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Monkey Cupcakes

Monkey Cupcakes

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1. Prepare and bake cake batter according to package directions for cupcakes; cool completely

  • 1 package (18-1/4 ounces) chocolate cake mix
  • 1 can (16 ounces) chocolate frosting
  • 24 vanilla wafers
  • Black and red decorating gel
  • 48 pastel blue and/or green milk chocolate M&M's
  • 12 peanut butter cream-filled sandwich cookies
0/5 (0 Votes)

Crispy Blue Cheese Potatoes

Crispy Blue Cheese Potatoes

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PREHEAT oven to 400°F. Toss potato wedges with olive oil

  • 1 lb. red potatoes, cut into wedges
  • 1 Tbsp. olive oil
  • 1/8 tsp. salt
  • 1/8 tsp. black pepper
  • 1 pkg. (8 oz.) OSCAR MAYER Bacon, crisply cooked, crumbled
  • 1/2 cup KRAFT Shredded Cheddar Cheese
  • 1/4 cup crumbled ATHENOS Blue Cheese
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Cheese Sauce

Cheese Sauce

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1. Melt butter in a medium-low sauce pan over medium heat

  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1/4 teaspoon mustard powder
  • sea salt to taste
  • 1 cup milk
  • 1 1/2 cups shredded cheddar cheese
  • white pepper to taste
0/5 (0 Votes)

Cookies and Cream Cheesecakes

Cookies and Cream Cheesecakes

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These single-serving delights are a staff favorite--not only because they are delectable, but also since they are e...

  • 42 cream-filled chocolate sandwich cookies, such as Oreos, 30 left whole and 12 coarsely chopped
  • 2 pounds cream cheese, room temperature
  • 1 cup sugar
  • 1 teaspoon pure vanilla extract
  • 4 large eggs, room temperature, lightly beaten
  • 1 cup sour cream
  • Pinch of salt
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Crockpot Pineapple Chicken

Crockpot Pineapple Chicken

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1 Chicken Breast = 360 Calories (includes rice)

  • 5 Chicken Breasts
  • 1 T. Canola Oil
  • 1 (20 oz.) can Sliced Pineapple
  • 1/3 C. Brown Sugar
  • 1/4 C. Cornstarch
  • 2 T. Lemon Juice
  • 3/4 t. Salt
  • 1/4 t. Ground Ginger
  • Hot Cooked Rice
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Code Red

Code Red

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1. Fill a big bowl with ice

  • 4 ounces vodka
  • 3 ounces peach schnapps
  • 3 ounces amaretto
  • Splash cranberry juice
  • Splash orange juice
  • Orange slices, for garnish
  • Cherries, for garnish
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Cinnamon Sugar French Toast Bites

Cinnamon Sugar French Toast Bites

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In a large bowl, stir together the sugar and cinnamon

  • 3 Tablespoons Sugar
  • 2 teaspoons ground cinnamon
  • 2 large eggs
  • 1/2 cup buttermilk
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • Pinch of Salt
  • 1 loaf french bread, cut into 1-inch cubes
  • 2 Tablespoons unsalted butter
  • Maple Syrup
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Pink Velvet Cupcakes

Pink Velvet Cupcakes

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* In a large bowl, cream the butter, sugar and food coloring until light and fluffy

  • WHITE CHOCOLATE GANACHE:
  • 1 * 1 cup butter, softened
  • 1-1/4 * 1-1/4 cups sugar
  • 1/8 * 1/8 teaspoon pink paste food coloring
  • 3 * 3 eggs
  • 1 * 1 teaspoon vanilla extract
  • 2-1/2 * 2-1/2 cups all-purpose flour
  • 1-1/2 * 1-1/2 teaspoons baking powder
  • 1/4 * 1/4 teaspoon baking soda
  • 1/4 * 1/4 teaspoon salt
  • 1 * 1 cup buttermilk
  • *
  • 2 * 2 cups white baking chips
  • 1 * 1 tablespoon butter
  • 1/2 * 1/2 cup heavy whipping cream
  • * Pink coarse sugar and edible glitter
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Slow Cooker Ham with Fruit Chutney

Slow Cooker Ham with Fruit Chutney

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1. Place ham in 3 1/2- to 4-quart slow cooker

  • 1 (3 pounds) fully cooked smoked boneless ham
  • 1/4 teaspoon pepper
  • 2 jars (6 ounces each) jerk seasoning sauce or fruit chutney (1 1/2 cups)
  • 1 cup diced dried fruit and raisin mixture
  • 1 cup frozen small whole onions
  • 1 tablespoon balsamic vinegar
4/5 (1 Votes)

Pomengranate Margarita's

Pomengranate Margarita's

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Pour the tequila and triple sec into a pitcher

  • Ice
  • 1/2 cup white tequila
  • 1/4 cup Triple Sec
  • 1/2 cup pomegranate juice
  • 1 lime, juiced
  • Club soda (optional)
0/5 (0 Votes)