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Sweet Potato Bake

Sweet Potato Bake

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Inspired by the Kings Arms Sweet Potatoes in The Williamsburg Cookbook (1971)

  • 3 lbs sweet potatoes (or use canned)
  • 1/2 - 3/4 C brown sugar
  • 3 T butter (or 1 tsp Molly McButter)
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • milk to make it as creamy as you like
  • 1/4 C chopped dates if desired
0/5 (0 Votes)

Lemon Cheesecake Squares

Lemon Cheesecake Squares

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129 Cal; 4.5 gm Fat; .4 gm fiber; 108 mg sodium

  • 1 3 oz pkg lemon Jello
  • 1 C boiling water
  • 1 1/2 C graham cracker crumbs
  • 3 T melted butter
  • 1 T brown sugar
  • 8 oz light cream cheese (brick)
  • 1 C sugar
  • 2 T fresh-squeezed lemon juice
  • 2 tsp grated lemon zest
  • 1 tsp vanilla
  • 4 c lite whipped topping thawed
0/5 (0 Votes)

Kovring

Kovring

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A crisp Norwegian bread/cookie good to dunk in coffee

  • 1/2 C oleo
  • 3/4 C buttermilk
  • 1 C whole wheat flour
  • 1 C white flour
  • 2 1/4 tsp baking powder
  • 1/2 tsp cream of tartar
  • 1/2 C sugar
0/5 (0 Votes)

Stewed Chicken (pressure cooker)

Stewed Chicken (pressure cooker)

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1. Cut chicken into serving pieces 2

  • 6 lbs chicken - whole or parts
  • 3 C water
  • Salt and pepper
  • 1 rib celery
  • T minced parsely
4/5 (1 Votes)

Marinated Veggie Salad

Marinated Veggie Salad

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This is a veggie "dump" recipe

  • 16 C assorted canned and fresh veggies such as
  • Canned green and yellow beans
  • Canned beets
  • Any kind of kidney, pinto, garbanza,etc. bean
  • White or yellow hominy
  • Carrots
  • Broccoli
  • Peppers - red, yellow, green
  • Onions
  • Celery
  • Cherry tomatoes
  • Radishes
  • Plus any others you'd like to add (or remove)
  • --------------------
  • Marinade
  • 1 C white vinegar (try all or part as flavored vinegar like balsamic)
  • 1/2 C water
  • 1/2 C sugar or Sugar Twin
  • 2 (or more as desired)garlic cloves, chopped
0/5 (0 Votes)

Strawberries and Cream Omelet Supreme

Strawberries and Cream Omelet Supreme

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1. Mix eggs, water, sugar, salt with fork 2

  • 3 eggs
  • 3 T water
  • 1 T sugar
  • 3/8 tsp salt
  • 1 T butter (or use cooking spray)
  • 1/4 C fresh strawberries sliced and sugared (or frozen)
  • 2 T sour cream
  • 2 T powdered sugar
0/5 (0 Votes)

Dutch Apple Bread

Dutch Apple Bread

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Combine water, milk, butter, sugar, salt in microwaveable container; heat to 120 - 130 degrees - Combine 2 C flour...

  • 1/2 C milk
  • 1/4 C butter or margarine softened
  • 1/4 C water
  • 1/4 C sugar
  • 1 tsp salt
  • 3-4 C bread flour
  • 1 pkg yeast
  • 2 eggs
  • 1 med. apple cored, peeled and chopped
  • Filling/Topping---------------------
  • 1/4 C sugar
  • 1 tsp cinnamon
  • Margarine
0/5 (0 Votes)

Peaches and Cream Omelet

Peaches and Cream Omelet

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1. Mix eggs, water, sugar and salt with fork 2

  • 5 eggs
  • 5 T water
  • 1/4 tsp salt
  • 1 T butter (or use cooking spray)
  • 1 1/2 T sugar
  • 1/2 C sour cream
  • 1/2 C sliced fresh or well drained canned peaches
5/5 (1 Votes)

Cheese Souffle

Cheese Souffle

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1. Melt butter in saucepan 2

  • 3 T butter or margarine (may use low fat)
  • 3 T flour
  • 3/4 C milk
  • 1 C (4 oz) single type of cheese like cheddar or combination of cheeses like mozarella, parmesian, asiago, romano
  • 3 egg yolks
  • 3 egg whites + pinch of salt + 1/8 tsp cream of tartar, stiffly beaten
0/5 (0 Votes)

Beef and Vegetable Fried Rice

Beef and Vegetable Fried Rice

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- Brown ground beef, garlic, ginger over medium heat until beef no longer pink; remove with slotted spoon and pour

  • 1 lb lean ground beef
  • 2 garlic cloves, crushed
  • 1 tsp grated fresh ginger OR 1/4 tsp ground ginger
  • 2 T water
  • 1 red bell pepper cut into 1/2 in pieces
  • 1 pkg (6oz) frozen pea pods
  • 3 C cold cooked rice
  • 3 T soy sauce
  • 2 tsp dark sesame oil
  • 1/4 C thinly sliced green onions
0/5 (0 Votes)