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Recipes
Chicken Pie
By staceycohentisch
Cook small hen in pressure cooker; cool and dice
- 3 cup diced chicken
- 2 cup self rising flour
- 2 tsp baking powder
- 1/2 tsp soda
- 1 tsp salt
- 1/2 cup Shortening
- 3/4 cup Buttermilk
- 1/4 tsp pepper
- Chicken broth
Betty Lippard’s Macaroni And Cheese
By staceycohentisch
Cook macaroni in boiling water with 1 teaspoon of salt until macaroni is tender but not overcooked
- 1 (8-ounce) package elbow macaroni
- 1 teaspoon salt
- 8 ounces extra sharp cheddar cheese, grated
- 3 eggs
- 1 (5-ounce) can evaporated milk
- 1 cup regular whole milk
- Some butter
- Paprika
Peach Preserver
By staceycohentisch
Cook together for 30 minutes remover form heat cool 15 min skim foam
- 5 cups mashed ripe peaches
- 6 cups sugar
Chopped Chicken Liver
By staceycohentisch
Preheat oven to 325°f. Mix the liver (and its juices) with tile sliced onions
- 2 . Lbs. Chicken livers
- 1 large or 2 medium onions sliced approx. 1/8 inch thick
- 5 hard boiled eggs
Mild-Eyed Margarita
By staceycohentisch
Pour soda into ice cube tray or shallow pan, freeze
- 2 c bitter lemon or lime soda
- 2 t sugar
- Juice of 1/2 lime
- Salt
- Crushed ice
Mocha Mix
By staceycohentisch
Mix all ingredients well. Store in airtight container
- 2 1/4 c non-dairy creamer
- 1 1/2 c sugar
- 3/4 c instant coffee granules
- 3/4 c cocoa
Sausage Biscuits
By staceycohentisch
Mix together with a few drop of water
- 1 lb mild sausage
- 3 cups biscuits
- 2 cups grated cheese
Hot Spiced Cider
By staceycohentisch
In 2-quart saucepan, combine first 4 ingredients
- 4 c unsweetened apple juice
- 5 whole cloves
- 2 cinnamon sticks
- 6 to 7 fresh orange slices
- 4 packets equal
- 4 cinnamon sticks, if desired
Spicy Tea
By staceycohentisch
Mix well and put in jar with tight fitting lid
- 1/2 c instant tea
- 1 1/4 c sugar
- 2 c tang
- 1/2 t powdered cloves
- 1 t powdered cinnamon
- 1 pkg. Instant lemonade mix
Cranberry Salad
By staceycohentisch
Drain pineapple saving syrup and add enough water to make ½ cup
- 1 9 oz can crushed pineapple
- 1 pkg 3 oz cherry jello
- 1/2 cup sugar
- 1 tablespoon lemon juice
- 1 cup ground fresh cranberries
- 1 small unpeeled orange (ground)
- 1 cup chopped celery
- 1/2 cup chopped nuts