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Chicken and Orzo Soup with Fennel (Weight Watchers 3 smart points)

Chicken and Orzo Soup with Fennel  (Weight Watchers 3 smart points)

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1. In a large soup pot, combine broth, salt and pepper; bring to a boil over high heat

  • 8 cup(s) reduced-sodium chicken broth
  • 1 tsp table salt, or more to taste
  • ½ tsp black pepper, freshly ground (or more to taste)
  • 4 medium uncooked carrot(s), thinly sliced into rounds
  • 1 medium uncooked fennel bulb(s), thinly sliced and then chopped (or to taste)
  • 1 cup(s) uncooked orzo
  • 2 cup(s) (chopped) cooked skinless boneless chicken breast(s)
  • ¼ cup(s) fresh lemon juice
  • 3 Tbsp dill, fresh, chopped, divided (or more to taste)
5/5 (1 Votes)

Paleo Chocolate Zucchini Bread

Paleo Chocolate Zucchini Bread

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This bread is actually completely flourless (which still blows my mind how something without any sort of flour can...

  • Ingredients
  • 1 cup creamy cashew butter (other nut butters will work too)
  • 3 tablespoons unsweetened cocoa powder
  • 2 eggs
  • 1 tablespoon vanilla bean paste
  • 2 tablespoons maple syrup
  • 1.5 ounces melted dark chocolate (72% or higher, I used 85%)
  • 1 teaspoon apple cider vinegar
  • 1/2 teaspoon baking soda
  • pinch kosher salt
  • 1 cup packed shredded drained zucchini (*see note)
  • dark chocolate chips for topping (*optional)
4.4/5 (9 Votes)

Coffee Sundaes with Salted Peanut Butter Carmel

Coffee Sundaes with Salted Peanut Butter Carmel

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1. Put caramel sauce and salt in a small saucepan and heat over medium heat until sauce is warm but not boiling...

  • 2/3 cup store-bought good-quality caramel sauce
  • 1 teaspoon fine sea salt
  • 1/3 cup chunky old-fashioned peanut butter $
  • 1 pt. coffee ice cream or frozen yogurt $
  • 1 cup sweetened whipped cream
  • 1/4 cup chopped salted roasted peanuts $
  • 1 teaspoon whole roasted coffee beans, crushed $
4.3/5 (9 Votes)

Rocky Road Candy

Rocky Road Candy

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LINE 13 x 9-inch baking pan with wax paper, extending paper over edges of pan

  • 2 cups (12 oz. pkg.) semi-sweet chocolate chips
  • 2 tablespoons butter
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 2 cups dry roasted peanuts
  • 7 cups miniature marshmallows
4.6/5 (27 Votes)

BEST EVER CHILI (weight watchers version)

BEST EVER CHILI  (weight watchers version)

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CHOP ONION & BROWN GROUND BEEF

  • 1 - LB 93% GROUND BEEF or TURKEY
  • 1 - LARGE ONION – CHOPPED
  • 1 - CAN KIDNEY BEANS
  • 1 – CAN PINTO BEAN
  • 1 - CAN FAT FREE REFRIED BEANS
  • 1 – CAN CORN
  • 1 – CAN (16OZ) CHOPPED TOMATOES
  • 1 – CAN (15OZ) TOMATO SAUCE
  • 1 – CUP WATER
  • 1 – 4 OZ CAN CHOPPED GREEN CHILIS
  • 1 – PKG TACO SEASONING
  • 1 – PKG HIDDEN VALLEY RANCH DRESSING
  • (NOT BUTTERMILK)
0/5 (0 Votes)

Chocolate White Chocolate Mint Cookies Recipe

Chocolate White Chocolate Mint Cookies Recipe

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Preheat the oven to 350 degrees

  • 2 Cups flour
  • 2 eggs
  • 1 Teaspoon peppermint extract
  • 12 Ounces white chocolate chips
  • 2/3 Cups firmly packed light brown sugar
  • 1 Cup butter, softened
  • 2/3 Cups unsweetened cocoa powder
  • 1 Teaspoon baking soda
  • 1/4 Teaspoon salt
  • 1 Cup granulated sugar
  • 1 Cup chopped walnuts
4.7/5 (7 Votes)

Country Apple Tart

Country Apple Tart

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Preheat oven to 450 degrees

  • 1 lemon
  • 1 lb tart apples (2-3)peeled cored and thinly sliced
  • 1/2 c sugar (reserve 2 tsp. for crust)
  • 1 TB all purpose flour
  • 1/4 tsp apple pie spice or 1/2 tsp cinnamon
  • 1 refrigerated pie crust (half of a 15 oz pkg)
  • 1 TB unsalted butter, cut into six pieces
4.4/5 (30 Votes)

Zucchini Bread

Zucchini Bread

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Blend oil and sugar. Add eggs and zucchini

  • 1 cup vegetable oil
  • 2 cups sugar
  • 3 eggs
  • 2 cups raw zucchini
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 3 teaspoons cinnamon
  • 3 teaspoons vanilla
  • 1 cup chopped walnuts
0/5 (0 Votes)

Best Toffee Ever

Best Toffee Ever

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In a large heavy bottomed saucepan, combine the butter, sugar and salt

  • 2 cups butter
  • 2 cups white sugar
  • 1/4 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 1 cup finely chopped almonds
4.4/5 (43 Votes)

Crockpot Balsamic Chicken

Crockpot Balsamic Chicken

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Directions: Combine the first four dry spices in a small bowl and spread over chicken on both sides

  • Ingredients:
  • 1 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 1/2 teaspoon pepper
  • 2 teaspoons dried minced onion
  • 4 garlic cloves, minced
  • 1 tablespoon extra virgin olive oil
  • 1/2 cup balsamic vinegar
  • 8 boneless, skinless chicken thighs (about 24 ounces) or breasts
  • sprinkle of fresh chopped parsley or cilantro
4.7/5 (26 Votes)