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Recipes

Mushroom Tarts (Marcia)

Mushroom Tarts (Marcia)

By

Mix in kitchen Aid, fill in small mini mufin tins, leave whole in middle

  • Pastry:
  • 6 oz cc
  • 1/2 butter
  • 2 cups sifted flour
  • Mushrooms:
  • 2 pkg mushrooms
  • 3 small onions chopped
  • 2-3 oz cc
  • parmesan to taste
  • salt and pepper
  • garlic powder
  • seasoned bread crumbs
0/5 (0 Votes)

Broccoli Salad (Nancy K)

Broccoli Salad (Nancy K)

By

Blanch broccoli. Add sliced onions, cucs, cherry tomatoes

  • Broccoli florets and some stems, blanch only
  • Red onions sliced
  • cucumbers
  • Cherry tomatoes
  • Wishbone red vinagrette
0/5 (0 Votes)

Pototo Pops

Pototo Pops

By

Preheat oven to 400 degrees

  • Optional ingredients:
  • 1 pound baby potatoes or fingerling potatoes, sliced in half lengthwise
  • 3-4 tablespoons olive oil (drizzle with olive oil)
  • Salt and pepper to taste
  • Crème fraiche
  • 1 bunch chives
  • 1 lemon, for zesting
  • Truffle oil
  • Caviar
  • Bacon
0/5 (0 Votes)

Sticky Drumsticks

Sticky Drumsticks

By

1/4 cup Chinese barbecue sauce (Char Sui) 1/4 cup honey 3 garlic cloves, finely chopped 1 tablespoon fresh ging...

  • 1/4 cup Chinese barbecue sauce (Char Sui)
  • 1/4 cup honey
  • 3 garlic cloves, finely chopped
  • 1 tablespoon fresh ginger, peeled, finely chopped
  • 12 chicken drumsticks
  • 2 teaspoons toasted sesame seeds
0/5 (0 Votes)

Veal Scallopine Francaise/ Hope Barsky

Veal Scallopine Francaise/ Hope Barsky

By

Season cutlets with salt and pepper

  • 8 Veal Cutlets or chicken cutlets pounded very thin
  • 4-5 lemons cut into thin slices
  • flour
  • 2 eggs
  • butter
  • olive oil or canola oil
  • 1 beef bouillon cube
4/5 (1 Votes)

Mini Beef Wellingtons

Mini Beef Wellingtons

By

Preheat oven 400. Roll out puff pastry to a 7 1/2 x 15 inch rectangle, 1/8 inch thick

  • 7 oz frozen puff pastry
  • 1/3 cup Boursin cheese, about 2 1/2 oz room temp
  • 1/2 lb trimmed beef tenderloin, cut into 1/2 cubes
  • salt and pepper
  • 1 large egg, slightly beaten
0/5 (0 Votes)

Glorified Potatoe Pancake (Nancy K)

Glorified Potatoe Pancake (Nancy K)

By

Chop onions in cuisinart. Quarter and peel potatoes

  • 5 lb potatoes
  • 2 eggs
  • 1 1/4 stick butter
  • 1 lg onion
  • 1 tbsp baking powder
  • 2 tbsp flour
  • salt and pepper
0/5 (0 Votes)

Carrots and Snow Peas

Carrots and Snow Peas

By

Cook carrots in salted water 7-10 minutes

  • 1 tbsp sugar
  • 1/4 tsp salt
  • 1/4 tsp ginger
  • 1/4 cup orange juice
  • 2 tbsp butter
  • carrots
  • snow peas
0/5 (0 Votes)

Grilled Shrimp Cocktail with Horseradish Cream Dipping Sauce

Grilled Shrimp Cocktail with Horseradish Cream Dipping Sauce

By

Pre-heat a grill or grill pan over medium-high heat

  • 1 1/2 pounds jumbo shrimp (about 20 shrimp), deveined, peel intact
  • 1 teaspoon coarse salt
  • 3 tablespoons butter, melted
  • 1 lemon, zested and juiced
  • 1/2 cup plain bread crumbs (3 handfuls)
  • 1/2 cup prepared horseradish
  • 1/2 cup half-and-half or light cream
  • 1/2 teaspoon salt (eyeball it)
  • 1 teaspoon cayenne pepper sauce or 1/4 teaspoon cayenne pepper
  • 1 cup sour cream
  • 2 tablespoons chopped parsley, for garnish
  • 4 leaves hearts of romaine lettuce
0/5 (0 Votes)

Mom's Noodle Pudding (Liz Davidson)

Mom's Noodle Pudding (Liz Davidson)

By

Boil noodles, whip 9 eggs with 1/2-3/4 cup sugar

  • 1 lb broad noodles
  • 9 eggs,
  • 2 large sour cream 16 oz each
  • 2 16 oz cottage cheese
  • 1/4 lb butter melted
  • 2 tsp vanilla
  • 1 cup raisings
  • Cornflake 1/2 box
  • 1/4 lb melted butter
  • 1 cup brown sugar
0/5 (0 Votes)