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Recipes
Caramelized Onion and Bacon Dip
By charlotteh371
1.Fry bacon until just crisp in a large fry pan
- 1 Tbsp. canola oil
- 1 large sweet onion or 2 cups
- 2 tsp. chopped fresh sage
- 1/2 tsp. sugar
- 3/4 cup light mayonnaise
- 3/4 cup light sour cream
- 4 oz. light cream cheese at room temperature
- Salt and pepper to taste
- 1/4 lb. bacon, cut into lardons
Honey-Garlic Slow Cooker Chicken Thighs
By charlotteh371
1.Lay chicken thighs into the bottom of a 4-quart slow cooker
- 4 skinless, boneless chicken thighs
- 1/2 cup soy sauce
- 1/2 cup ketchup
- 1/3 cup honey
- 3 cloves garlic, minced
- 1 teaspoon dried basil
Grilled Herbed Pork Tenderloin
By charlotteh371
Combine first 9 ingredients in a blender or food processor; process until almost smooth
- 1/4 cup fresh oregano leaves
- 1/4 cup fresh sage leaves
- 1/4 cup fresh orange juice
- 1/4 cup honey
- 1 tablespoon coarsely ground black pepper
- 2 tablespoons grated lemon rind
- 2 tablespoons grapeseed oil
- 1/4 teaspoon salt
- 6 garlic cloves, peeled
- 2 (1-pound) pork tenderloins, trimmed
- 1/4 teaspoon salt
- Cooking spray
Mozzarella Pepperoni Bread Recipe
By charlotteh371
Cut loaf of bread in half widthwise; cut into 1-in
- 1 loaf (1 pound) French bread
- 3 tablespoons butter, melted
- 3 ounces sliced turkey pepperoni
- 1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese
- 3 tablespoons minced fresh parsley
OOEY GOOEY CAKE MIX BARS
By charlotteh371
Preheat oven to 350 degrees F
- CRUST:
- 1 box yellow cake mix, dry- not prepared
- 8 Tablespoons butter, melted
- 1 egg
- GOOEY LAYER:
- 8 oz. cream cheese, softened
- 2 eggs, beaten
- 16 oz. powdered sugar
Cookies and Cream Frosted Brownies
By charlotteh371
Instructions Brownies 1
- Brownies
- 1 cup butter, softened
- 2 cups sugar
- 4 eggs
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1/2 cup unsweetened cocoa powder
- 1 1/3 cup flour
- Cookies and Cream Frosting
- 1/2 cup butter, softened
- 3 cups powder sugar
- 1/4 cup milk
- 1 teaspoon vanilla
- 1/4 teaspoon salt
- 1 (7 oz) jar marshmellow cream
- 14 oreos, roughly crushed
- 2 oreos, finely crushed
Grilled Vegetables
By charlotteh371
Arrange the zucchini, red and yellow peppers, eggplant, and fennel, cut-sides up, in a large nonmetallic dish
- 2 zucchini, halved lengthwise 1/2 cup olive oil, plus extra for brushing
- 1 large red bell pepper, quartered lengthwise and seeded 3 tbsp balsamic vinegar
- 1 large yellow bell pepper, quartered lengthwise and seeded 2 garlic cloves, chopped
- 1 large eggplant, sliced crosswise 1/4 cup coarsely chopped parsley, plus extra to garnish
- 1 fennel bulb, quartered lengthwise salt and freshly ground black pepper
Slow Baked Boneless Beef Short Ribs
By charlotteh371
Preheat the oven to 300F with a rack in the middle
- 4 pounds boneless beef short ribs
- 1 tsp kosher sale
- 1 tsp black pepper
- 2 cups ketchup
- 2 Tbl liquid smoke
- 1 1/4 cup brown sugar
- 1/2 cup minced onion
- 1 tsp garlic powder
- 3/4 cup Bacon BBQ Sauce
- 2 Tbl cornstarch
- 2 Tbl water
Baked Pumpkin Rice Pudding
By charlotteh371
Total Time: 2 hr 20 min Prep 20 min Cook 2 hr 0 min Yield: 4 servings Level: Easy
- 1 3-to-3 1/2-pound sugar pumpkin
- 1 tablespoon unsalted butter, softened
- 1/4 cup packed light brown sugar, plus more for topping
- Kosher salt
- 2/3 cup instant rice
- 1 12-ounce can evaporated milk
- 1 tablespoon molasses
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
Chocolate Layer Cake with Cream Cheese Filling and Chocolate Buttercream
By charlotteh371
1. Preheat the oven to 350°F
- 2 cups sugar
- 1 & 3/4 cups all-purpose flour
- 3/4 cup natural cocoa powder (such as Hershey's)
- 1 & 1/2 teaspoons baking powder
- 1 & 1/2 teaspoons baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons vanilla
- 1 cup boiling water