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Orange Creamsicle

Orange Creamsicle

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Orange Layer: Dissolve jello in water

  • Orange Layer:
  • 1 Box orange jello
  • 1 Egg, separated
  • 1 cup Very hot water
  • 1/4 cup Sugar
  • 1/4 cup Orange juice
  • Cream Layer:
  • 3 Eggs, separated
  • 1/2 cup Whip
  • 1 tsp Vanilla
  • 1/4 cup Sugar
0/5 (0 Votes)

Doughless Knishes

Doughless Knishes

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1. Saute onions in oil. 2

  • 4 Onions
  • 1/2 cup Oil
  • 8 Potatoes, boiled
  • 4 Eggs
  • 2 1/2 cups Flour
  • 6 oz Margarine
  • 1 Tbsp Salt
  • 1/2 tsp Pepper
0/5 (0 Votes)

Double Chocolate and Espresso Cookies

Double Chocolate and Espresso Cookies

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Directions Place an oven rack in the center of the oven

  • 6 ounces semi-sweet chocolate, chopped into 1/2-inch pieces (recommended: Ghirardelli)
  • 2 tablespoons unsalted butter, at room temperature
  • 1/3 cup dark chocolate-covered espresso beans
  • 1 cup flour
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon fine sea salt
  • 3/4 cup sugar
  • 2 eggs, at room temperature
  • 2 tablespoons water
  • 1 teaspoon pure vanilla extract
  • 1 cup semi-sweet chocolate chips
0/5 (0 Votes)

Spicy Honey Chicken

Spicy Honey Chicken

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Mix spice rub together and rub into chicken

  • Glaze:
  • 2 tsp Garlic Powder
  • 2 tsp Smoked Chili Powder
  • 1 tsp Salt
  • 1 tsp Cumin
  • 1/2 tsp Chipotle Chili Powder or cayenne pepper
  • 1/2 cup Honey
  • 1 Tbsp Vinegar
5/5 (1 Votes)

Strawberry Cream Puff Cake

Strawberry Cream Puff Cake

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For the cream puff layer, preheat the oven to 375 degrees

  • Cream Puff Base:
  • 5 tablespoons butter
  • 2/3 cup water
  • 1 tablespoon sugar
  • 2/3 cup flour
  • 3 eggs
  • Cream Cheese Mixture:
  • 4 ounces cream cheese, softened
  • 1 teaspoon fresh orange zest
  • 1/2 teaspoon vanilla
  • 1 cup heavy whipping cream
  • 2/3 cup powdered sugar
0/5 (0 Votes)

Chicken Pepper Steak

Chicken Pepper Steak

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Prepare shallow dishes with flour, eggs and panko

  • Sauce:
  • 2 lb Chicken strips
  • Flour
  • 2 Eggs, beaten
  • Panko breadcrumbs
  • Oil for frying
  • 1 Spanish onion sliced into rings
  • 3 Peppers of different colors slice into strips
  • 1/4 cup Water
  • 1 cup Sweet and Sour duck sauce
  • 1/2 cup Hot and spicy duck sauce
  • 1/2 cup Barbecue sauce
  • 1 Tbsp Soy sauce
  • 1 Tbsp Mustard
4/5 (1 Votes)

Honey Roasted Red Potatoes

Honey Roasted Red Potatoes

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Preheat oven to 375 degrees F (190 degrees C)

  • 1 pound red potatoes, quartered
  • 1 small onion, diced
  • 2 Tbsps butter, melted (unnecessary if using dijon mustard)
  • 3 Tbsps honey
  • 1 Tbsp dry mustard or Dijon Mustard
  • 1/2 tsp salt
  • 1 pinch ground black pepper
0/5 (0 Votes)

Chocolate Thumbprints

Chocolate Thumbprints

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Directions Heat oven to 350 degrees

  • 12 tablespoons (1 1/2 sticks) unsalted butter
  • 1/2 cup confectioners' sugar
  • 1/4 teaspoon salt
  • 1 teaspoon pure vanilla extract
  • 1 1/4 cups all-purpose flour
  • 4 ounces semisweet chocolate, chopped
  • 1 1/2 teaspoons light corn syrup
4.5/5 (2 Votes)

Pomegranate Glazed Chicken

Pomegranate Glazed Chicken

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Preheat oven to 425 degrees, with rack in top third

  • 2 cups pomegranate juice
  • 1 cup orange juice
  • 1 teaspoon dried rosemary
  • 3 garlic cloves, smashed
  • coarse salt and ground pepper
  • 2 teaspoons red-wine vinegar
  • 4 bone-in chicken breast halves (12 to 14 ounces each)
0/5 (0 Votes)

6-4-2 Salad

6-4-2 Salad

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Add salad ingredients to large bowl

  • Dressing:
  • 1 head romaine lettuce torn into bite sized pieces
  • 1/2 cup pomegranate seeds
  • 1 small red onion thinly sliced
  • 6 slices pastrami thinly sliced
  • 6 Tbsp. Vinegar
  • 4 Tbsp. Oil
  • 2 Tbsp. Sugar
  • Salt and Pepper to taste
4/5 (1 Votes)