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CRANBERRY NUT BARS

CRANBERRY NUT BARS

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Preheat oven to 350°F. Grease an 9 x 13-inch baking pan

  • 4 eggs
  • 2 cup sugar
  • 2 cup flour
  • 2/3 cup butter or margarine, melted
  • 2 1/2 cups Ocean Spray® Fresh or Frozen Cranberries
  • 1 cup chopped walnuts
0/5 (0 Votes)

Strawberry Spinach Pasta Salad with Orange Poppy Seed Dressing

Strawberry Spinach Pasta Salad with Orange Poppy Seed Dressing

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Instructions 1.Combine all dressing ingredients in a jar, cover, and shake well

  • 8 ounces penne noodles, cooked according to package directions
  • 2 cups packed fresh baby spinach leaves
  • 1 cup sliced strawberries
  • 1 cup pineapple chunks
  • 1/4 cup dried cranberries, or dried blueberries
  • 1/2 cup salted cashews, or other nut like pecans or walnuts
  • orange poppy seed dressing
  • 1/2 cup extra virgin olive oil
  • 1/3 cup apple cider vinegar
  • 1/4 cup plain greek yogurt
  • 1 tablespoon dijon mustard
  • 3 tablespoons honey
  • 1/3 cup orange juice
  • 2 teaspoons poppy seeds
  • optional: pinch of salt and pepper
4/5 (25 Votes)

Breakfast Cookies

Breakfast Cookies

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Preheat 350 degrees toast nuts for 8 minutes

  • Alternatives:
  • 1 cup chopped nuts
  • 1 cup whole wheat flour
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 1/2 cup maple syrup
  • 1/3 cup canola or neutral tasting oil
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup rolled oats
  • 1 medium golden delicious apple, unpeeled diced into 1/4 " pieces
  • 1/2 cup dried cranberries
  • 1/2 c shredded coconut
  • 1/4 c cacoa nibbs
  • 1/2 c applesauce instead of apples
  • 1/2 c brown sugar
  • other possibilities: almond butter, chia seeds, goji berries
0/5 (0 Votes)

Baked Carmel Corn

Baked Carmel Corn

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Melt butter; stir in brown sugar, corn syrup and salt

  • 1 c butter
  • 2 c brown sugar
  • 1/2 c light or dark corn syrup
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1 tsp vanilla
  • 6 qts popped corn
4.6/5 (10 Votes)

Wild Mushroom Pasta

Wild Mushroom Pasta

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Soak porcini mushrooms 20 min in hot water

  • 1 1/2 cups Crimini Mushrooms, sliced
  • 1 1/2 cups Oyster Mushrooms, sliced
  • 1 cup Dried Porcini Mushrooms
  • 2 leeks, sliced in rings
  • 2 garlic, minced
  • evoo
  • butter
  • chicken stock
0/5 (0 Votes)

Sopa de Albondigas

Sopa de Albondigas

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1. For meatballs, in a medium bowl combine egg, uncooked rice, oregano, salt, and pepper

  • 1 egg or 1 egg white, lightly beaten
  • 3 tablespoons long grain rice
  • 2 teaspoons snipped fresh oregano or 1 teaspoon dried oregano, crushed
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 pound lean ground beef or ground pork
  • 2 2
  • 14 ounce can beef broth
  • 1 cup water
  • 1/3 cup tomato paste
  • 2 cups cubed potatoes (2 medium)
  • 1 cup thinly sliced carrots (2 medium)
  • 1 medium onion, thinly sliced
  • 1/2 cup frozen peas
4.3/5 (15 Votes)

Banana Chocolate chip nut muffins

Banana Chocolate chip nut muffins

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350 degrees mix sugar and butter in large bowl add chocolate chips and bananas and mix together add all dry in...

  • 1/2 cup (1 cube) butter, softened
  • 1/2 cup sugar
  • 2 1/2 cups whole wheat flour
  • 1 1/4 tsp baking powder
  • 1 1/4 tsp baking soda
  • 2 tsp vanilla extract
  • 2 mashed bananas
  • 1/2 cup dark chocolate chips
  • 1/2 cup chopped nuts
  • 1 1/2 cups water
4/5 (1 Votes)

Melt in your Mouth Chicken

Melt in your Mouth Chicken

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Melt in your Mouth Chicken is juicy, full of flavor and it's Healthy

  • 4 chicken breasts, boneless, skinless1/2 cup parmesan cheese
  • 1 cup Greek yogurt, plain
  • 1 teaspoon garlic powder
  • 1 1/2 teaspoon seasoning salt
  • 1/2 teaspoon pepper
4.4/5 (69 Votes)

BLUEBERRY DELIGHT

BLUEBERRY DELIGHT

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MIX TOGETHER AND PUT ON TOP OF COOLED CRUST

  • 1 STICK BUTTER
  • 1 CUP FLOUR
  • 1/2 CUP CHOPPED PECANS
  • MIX TOGETHER, PRESS INTO BOTTOM OF SQUARE DISH. BAKE @ 350 FOR 20-25 MINUTES.
  • 1 CUP CONFECTIONS SUGAR (SIFTED)
  • 8 OZ CREAM CHEESE
  • 1 16-OZ CONTAINER OF COOL WHIP
  • CHILL
4.6/5 (5 Votes)

Caprese stuffed garlic butter portobellos

Caprese stuffed garlic butter portobellos

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1.Preheat oven to grill/broil settings on high heat

  • Mushrooms:
  • Garlic butter
  • 2 tablespoons butter
  • 2 cloves garlic , crushed
  • 1 tablespoon freshly chopped parsley
  • 5-6 large Portobello Mushrooms , stem removed, washed and dried with a paper towel
  • 5-6 fresh mozzarella cheese balls , sliced thinly
  • 1 cup grape (or cherry) tomatoes, sliced thinly
  • fresh basil , shredded to garnish
  • Balsamic Glaze: (or you can use store bought, or this recipe)
  • 1/4 cup balsamic vinegar
  • 2 teaspoons brown sugar (OPTIONAL)
0/5 (0 Votes)