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Recipes
Cheesy Tortilla Soup
By Aqualeo
Put the onions, chilies and chicken in a large soup pan
- 1 large can cream of chicken soup
- 1 can water
- 6 oz. of fiesta blend cheese
- 2 small cans green chilies
- 6 oz. cooked, diced chicken breast
- 8 corn tortillas
- 1/2 onion, minced
- salt & pepper
- cumin & cayenne
Candied Apple Pie Cheesecake
By Aqualeo
The ultimate cheesecake for apple pie lovers—with apple pie filling, walnuts and toffee bits, all in a ginger sna...
- 1 cup crushed NABISCO Ginger Snaps
- 3 tablespoons butter, melted
- 1/2 cup plus 2 tablespoons sugar, divided
- 2 packages (8 ounce each) PHILADELPHIA Cream Cheese, softened
- 2 teaspoons vanilla
- 1/2 cup Breakstone's or Knudsen sour cream
- 2 eggs
- 1 cup apple pie filling, divided
- 1/2 cup Planters Walnut pieces, divided
- 1/2 cup toffee bits, divided
Red Lobster Cheddar Bay Biscuits
By Aqualeo
Heat oven to 450 degrees. Mix Bisquick, milk and cheese until a soft dough forms
- 2 cups Bisquick
- 2/3 cup milk
- 1/2 cup shredded Cheddar Cheese
- 1/2 cup butter or margarine, melted
- 1/4 tsp. garlic powder
Luscious Four-Layer Pumpkin Cake
By Aqualeo
HEAT oven to 350'F. Grease and flour 2 (9-inch) round baking pans
- 1 pkg. (2-layer size) yellow cake mix
- 1 can (15 oz.) pumpkin, divided
- 1/2 cup milk
- 1/3 cup oil
- 4 eggs
- 1 1/2 tsp. pumpkin pie spice, divided
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 1 cup powdered sugar
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 1/4 cup caramel ice cream topping
- 1/4 cup PLANTERS Chopped Pecans
Pumpkin Shortbread Cookies
By Aqualeo
Combine the sugar and shortening in a large bowl and whisk vigorously until fluffy
- 1 cup sugar
- 1 cup vegetable shortening
- 1 cup canned pumpkin (not pie filling)
- 1 egg
- 2 cups flour
- 1 Tbsp. pumpkin pie spice
- 1/2 tsp. baking powder
- 1/4 tsp. baking soda
Grilled Salmon
By Aqualeo
Combine ingredients, mixing well
- 1/3 cup honey
- 2 tbsp. soy sauce
- 1/2 tsp. salt
- 1/2 tsp. white pepper
Tortilla Chips
By Aqualeo
On cookie sheet on top cook at 400' until dry again Veg
- Salt
- 2 tbsp. limejuice
- 2 tsp. garlic powder
- 1 pk. corn tortillas
- Vegetable oil
Guacamole Dip
By Aqualeo
Mix together (mash) - lemon juice on top
- 2 whole avocados
- 1/2 small onion minced
- salt/pepper to taste
- chopped cilantro to taste
- 1 tsp. chopped/fresh garlic
- 1/2 lemon(juice only)
Pork Chops in Roasted Onion Sauce
By Aqualeo
Season pork chops with paprika
- 6 boneless pork chops (about 1 1/2 lb.)
- Paprika
- 1 tbsp. vegetable oil
- 1 jar(14 oz.)Pace Mexican Creations Sweet Roasted Onion & Garlic cooking sauce
- Hot mashed potatoes
Potato Egg Wraps
By Aqualeo
In 10" skillet over medium-high heat, melt butter
- 1 tbsp. butter or margarine
- 6 eggs, slightly beaten
- 1 tbsp. vegetable oil
- 3 cups frozen cubed hash brown potatoes(Southern style)
- 1 jar(14 oz.)Pace Mexican Creations Roasted Ranchero cooking sauce
- 6 flour tortillas (8"), warmed
- Shredded Cheddar or Mexican blend cheese
- Pace Chunky Salsa or Picante sauce