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Cherry Cream Cheese Bake

Cherry Cream Cheese Bake

By

Preheat the oven to 375 degrees

  • 1 can cherry pie filling
  • 8 oz cream cheese, room temperature
  • 1/2 cup powdered sugar
  • 1 tube crescent rolls
  • 1/2 stick of butter
  • 2 tbsp vanilla
  • 1/2 cup granulated sugar
4.4/5 (37 Votes)

Crispy Baked Chicken Nuggets

Crispy Baked Chicken Nuggets

By

◾Preheat oven to 400°. ◾Line a baking sheet with foil and spray with oil

  • 3 boneless skinless chicken breasts, cut into bite size pieces
  • 3 cups Corn Chex cereal (Crushed in a large Ziploc bag- use a rolling pin)
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon paprika
  • 1/8 teaspoon garlic powder
  • 2 tablespoons butter, melted
  • 2 tablespoons low fat milk
4.6/5 (20 Votes)

Almond Joy Cookies

Almond Joy Cookies

By

Pre-heat oven to 375°F Lightly grease cookie sheets

  • 1 cup butter
  • 1 1/2 cups white sugar
  • 1 1/2 cups brown sugar
  • 4 eggs
  • 3 teaspoons vanilla
  • 4 1/2 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 5 cups chocolate chips
  • 2 cups sweetened coconut
  • 2 cups chopped almonds
4.6/5 (22 Votes)

Sushi-Style Vegetable Rolls

Sushi-Style Vegetable Rolls

By

SPREAD ham with cream cheese; top with rice, spreading to within 1/4 inch of edges

  • 4 slices OSCAR MAYER Baked Cooked Ham
  • 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
  • 1 cup cooked long-grain white rice
  • 1/4 cup thin red pepper strips
  • 1/4 cup thin matchlike cucumber sticks
4.4/5 (12 Votes)

Hasselback Garlic Potatoes w/ Bacon & Cheese

Hasselback Garlic Potatoes w/ Bacon & Cheese

By

Make some slices in a potato, bake, and it magically fans out into an impressive looking potato with LOTS of charac

  • 16 ounces potatoes
  • 3 to 5 garlic cloves, thinly sliced
  • 4 tablespoons butter, melted
  • 2 tablespoons olive oil
  • salt
  • black pepper
  • Fresh chives (diced)
  • Bacon (cut into large chunks)
  • Shredded Cheese of your choice
  • 1 cup Sour Cream
4.4/5 (17 Votes)

Pork Chops with Apples and Creamy Bacon Cheese Grits

Pork Chops with Apples and Creamy Bacon Cheese Grits

By

Ree Drummond's recipe, The Pioneer Woman

  • Cheesy Grits:
  • ◾8 slices Regular Bacon, Cut Into 1/2-inch Pieces
  • ◾1 whole Yellow Onion, Chopped
  • ◾2 cups Stone Ground Grits; The More Coarse, The Better!
  • ◾4 cups Low Sodium Chicken Broth
  • ◾2 cups Water
  • ◾2 cups Heavy Cream (sorry)
  • ◾1-1/2 cup Grated Cheese (Monterey Jack, Etc.)
  • ◾1 dash Cayenne, For Heat
  • ◾ Salt As Needed
  • ◾ Black Pepper To Taste
  • Pork Chops:
  • ◾6 whole Boneless Pork Chops, About 1/2-inch Thick
  • ◾2 Tablespoons Olive Oil
  • ◾2 Tablespoons Butter
  • ◾2 whole Gala Apples, Diced
  • ◾1/2 cup Dry White Wine
  • ◾2 teaspoons Apple Cider Vinegar
  • ◾3/4 cups Pure Maple Syrup
  • ◾1 dash Salt
  • ◾ Freshly Ground Black Pepper
4.3/5 (4 Votes)