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Recipes
Cheese Fondue with Crusty Rolls
By Rhodesbread
Need a fun New Year’s recipe? Try our quick and easy Crusty Rolls and a yummy cheese fondue… just the answer
- Rhodes Warm-N-Serv™ Crusty Rolls, or Sour Dough Rolls baked following instructions
- 1 1/4 cups apple cider
- 3/4 pound gruyere cheese, grated
- 1/4 pound emmentaler cheese, grated
- 1 tablespoon cornstarch
- 1/2 teaspoon nutmeg
- 1/2 teaspoon dry mustard
Grilled Summer Veggie Pizza
By Rhodesbread
Lots of fresh summer vegetables make this pizza good and good for you
- 6 Rhodes™ Dinner Rolls or 4 Rhodes Texas™ Rolls, thawed to room temperature
- 2-3 tablespoons crushed tomatoes
- 1/2 cup grated mozzarella cheese
- 1/2 cup cooked and crumbled sausage
- yellow squash, thinly sliced
- zucchini, thinly sliced
- grape tomato halves
- sea salt & fresh ground pepper
Apple Cranberry Braid
By Rhodesbread
Braided bread always makes a table look special and this one with nuts, cranberries and apples makes a perfect holi...
- Icing:
- 12 Rhodes Dinner Rolls or 8 Rhodes Texas™ Rolls, thawed
- 2 tablespoons butter, softened
- 1 can apple pie filling (21oz.)
- 1/2 cup chopped nuts
- 1/2 cup whole cranberry sauce
- additional nuts, for garnish
- 1/2 cup powdered sugar
- 1 tablespoon milk
Honey Butter Rolls
By Rhodesbread
Honey adds a touch of sweetness to these rolls that makes them melt in your mouth
- 12 Rhodes™ Dinner Rolls, thawed but still cold
- 4 tablespoons butter
- 2 tablespoons honey
Italian Deep Dish Pizza
By Rhodesbread
If you’re a pizza lover, you will love the flavors in this delicious Italian Deep Dish Pizza
- 18 Rhodes™ Dinner Rolls, thawed and risen
- 1/4 cup extra virgin olive oil
- Italian seasoning
- 8 ounces tomato sauce
- 1/2 cup crumbled feta cheese
- 4 cups grated mozzarella cheese
- your choice of toppings, pepperoni, sausage, olives etc.
- 1 cup grated cheddar cheese
Frosty Friends
By Rhodesbread
Bake up some “Frosty Friends” to share with your friends & neighbors
- 6 Rhodes™ Cinnamon Rolls or 6 Rhodes Anytime!™ Cinnamon Rolls, thawed but still cold
- cream cheese icing, included with rolls
- candy to decorate as desired
Shrimp Pesto Pizza
By Rhodesbread
This combination of shrimp and pesto make for a tasty seafood pizza
- 8 Rhodes Texas™ Rolls or 12 Rhodes™ Dinner Rolls, thawed and risen
- 1/3 cup pesto sauce (recipe below)
- 2 cups grated mozzarella cheese
- 8 ounces shrimp, cooked and peeled
- 1/2 cup chopped sun-dried tomatoes, softened
- 1/4 cup minced green onion
- 1/4 teaspoon crushed red pepper flakes
Cinnamon Slices
By Rhodesbread
Pull apart this sticky treat slice by slice and enjoy the cinnamon sugar mixture with every bite
- Glaze:
- 1 Loaf Rhodes™ Frozen Bread Dough, barely thawed or 12 Rhodes™ Dinner Rolls , thawed but still cold
- 1/3 cup butter, melted
- 1/2 cup sugar
- 2 1/2 teaspoons cinnamon
- 1 cup powdered sugar
- 2 tablespoons milk
- 2 tablespoons butter, melted
- 1/2 teaspoon vanilla
Chopped Jalapeno Cheese Bread
By Rhodesbread
Celebrate Cinco De Mayo with this cheesy Chopped Jalapeno Bread fresh from your oven
- 18 Rhodes™ Dinner Rolls, thawed to room temperature
- 1 1/2 cups grated sharp cheddar cheese
- 2 jalapeno peppers, seeded and chopped
- 1/2 bunch cilantro, chopped
- 1 teaspoon garlic salt
Kaiser Rolls
By Rhodesbread
Not just your ordinary dinner roll, these Kaiser Rolls look exquisite on the table
- 12 Rhodes Texas™ rolls, thawed but still cold
- flour
- 1 egg, beaten
- sesame or poppy seeds, if desired