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Flat Belly - Southwestern Fried Rice

Flat Belly - Southwestern Fried Rice

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From "Flat Belly Diet Cookbook"

  • 1 tbsp olive oil
  • 1 dry chorizo sausage (1 1/2 oz), diced
  • 1 tsp ground cumin
  • 1/4 tsp ground chipotle chile pepper
  • 1 onion, chopped (about 1 cup)
  • 3 cups cooked brown rice, cold
  • 1 cup pumpkin seeds, toasted
  • 1/2 tsp salt
  • 2 tbsp chopped fresh cilantro
  • 1 tsp freshly grated lime zest
4.6/5 (14 Votes)

Strawberry-Rhubarb Pie

Strawberry-Rhubarb Pie

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CRUST: Using 2 pastry blenders, blend the flours, sugar, shortening, butter and salt

  • CRUST:
  • 2 cups all-purpose flour, plus additional flour as needed, up to 1/4 cup
  • 1/2 cup cake flour (recommended: Soft As Silk)
  • 3 teaspoons sifted powdered sugar
  • 1/2 cup butter-flavored shortening (recommended: Crisco)
  • 1/4 cup salted butter
  • Pinch salt
  • 1 egg
  • 2 teaspoons vinegar
  • 1/4 cup ice cold water
  • FILLING:
  • 2 1/2 cups chopped red rhubarb, fresh
  • 2 1/2 cups de-stemmed, washed and cut strawberries (in larger pieces)
  • 1 1/2 cups sugar (1 1/4 cups for high altitude)
  • 2 tablespoons minute tapioca
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon lemon zest
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 3 tablespoons butter, cubed small
  • 1 egg white beaten with 1 teaspoon water
  • Large granule sugar
4.4/5 (21 Votes)

Peanut Butter Eggs

Peanut Butter Eggs

By

For Easter

  • 1 lb. (about 3 1/2 cups) powdered sugar
  • 1 1/2 cups peanut butter
  • 4 oz. cream cheese
  • 1/2 cup butter or marg, softened
  • 1/2 tsp. vanilla
4.6/5 (7 Votes)

Marinade for Steak

Marinade for Steak

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Found this on allrecipe and just tweaked it a tiny bit, instead of vegetable oil like it said to have, I use Olive ...

  • 1 cup Olive Oil
  • 1/2 cup Soy Sauce
  • 1/3 Red Wine Vinegar
  • 1/4 cup Fresh Lemon Juice (or bottled lemon juice)
  • 3 tbsp Worchestershire Sauce
  • 1 tbsp Freshly Ground Black Pepper
  • 2 tbsp Dijon-style prepared Mustard
  • 1 Onion sliced
  • 2 cloves of garlic (or 2 tbsp of garlic in a jar)
4.7/5 (9 Votes)

Pineapple Shrimp Packets

Pineapple Shrimp Packets

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1.) For each foil packet, place a pineapple slice on a double thickness of heavy-duty foil (about 12" square)

  • 6 canned pineapple slices
  • 1 1/2 lbs uncooked med shrimp, peeled and deveined
  • 1/3 cup chopped sweet red pepper
  • 1/3 cup packed brown sugar
  • 1 tbsp seafood seasoning
  • 3 tbsp butter, cubed
4.5/5 (13 Votes)

Greek-Style Honey-Nut Pastries

Greek-Style Honey-Nut Pastries

By

Petite Sweets

  • HONEY SYRUP:
  • 1 pkg (1 lb) frozen phyllo dough, thawed
  • 2/3 cup melted butter
  • 1 cup coarsely chopped walnuts
  • 1 tsp ground cinnamon
  • 1/8 tsp ground cloves
  • 1 tbsp dry bread crumbs
  • 1 cup sugar
  • 1 cup water
  • 1 cup honey
  • Peel from 1 lemon
  • 1 tbsp lemon juice
4.4/5 (17 Votes)

Ginger-Scallion Crusted Salmon

Ginger-Scallion Crusted Salmon

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1.) To make the cucumber salad, stir together sesame oil, dill, rice vinegar, mirin, and sesame seeds in a bowl; ad...

  • CUCUMBER SALAD:
  • 2 tbsp sesame oil
  • 2 tbsp fresh dill, chopped
  • 1/2 cup rice wine vinegar
  • 1/4 cup mirin (japanese rice wine)
  • 1 tsp white sesame seeds
  • 2 cucumbers, halved, seeded and cut into very thin slices
  • GINGER CRUST:
  • 1/3 cup fresh ginger root, minced
  • 4 scallions, thinly sliced
  • 4 cloves garlic, minced
  • 1/4 cup peanut oil
  • SALMON:
  • 2 tbsp peanut oil
  • 4 (8 oz) center-cut salmon fillets
  • Salt and ground black pepper, to taste
  • 2 tbsp honey
  • PONZU BUTTER:
  • 2 tbsp unsalted butter
  • 2 shallots, minced
  • 1/2 cup dry white wine
  • 3 tbsp ponzu sauce
  • 1/2 cup heavy cream
  • 1/2 cup cold unsalted butter, cut into 1/2" pieces
  • Salt, to taste
4.6/5 (12 Votes)

Spinach-Rice Casserole

Spinach-Rice Casserole

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Place the rice in a medium-sized saucepan with 3 cups water

  • 2 Cups Uncooked Brown Rice
  • 1 Tbsp. Butter or Margarine - or olive oil
  • 2 Cups Minced Onion
  • 2 lbs. Fresh Spinach, stemmed and finely chopped
  • 1 Tsp Salt
  • 4 to 5 Medium Cloves Garlic, minced
  • 1/4 Nutmeg
  • 1/4 Cayenne Pepper
  • Pepper to taste
  • 1 Cup Grated Cheese
4/5 (1 Votes)

Pepper-Honey Cedar Plank Salmon

Pepper-Honey Cedar Plank Salmon

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1.) Soak the cedar planks in warm water for 1 to 2 hours

  • 2 (12") untreated cedar planks
  • 1/4 cup pineapple juice
  • 1/3 cup soy sauce
  • 2 tbsp white vinegar
  • 2 tbsp lemon juice
  • 1 tbsp olive oil
  • 3/4 cup honey
  • 1/4 cup packed brown sugar
  • 1 tsp ground black pepper
  • 1/2 tsp cayenne pepper
  • 1/2 tsp paprika
  • 1/4 tsp garlic powder
  • 6 (6 oz) Skinless, boneless salmon fillets
  • 1 pinch of salt and pepper, to taste
4.4/5 (26 Votes)

Choco-Coco-Loco Brownies

Choco-Coco-Loco Brownies

By

Heat oven to 350 degree F

  • 3/4 cup salted butter, diced
  • 1 bar (4 oz) unsweetened chocolate, chopped
  • 1 1/2 cups sugar
  • 3 eggs
  • 2 tbs vanilla extract
  • 1 cup flour
  • 1 cup each chopped pecans and shredded sweetened coconut, divided
4.4/5 (42 Votes)