Charlotteh371's profile page
Recipes
Chicken Stew with Tomatoes and White Beans
By charlotteh371
Cook chopped bacon in heavy large pot over medium-high heat until crisp
- 4 bacon slices, chopped
- 6 chicken thighs with skin and bones (about 2 1/2 pounds)
- All purpose flour
- 1 large onion, chopped (about 2 cups)
- 5 garlic cloves, minced
- 2 14 1/2-ounce cans stewed tomatoes
- 1 14 1/2-ounce can low-salt chicken broth
- 3/4 cup dry red wine
- 1/2 cup chopped fresh basil
- 1 tablespoon dried oregano
- 2 15-ounce cans cannellini (white kidney beans), drained
Shepherd's Pie with Cheese-crusted Leeks
By charlotteh371
This recipe can be made with either fresh minced lamb (shepherd's pie), fresh minced beef (cottage pie) or minced l...
- For the topping:
- 1 lb minced lamb or ground beef
- 1 tablespoon olive oil
- 2 medium onions, peeled and chopped
- 3 oz (75 g) carrot, peeled and chopped very small
- 3 oz (75 g) swede, peeled and chopped very small
- 1/2 level teaspoon ground cinnamon
- 1 teaspoon chopped fresh thyme
- 1 tablespoon chopped fresh parsley
- 1 level tablespoon plain flour
- 10 fl oz (275 ml) fresh lamb stock
- 1 level tablespoon tomato purée
- salt and freshly milled black pepper
- 2 oz (50 g) mature Cheddar, coarsely grated
- 2 medium leeks, cleaned and cut into 1/2 inch (1 cm) slices
- 2 lb (900 g) Desirée or King Edward potatoes
- 2 oz (50 g) butter
- salt and freshly milled black pepper
MOZZARELLA PARMESAN CHICKEN CASSEROLE
By charlotteh371
In a shallow plate, marinate chicken breasts with olive oil, garlic powder, salt, pepper, Italian seasoning, crushe...
- 2 boneless skinless chicken breasts, cut lengthwise
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder)
- Salt and fresh cracked pepper
- 1 cup no-sugar-added marinara sauce (or any tomato sauce, make sure it’s no sugar added)
- Crushed red pepper flakes, optional
- 1 cup grated Parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup crushed pork rind, optional
- 1 tablespoon freshly chopped basil, for garnish
Roasted Potato Salad with Mustard Dressing
By charlotteh371
Preheat oven to 400°. Combine first 4 ingredients in a large bowl; toss to coat
- 3 pounds small red potatoes, cut into 1-inch pieces
- 1 tablespoon olive oil
- 2 teaspoons freshly ground black pepper
- 1/2 teaspoon kosher salt
- 2 bacon slices (uncooked), chopped
- 2 cups diced Vidalia or other sweet onion (about 2 medium)
- 2 garlic cloves, minced
- 3 tablespoons Dijon mustard
- 2 tablespoons reduced-fat mayonnaise
- 1 1/2 tablespoons honey
- 1 1/2 tablespoons sherry vinegar
- 1/4 cup chopped fresh parsley
Skillet Chili Mac
By charlotteh371
Heat the oil in a large lidded skillet over medium high heat; add the onion and peppers, and cook for about 4 minut...
- 1/2 tablespoon of cooking oil
- 1-1/2 cups of chopped onion
- 1/2 cup of chopped bell pepper
- 1 or 2 jalapenos, chopped
- 1 pound of ground beef
- 1 pound of raw breakfast sausage
- 1 tablespoon of minced garlic
- 2-1/2 tablespoons of chili powder, or to taste
- 1/2 teaspoon of cumin
- 1/4 teaspoon of dried oregano
- Kosher salt and black pepper, to taste
- 1 (14.5 ounce) can diced tomatoes
- 1 (8 ounce) can of tomato sauce
- 1 (7 ounce) can green chilies
- 2 cups of water
- 1 (15.5 ounce) can pinto or red kidney beans, drained and rinsed
- 1-1/2 cups of dry medium cut pasta (like elbow macaroni or shells)
- 1 cup of shredded Cheddar cheese, divided, or to taste, plus more for garnish
- Optional Garnishes: Sliced green onions, fresh diced tomatoes, sour cream or your other favorite chili toppings
Lobster Rolls
By charlotteh371
stir together mayo, dijon mustard, dry mustard, 1 1/2 tsp lemon juice, 1/4 tsp salt, 1/8 tsp pepper and 1 tbsp wate...
- 1/4 cup mayo
- 2 tbsp dijon mustard
- 1 1/2 tsp dry mustard
- 2 1/2 tsp fresh lemon juice, divided
- 3/4 tsp kosher salt, divided
- 1/2 tsp black pepper, divided
- 2 cups (llb) plus 1 tbsp cold unsalted butter, diced,divided
- 12 oz cooked shelled lobster, cut into 1/2 to 1 inch pieces
- 4 top split hot dog or brioche buns
- 8 bibb lettuce leaves
- 1 tbsp extra virgin olive oil
- 2 tbsp chopped fresh chives
Cheesy Broccoli & Pea Soup
By charlotteh371
Instructions Heat the oil in a large pot over medium-high heat
- 3 tbsp olive oil
- 2 onions (12 oz/340 g), chopped (about 2 cups)
- 1 tsp caraway seeds, crushed
- kosher salt & freshly ground black pepper
- 3 (10 oz/280-g) bags frozen broccoli florets (about 9 cups)
- 6 cups chicken stock or Vegetable Stock
- 2 oz finely grated Parmesan cheese (about ½ cup packed/ 55 g), plus the rind
- 1 (10-oz/280-g) bag frozen peas (about 2 cups)
- 2 tbsp lemon juice
- Buttered crusty toast, for serving
Pull-Apart Cheeseburger Sliders
By charlotteh371
DIRECTIONS Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray
- INGREDIENTS
- 2 tbsp. Cooking spray
- 2 tbsp. extra-virgin olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 lb. ground beef
- 1 tsp. yellow mustard
- 1 tbsp. Worcestershire sauce
- Kosher salt
- 1 tsp. Freshly ground black pepper
- 12 slider buns (or dinner rolls)
- 12 slices cheddar cheese
- 1 medium tomatoes, sliced
- 1/2 c. pickle slices
- 3 tbsp. butter, melted
- 1/4 tsp. garlic powder
- 1 tbsp. sesame seeds
Mini Cinnamon Sugar Popovers
By charlotteh371
Batter - To the canister of a blender, add all batter ingredients and blend until smooth and combined, about 90 sec...
- Batter
- 2 large eggs
- 1 cup milk (I used unsweetened vanilla almond milk)
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 tablespoons unsalted butter, melted
- 1 tablespoon cinnamon
- 1 1/2 teaspoons vanilla extract
- pinch salt, optional and to taste
- Topping
- 1/4 cup unsalted butter (half of 1 stick, melted)
- 1/4 cup granulated sugar
- 1 1/2 teaspoons cinnamon
Meatball Lasagna
By charlotteh371
Yields: 8 servings
- 1 jar (26 oz) tomato pasta sauce (any variety)
- 1 can (14.5 oz) diced tomatoes with Italian herbs, undrained
- 1 box (12 oz) frozen Italian-style meatballs, thawed, each cut in half
- 1 1/2 cups frozen bell pepper and onion stir-fry (from 1-lb bag), thawed, drained
- 1 container (15 oz) ricotta cheese
- 1 egg, beaten
- 2 tablespoons chopped fresh basil leaves
- 8 uncooked lasagna noodles
- 3 cups shredded mozzarella cheese (12 oz)
- 1/4 cup shredded Parmesan cheese (1 oz)