Dlroos' profile page
Recipes
Zesty Zucchini and Squash
By dlroos
In a large saucepan, combine squash, zucchini, tomatoes with chiles, onion, salt and garlic powder
- 3 medium small yellow squash, cubed
- 3 small zucchini, cubed
- 1 (10 ounce) can diced tomatoes with green chile peppers
- 1/2 onion, chopped
- salt to taste
- garlic powder to taste
Crock Pot Chicken Tortilla Soup
By dlroos
Recipe by Chef Ron Lock https://www
- 2 chicken boneless chicken breasts
- 2 cans Ro-Tel
- 1 can black beans, rinsed and drained
- 1 can kidney beans, rinsed and drained
- 1 can corn
- 1 onion, chopped
- 2 cans chicken broth
- 1-2 cups of water
- 1 packet of taco seasoning
- Tortilla chips
- Sour cream
- Shredded cheddar or Mexican blend cheese
Warm Sausage and Spinach Dip
By dlroos
1. In large nonstick skillet coated with cooking spray, cook sausages over medium-low heat for 12 to 15 minutes or ...
- 12 ounces refrigerated breakfast sausage links
- 1/2 cup finely chopped onion
- 1 package (8 oz.) reduced-fat cream cheese, softened
- 3/4 cup finely shredded Parmesan cheese, divided
- 1/4 cup mayonnaise
- 1/4 cup fat-free plain Greek yogurt or reduced-fat sour cream
- 1 clove garlic, peeled
- 1 cup chopped fresh spinach
- 1/3 cup seeded and finely chopped tomato
- 2 tablespoons hot banana pepper rings, drained and chopped
Fiesta Ranch Chicken Pasta Salad
By dlroos
Try this delicious Fiesta Ranch Chicken Pasta Salad
- Dressing:
- 1 package of pasta (rotini, bowtie, tri-colored, etc)
- 3 boneless chicken breasts, cooked and diced (I usually use a rotisserie chicken)
- 1 packet taco seasoning mix
- 1 can black beans, drained and rinsed
- 1 can kidney beans, drained and rinsed
- 1 package frozen corn
- 1 onion, chopped
- 1 green pepper, chopped
- 1 can of olives, sliced
- 2 cups grated cheddar cheese
- 2 tomatoes, chopped
- 2 cups mayonnaise
- 1 cup buttermilk
- 1 pkg. Hidden Valley Fiesta dip mix
Jalapeño Quesadillas
By dlroos
Lightly brown both sides of the tortillas in butter, in a skillet over medium heat
- 6 Tablespoons Butter
- 4 whole Whole Wheat (or Regular) Tortillas
- 1-1/2 cup Monterey Jack Cheese, Grated
- 3 whole Jalapenos, Sliced Very Thin
- 8 ounces, weight Mushrooms, Sliced (optional)
- Sour Cream For Serving
- Cilantro Leaves For Serving
Cauliflower Poppers
By dlroos
Preheat oven to 400°F. Coat a baking sheet with cooking spray
- 1 spray(s) cooking spray
- 1 head(s) (medium) uncooked cauliflower
- 1/2 tsp ground cumin
- 1/2 tsp chili powder, or more to taste
- 1/2 tsp table salt
- 1/2 tsp black pepper
The Bread #2
By dlroos
Ree Drummond
- ◾20 ounces, weight Bread Flour (all Purpose Is Okay, Too) - About 4 Cups
- ◾8 ounces, fluid Water
- ◾4 ounces, fluid Melted Butter With Chopped Herbs Of Choice. We Like Chives, Rosemary Or Thyme.
- ◾2 teaspoons Salt
- ◾1 teaspoon Active Or Instant Yeast (if Active, It Would Be Best To Sprinkle Yeast Over The Water To Let It Start To Work Before Mixing It In)
Pork Tenderloin
By dlroos
Wrap the tenderloin pieces in bacon
- 3 pounds Pork Tenderloin (1 Pkg. Of 2 Tenderloins), Cut Into 4 Pieces
- 1 pound Bacon
- 3/4 cups Soy Sauce
- 1 Tablespoon Minced Onions
- 1/2 teaspoons Garlic Salt
- 1 Tablespoon Wine Vinegar Or White Vinegar
- 1/4 teaspoons Salt
- 1 dash Pepper
- 3/4 cups Brown Sugar
Marshmallow Snowball Cookies
By dlroos
In a deep saucepan combine the following: 1 and 1/2 Sticks of butter or margarine (I use unsalted real butter) 3 Cu...
- 1 1/2 sticks of butter
- 3 cups sugar
- 1 can evaporated milk
- 1 tsp. Vanilla Extract
- 6 cups Quick Oats
- 2 Cups Coconut (Shredded)
- 9 Tbsp. Cocoa Powder
- 1 Bag of Large Marshmallows
Jamie's Cheeseburger Pie (Paula Deen)
By dlroos
*Frozen puff pastry dough should sit at room temperature for about 20 minutes
- 1 lb minced beef
- 1/2 cup sweet onions, preferably Vidalia onion
- 1 tbsp steak seasoning (recommended: Montreal)
- 1 tbsp steak seasoning sauce (recommended: Dale's Steak Seasoning Sauce)
- 5 slices cheese, preferably American, Swiss, or sharp Cheddar
- 1 sheet frozen puff pastry dough*
- 1 egg yolk