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Burrito Pie

Burrito Pie

By

This is a lot like a lasagna, only Mexican-style! Serve like a pie and garnish with sour cream, salsa, lettuce and ...

  • 2 pounds ground beef
  • 1 onion, chopped
  • 2 teaspoons minced garlic
  • 1 (2 ounce) can black olives, sliced
  • 1 (4 ounce) can diced green chili peppers
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 (16 ounce) jar taco sauce
  • 2 (16 ounce) cans refried beans
  • 12 (8 inch) flour tortillas
  • 9 ounces shredded Colby cheese
4.6/5 (27 Votes)

Cheesy Skillet Spinach & Artichoke Dip with Baked Bread

Cheesy Skillet Spinach & Artichoke Dip with Baked Bread

By

Place frozen rolls 2 inches apart on baking sheet lined with wax paper

  • 12 frozen dinner rolls (thawed, instructions below)
  • 1 eight-ounce package cream cheese, softened
  • 1 eight-ounce carton sour cream
  • 1/4 cup milk
  • 6 ounces shredded parmesan cheese, divided
  • 4 ounces shredded asiago cheese
  • 14 ounce can artichoke hearts, drained and finely chopped
  • 3 cups finely chopped fresh baby spinach
  • 2 cloves garlic, minced
  • 1 tablespoon butter, melted
4.6/5 (8 Votes)

Banana Strawberry Rum Runner Smoothie

Banana Strawberry Rum Runner Smoothie

By

Blend all ingredients

  • 1 large banana, sliced and frozen
  • 1/2 cup strawberries, frozen
  • 1/4 cup milk
  • 1 teaspoon brown sugar
  • 1/2 cup banana strawberry yogurt
  • 1 ounce dark rum
  • 1 ounce banana brandy
  • 1/4 teaspoon orange zest or extract
4.2/5 (48 Votes)

Easy Apple Cinnamon Waffles

Easy Apple Cinnamon Waffles

By

Stir together flours, sugar, baking powder, cinnamon, and salt in a large bowl

  • 1 cup (125 grams) all-purpose flour
  • 3/4 cup (90 grams) whole wheat flour
  • 1 tablespoon sugar
  • 1 1/2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon salt
  • 2 large (50 grams each) eggs, lightly beaten
  • 1 cup (245 grams) low fat (1%) milk
  • 1 medium (180 grams) apple, peeled and grated
  • 1/3 cup (80 grams) unsweetened applesauce
  • Cooking spray
  • 1/2 cup nonfat plain Greek yogurt
  • 2 teaspoons powdered sugar
  • Garnish: pinch ground cinnamon
4.8/5 (12 Votes)

Tombstone and Coffin Grilled Cheeses

Tombstone and Coffin Grilled Cheeses

By

Preheat the oven to 450 degrees F

  • 1 cup shredded sharp Cheddar
  • 1 cup shredded Gouda
  • 1 cup shredded mozzarella
  • 1 cup shredded Monterey Jack
  • 8 slices white sandwich bread (preferably the kind that has a bit of a heart shape on the top)
  • 1/4 cup prepared pesto
  • 8 slices dark sandwich bread, such as pumpernickel or rye
  • 1/4 cup fig jam
  • 1 stick (8 tablespoons) unsalted butter, melted
  • 1/2 cup ketchup in a squeeze bottle
  • 1/2 cup mustard in a squeeze bottle
  • 8 cups thinly shredded iceberg lettuce (about 1 head)
4.5/5 (4 Votes)

Lasagna Cupcakes

Lasagna Cupcakes

By

Preheat oven to 375 degrees F (190 degrees C)

  • cooking spray
  • 1/3 pound ground beef
  • salt and ground black pepper to taste
  • 24 wonton wrappers
  • 1 3/4 cups grated Parmesan cheese
  • 1 3/4 cups shredded mozzarella cheese
  • 3/4 cup ricotta cheese
  • 1 cup pasta sauce (such as Muir Glen®)
  • 1/4 cup chopped fresh basil, or to taste (optional)
4.3/5 (8 Votes)

Poutine with Dark Sausage Gravy

Poutine with Dark Sausage Gravy

By

Oh, yea. Poutine. This is a twist on traditional poutine with the dark sausage gravy

  • 2 teaspoons vegetable or olive oil
  • 3 cloves garlic, minced
  • 1 pound fresh pork sausage, casings removed
  • 1/2 onion, diced
  • 4 tablespoons butter
  • 1/4 cup flour
  • 1/4 cup milk
  • 2 cups beef stock
  • Salt and pepper
  • 1 pound frozen steak fries
  • Vegetable oil, for deep-frying
  • Cheese curds, for serving
4.4/5 (18 Votes)

Deep Fried Onion Balls with Cajun Ranch Sauce

Deep Fried Onion Balls with Cajun Ranch Sauce

By

Preheat deep fryer to 400 degrees

  • 8 ounces sour cream
  • 1 small packet Hidden Valley Ranch
  • 5 Tablespoons Cajun seasoning, divided
  • 4 1/2 Tablespoons cayenne pepper, divided
  • 2 cups self-rising flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 egg
  • 1 cup milk, more if needed
  • 2 bags onion boilers, peeled (in produce section)
  • 1 bottle canola oil
4.7/5 (9 Votes)

Pumpkin Roll

Pumpkin Roll

By

Preheat the oven to 350 degrees F

  • 3 large eggs
  • 1 cup granulated sugar
  • 2/3 cup canned pumpkin
  • 1 teaspoon lemon juice
  • 3/4 cup all-purpose flour
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 2 teaspoons ground cinnamon
  • 1 cup pecans, finely chopped
  • 1 cup confectioners' sugar, plus more for sprinkling
  • Two 3-ounce packages cream cheese, room temperature
  • 1 stick butter (1/2 cup), room temperature
  • 1/2 teaspoon vanilla extract
4.6/5 (15 Votes)

Spaghetti alla Carbonara

Spaghetti alla Carbonara

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Prepare the sauce while the pasta is cooking to ensure that the spaghetti will be hot and ready when the sauce is f...

  • 1 pound dry spaghetti
  • 2 tablespoons extra-virgin olive oil
  • 4 ounces pancetta or slab bacon, cubed or sliced into small strips
  • 4 garlic cloves, finely chopped
  • 2 large eggs
  • 1 cup freshly grated Parmigiano-Reggiano, plus more for serving
  • Freshly ground black pepper
  • 1 handful fresh flat-leaf parsley, chopped
4.3/5 (4 Votes)