egg whisked with 1 Tablespoon water (to make egg wash)
- 1/2 cup jarred Marshmallow Creme (or Fluff)
"Starbucks Hot Chocolate
By RoketJSquerl
DO THIS 1. Combine the water, cocoa, and sugar in a 16-ounce microwave-safe pitcher, such as a 2-cup glass measurin...
- 1/4 cup water
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- 1 1/2 cups milk
- 1/4 teaspoon vanilla extract
- Garnish
- Whipped cream
"GRANDMA'S ONE PAN HAMBURGER HELPER
By RoketJSquerl
Instructions Brown ground beef in a skillet over medium-high heat until no longer pink
- 1 lb. ground beef (I used 96% lean)
- 2 cups water
- 2 cups beef broth
- 1 cup uncooked wholegrain or regular elbow macaroni
- 2 tablespoons minced dried onion
- 1/2 teaspoon minced dried garlic
- 1 teaspoon chili powder
- 1/2 cup tomato paste
- Salt and pepper, to taste
- Optional toppings: grated cheese; parsley
Sombrero Pie
By RoketJSquerl
1.To make the mashed potatoes, peel and quarter the potatoes and then boil until you are able to pierce through the...
- •4 large starchy potatoes
- •125 grams (4 oz.) butter
- •125 ml (1/2 cup) milk
- •salt and pepper to taste
- •3 garlic cloves, crushed
- •3 tablespoons olive oil
- •1 large onion, diced
- •250 grams (8 oz.) ground pork
- •250 gram (8 oz.) ground beef (otherwise, use 500 grams (16 oz.) beef and omit the pork)
- •1/4 cup tomato paste
- •400 grams (13 oz.) creamed corn
- •1 1/2 cups of tasty cheese
"Dad’s Sweet Potato Pie-Joy the Baker
By RoketJSquerl
To make the pie crust, in a medium bowl, whisk together flour, sugar, and salt
- For the Crust:
- 1/2 1/2 1/2 cup (4 ounces) cold unsalted butter, cut into small cubes
- 1 1/2 1 1/2 1/2 cup all-purpose flour
- 2 2 2 teaspoons granulated sugar
- 1/2 1/2 1/2 teaspoon salt
- 1/3 1/3 1/3 cup cold buttermilk
- For the Filling:
- 2 2 2 cups mashed cooked sweet potatoes, from 2 medium sweet potatoes
- 3/4 3/4 3/4 cup packed brown sugar
- 1 1/4 1 1/4 1/4 teaspoon ground coriander
- 1/2 1/2 1/2 teaspoon freshly grated nutmeg
- 1/2 1/2 1/2 teaspoon cinnamon
- 1/4 1/4 1/4 teaspoon salt
- 1/4 1/4 1/4 cup (2 ounces) unsalted butter
- 1 1/4 1 1/4 1/4 cup (10 ounces) evaporated milk, divided
- 1/3 1/3 1/3 cup granulated sugar
- 3 3 3 large eggs
- 1 1 1 tablespoon pure vanilla extract
"Dongbei Guo Bao Rou (Crispy Sweet & Sour Pork)
By RoketJSquerl
This Dongbei Guo Bao Rou (东北鍋包肉) looks and sounds distant to many
- 1 1 1 pound pork loin
- 1 1 1 tablespoon light soy sauce
- 1/2 1/2 1/2 teaspoon salt, plus another 1/2 teaspoon (divided)
- 1 1 1 tablespoon Shaoxing wine
- 3 3 1 1/2 water, plus 1 1/2 cups (divided)
- 230 230 1 1/3 potato starch (about 1 1/3 cup)
- 1/2 1/2 115 cup sugar (about 115 grams)
- 150 150ml 4.5% 1/2 vinegar, 4.5% acidity (about 1/2 cup)
- 1 1 1 teaspoon sesame oil
- Oil for frying
- 1 1 1 tablespoon minced ginger
- 1 1 1 tablespoon minced garlic
- 1/2 1/2 1/2 of a small carrot, julienned
- 4 4 4 scallions, the white parts only
- 1 1 handful 1 small handful cilantro
CHICKEN FAJITA RECIPE
By RoketJSquerl
Instructions Place the chicken into a sealable bag
- 2 pounds skinless, boneless chicken breasts, sliced into thin strips
- 1 red pepper, deseeded and sliced into thin strips
- 1 green or yellow pepper, deseeded and sliced into thin strips
- 1 medium onion, peeled and sliced into thin strips
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon chili powder
- 1 teaspoon ground cumin
- pinch cayenne pepper
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon fresh black pepper
- 2 cloves garlic, minced
- 6-8 tortillas, warmed
- sour cream
- sliced avocado or guacamole
- salsa