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Recipes
Hot Bacon Cheddar Spread
By luvmybuttonsnbows
In a large bowl, combine the cream cheese, mayonnaise, thyme and pepper
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 teaspoon dried thyme
- 1/8 teaspoon pepper
- 1 cup (4 ounces) shredded sharp cheddar cheese
- 3 green onions, chopped
- 8 bacon strips, cooked and crumbled, divided
- 1/2 cup crushed butter-flavored crackers
- Assorted crackers
Ground Beef Spiral Bake
By luvmybuttonsnbows
1. Cook pasta according to package directions; drain
- 1 pkg. (16 oz.) spiral pasta
- 2 lbs. ground beef
- 2/3 c. chopped onion
- 1 tsp. minced garlic
- 2 jars (26 oz. each) spaghetti sauce
- 2 tbsp. tomato paste
- 1 tsp. dried basil
- 1 tsp. dried oregano
- 4 c. (16 oz.) shredded mozzarella cheese
Banana Bread
By luvmybuttonsnbows
Preheat oven to 350°. Spray bottom only of 9 x 5 x 3-inch loaf pan with nonstick cooking spray
- 5 tbsp. butter
- 1/2 c. sugar
- 1/2 c. firmly packed brown sugar
- 1 large egg
- 2 egg whites
- 1 tsp. vanilla
- 1 1/2 c. mashed, very ripe bananas
- 1 3/4 c. flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. baking powder
- 1/2 c. heavy cream
- 1/2 c. chopped walnuts
Chunk O' Cheese Meatloaf
By luvmybuttonsnbows
Blend meat with chopped mushrooms, onion, parsley, bread crumbs, egg, salt, pepper and milk until well blended
- 1 1/2 lbs. ground beef, or a combination of ground beef, pork and veal
- 1/4 lb. (4 oz.) fresh mushrooms, chopped
- 1 medium onion, chopped
- 1/4 c. minced parsley
- 3/4 c. dry bread crumbs
- 1 egg
- 1 1/4 tsp. salt
- 1/4 tsp. pepper
- 3/4 c. milk
- 1/2 lb. (8 oz.) extra sharp Cheddar cheese
Cherry Jubilee Cake
By luvmybuttonsnbows
Let egg whites stand at room temperature for 30 minutes
- 2 egg whites
- 2 tablespoons butter, melted
- 3 tablespoons brown sugar
- 2 cans (15 ounces each) pitted dark sweet cherries, drained
- 3 tablespoons butter, softened
- 2/3 cup sugar
- 1 cup cake flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/3 cup milk
- 1/2 teaspoon almond extract
- 1/4 cup slivered almonds, toasted
- Whipped cream
Mint Candy Cookies
By luvmybuttonsnbows
1. Prepare cookie dough according to package directions
- 1 package (17 1/2 ounces) sugar
- cookie mix
- 40 to 45 mint Andes candies
- 3 ounces each red and green candy
- coating disks
- Decorating sprinkles, optional
Classic Ham Loaf
By luvmybuttonsnbows
POWER LEVEL: Medium (5) MICROWAVE TIME: 20 to 23 min
- 1 lb. ground cooked ham
- 1/2 lb. ground fresh pork
- 1/2 cup soft bread crumbs
- 1/2 cup water
- 2 tablespoons instant minced onion
- 1/4 teaspoon pepper
Taco Biscuit Bake
By luvmybuttonsnbows
1. In a large skillet, cook beef over medium heat until no longer pink; drain
- 1 lb. lean ground beef
- 2/3 c. water
- 1 env. taco seasoning
- 2 tubes (12 0z. each) refrigerated buttermilk biscuits
- 1 can (15 oz.) chii con carne
- 1 c. (4 oz.) shredded cheddar cheese
- Salsa and sour cream, optional
Cheesy Bread Sticks
By luvmybuttonsnbows
Prep time: 30 min. Makes 18 Place seeds on waxed paper and roll bread sticks in them
- 2 pkgs. active dry yeast
- 1 tbsp. sugar
- 1 1/2 c. warm water
- 1/4 c. oil
- 1/2 c. shredded cheese
- 3 to 3 1/2 c. flour
- 2 tsp. salt
- 1 egg white beaten with 1 tbsp. water
- sesame or poppy seeds
- coarse salt
Pineapple Raisin Cake
By luvmybuttonsnbows
This cake is a good choice if you want to bake a cake a day ahead
- 1/2 c. butter or margarine, room temperature
- 1 c. sugar
- 2 eggs
- 1 1/2 c. all-purpose flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 c. milk
- 1/2 c. dark raisins
- 4 slices canned pineapple
- 1/2 c. juice drained from pineapple
- 1/2 c. sugar