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TORTILLAS IN NO TIME!

TORTILLAS IN NO TIME!

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Four ingredients and half an hour is all it takes to make authentic tortillas from Taste of Home

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup water
  • 3 tablespoons olive oil
0/5 (0 Votes)

ALMOND ICEBOX ROUNDS

ALMOND ICEBOX ROUNDS

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Cream cheese gives these almond-studded, slice-and-bake cookies moistness and richness

  • 1 cup butter, softened
  • 1 3-ounce package cream cheese, softened
  • 2/3 cup sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon almond extract
  • 2 cups all-purpose flour
  • 3/4 cup slivered almonds, toasted and chopped
  • 2/3 cup sliced almonds, chopped
4/5 (1 Votes)

SLOW COOKER FRENCH ONION SOUP

SLOW COOKER FRENCH ONION SOUP

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Heat oil and margarine in large skillet over medium-high heat

  • 2 tbsp vegetable oil
  • 2 tbsp trans-free margarine
  • 3 onions, thinly sliced
  • 1 tbsp sugar
  • 1 tsp salt
  • 2 tbsp all-purpose flour
  • 4 cups reduced-sodium vegetable broth
  • 1/2 cup dry white wine (optional) add to shopping list
  • 8 slices crusty French bread
  • 1/2 cup grated reduced-fat Swiss or Parmesan cheese
0/5 (0 Votes)

Busy Mom's Chicken Fajitas Recipe

Busy Mom's Chicken Fajitas Recipe

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“Staying at home with a 9-month-old makes preparing dinner a challenge, but a slow cooker provides an easy way to...

  • 1 pound boneless skinless chicken breast halves
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (14-1/2 ounces) diced tomatoes with mild green chilies, drained
  • 1 each medium green, sweet red and yellow peppers, julienned
  • 1 medium onion, halved and sliced
  • 2 teaspoons ground cumin
  • 2 teaspoons chili powder
  • 1 garlic clove, minced
  • 1/4 teaspoon salt
  • 6 flour tortillas (8 inches), warmed
  • Shredded lettuce and chopped tomatoes, optional
0/5 (0 Votes)

PEACH PIE

PEACH PIE

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Heat oven to 425°F. In large bowl, mix peaches, sugar, tapioca, cornstarch, cinnamon and lemon juice

  • 7 cups fresh or frozen (partially thawed) sliced peeled peaches (about 3 pounds)
  • 1 1/4 cups sugar
  • 1/4 cup quick-cooking tapioca
  • 1/4 teaspoon cornstarch
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons fresh lemon juice
  • 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
  • 1/2 teaspoon all-purpose flour
  • 2 tablespoons peach preserves or jelly
5/5 (1 Votes)

Date Moons

Date Moons

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Beat butter and cream cheese at medium speed with an electric mixer until smooth

  • 1/2 cup butter or margarine, softened
  • 1 (3-ounce) package cream cheese, softened
  • 1 cup all-purpose flour
  • 1/8 teaspoon salt
  • 1 cup chopped dates
  • 1/4 cup sugar
  • 1/4 cup water
  • 1/2 cup chopped walnuts
  • 1 teaspoon grated orange rind
  • 1/2 cup powdered sugar
0/5 (0 Votes)

D'amico & Son's Turkey with Dried Cherries Pasta Salad

D'amico & Son's Turkey with Dried Cherries Pasta Salad

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This D'amico & Son's Turkey with Dried Cherries Pasta Salad recipe tastes just like the one served at the restauran...

  • SALAD:
  • 1 pound rotini pasta
  • 1 1/2 to 2 cups cooked, diced turkey breast (smoked is very good in this recipe)
  • 1 cup dried cherries
  • 1 medium yellow onion, diced
  • 4 diced celery stalks, diced
  • 1 cup whole toasted almonds
  • POPPYSEED DRESSING:
  • 1/4 cup powdered sugar
  • 2 tablespoons champagne vinegar
  • 2 cups real mayonnaise
  • 2 tablespoonds cold water
  • 2 tablespoonds poppy seeds
  • 2 teaspoons kosher salt
  • 1/2 teaspoon black pepper
3.3/5 (44 Votes)

BOURBON BALLS

BOURBON BALLS

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From Star Tribune

  • 2 cups vanilla wafers, finely ground
  • 2 cups pecans or walnuts, finely chopped
  • 2 cups sifted powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 3 tablespoon light corn syrup
  • 1/4 cup pluse 2 tablespoons bourbon
  • Sifted powerder sugar or granulated sugar
0/5 (0 Votes)

MINIATURE PECAN PIES

MINIATURE PECAN PIES

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The best recipe!

  • PECAN FILLING:
  • One 3-ounce package cream cheese
  • 1/2 cup margarine
  • 1 cup all purpose flour
  • 1 egg
  • 3/4 cup light brown sugar
  • 1 tablespoon melted butter
  • 1 teaspoon vanilla
  • Dash of salt
  • 2/3 cup coarsely broken pecans
0/5 (0 Votes)

Mario Batali's Grapefruit and Honey Cake

Mario Batali's Grapefruit and Honey Cake

By

This cake is simple to make and can easily be dressed up with your favorite cake topping!

  • 3 tablespoons plus 1/4 cup finely ground
  • Fresh Breadcrumbs
  • 2 medium Grapefruits
  • 1/4 cup Extra Virgin Olive Oil
  • 4 large Eggs at room temperature
  • 1 teaspoon Salt
  • 1/2 cup Sugar
  • 1/4 cup Honey
  • 1 1/2 cups All-Purpose Flour
  • 2 teaspoons Baking Powder
4/5 (1 Votes)