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Recipes
Fast Paleo » Paleo Choc Chip Cookies - Paleo Recipe Sharing Site
By coffeycake
Preheat your oven to 375 degrees (F)
- 3 1/4 cups almond meal
- 1/2 cup coconut oil
- 1/2 cup honey
- 1 tablespoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 1/2 cups chocolate chips
- 2 eggs
Fast Paleo » Raw Strawberry Macaroons - Paleo Recipe Sharing Site
By coffeycake
Place all ingredients into the bowl of a food processor
- 2 cups unsweetened grated coconut (dried)
- 1/2 cup coconut oil
- 1 1.2 oz bag freeze-dried strawberries OR raspberries
- 3-4 tablespoons maple syrup, honey, or coconut nectar, to taste
- 1/2 teaspoon vanilla extract, 1/8 teaspoon sea salt
Butter Swim Biscuits | Simply Texas
By coffeycake
This recipe is pretty simple
- 2 1/2 c all-purpose flour
- 4 tsp baking powder
- 4 tsp sugar
- 2 tsp salt
- 1 3/4 c buttermilk
- 1 stick unsalted butter
Chicken Piccata-SCD
By coffeycake
1.Season the chicken pieces with salt and pepper
- 2 chicken breasts, skinless and boneless, butterflied and cut in half (around 1.5 pounds/680 g) for a total of 4 thin chicken breasts
- salt and ground black pepper
- 1/4 cup blanched almond flour
- 4 tablespoons unsalted butter or ghee
- 4 tablespoons extra-virgin olive oil
- 1/3 cup fresh lemon juice
- 1/2 cup chicken stock
- 1/4 cup brined capers, drained and rinsed
- 1/4 cup fresh parsley, chopped
Grasshopper Poke Cake
By coffeycake
1.Prepare and bake the cake mix in a 9x13 baking dish
- 1 chocolate cake mix + water, oil, eggs as listed on the box
- 1 - 14.5 oz can sweetened condensed milk
- 1 - 12.8 oz jar Hershey's Special Hot Fudge Sauce
- 1 - 10 oz package Keebler Fudge Mint Cookies (or Thin Mints, when in season)
- 1 - 16 oz container cool whip (I like lite)
- 1 Duncan Hines Mint flavor packet
- 1 cup Andes Mint chips
Maple Mille Crêpes Cake
By coffeycake
Directions Put the melted butter and eggs into a blender and blend until emulsified
- Ingredients
- For crêpes
- 4 tablespoons unsalted butter, melted, then slightly cooled
- 4 large eggs
- 1 cup all bread flour
- 1 cup milk
- 1/4 cup grade B maple syrup
- 1/4 teaspoon sea salt
- Butter for the pan
- For pasty cream
- 1 1/2 cups whole milk
- 3 whole eggs
- 1/2 cup grade B maple syrup
- 1/4 cup cornstarch
- 1 tablespoon Scotch whiskey
- 1/2 cup whipping cream
- 1/2 tablespoon powdered sugar
- To finish
- 2 tablespoons granulated sugar
5-Ingredient Banana Bread Pancakes-Gluten Free
By coffeycake
This gluten-free, grain-free pancake recipe can be made with just 5 ingredients
- 2 medium bananas
- 4 large eggs (preferably from organic, pastured chickens)
- 2 tablespoons ground flaxseed
- 2 teaspoons ground cinnamon
- Coconut oil, for cooking
- Walnuts, chopped, optional
Warm Pumpkin Pudding Cake
By coffeycake
one egg (slightly beaten) Directions: Preheat oven to 325°F
- 2 cups flour
- 11/2 cups sugar
- 4 teaspoons baking powder
- 1 teaspoon salt
- one egg (slightly beaten)
- 1 cup buttermilk
- 1 1/2 teaspoon vanilla
- 2 sticks (1 cup) butter, melted
- 1 cup pecans
- 1/8 teaspoon cinnamon
- 1 jar Stonewall Kitchen Maple Pumpkin Butter
Strawberry Frosting
By coffeycake
(Dairy/Refined Sugar Free, Natural Color, Paleo)
- Ingredients:
- This frosting is reminiscent of the light and fluffy Italian meringue butter cream....only egg free!
- 1 cup organic palm shortening, I bought Spectrum at the store (or order thru Tropical Traditions)
- 2/3 cup honey/maple syrup
- 2 teaspoon vanilla
- 4 Tablespoons arrowroot powder
- 4 teaspoons coconut flour
- 2 tablespoons canned chilled coconut milk cream (just the cream from the top)
- 1 cup *Freeze dried raspberries(sift powder to remove the seeds) or strawberries ground to a powder, yielding about 6 tablespoons
- You can find these at any health food store or order online. We have easy access to the Just Tomatoes brand but you can also order them through nuts.com and other places online.
- See more at: http://urbanposer.blogspot.com/#sthash.Pvn6MEGZ.dpuf
Vanilla Protein Pancakes-Muffin Topless
By coffeycake
Directions: Blend oats in a blender or magic bullet
- Ingredients:
- Vanilla Protein Pancakes
- 1 Scoop Vanilla Whey
- 1/2 Cup Oats (Blended – or 1/4 Cup Oat Flour)
- 1 tsp Baking Powder
- 1 Egg White
- 1/4 Cup Plain Nonfat Greek Yogurt
- 1 TB Unsweetened Coconut Milk (or milk of choice)